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11 Aug 02
Corn Capsicum Masala By rupangi by rupangi
A delicious vegetable recipe, corn capsicum masala has sweet corn kernels tossed with capsicum, besan, coconut and roasted spice Relish with roti or Parathas as packed tiffin recipe or main course vegetable dish.
24 Jul 13
Dahi Baingan by Sandipan
A very simple and tasty dish for all beginners. Cooked with very minimum spices,this dish comes in handy when we run out of onions and tomatoes. This dish can be prepared sweet and sour(completely optional if you like it)and is a hit item in states like west bengal and orissa. It was during my trip ....
02 Sep 02
Dal Capsicum by chandapappa
Proteins : 8.4 gms carbohydrates : 23.0 gms
fats : 23.0 gms calories per serving : 335 kcals
taken from sanjeev kapoor.
29 Aug 11
Doodhi In A Jiffy by rshankar
This can be had with sabudana khichdi or sabudana vada for special taste.
29 Aug 11
Doodhi Vadi Nu Shaak by LOPA SHAH
Doodhi vadi nu shaak a new version of bootle guard (lauki) shaak with chola dal vadi.
29 Aug 11
Drumstick Leaf Upkari by dhuva11
Drumstick leaves are believed to be a miraculous remedy for eye problems. Eating them regularly keeps all eye diseases at bay! they are prescribed for people with poor vision ( caused due to vitamin deficiency) and for blood pressure etc. Its nature's miracle cure for many diseases.
04 Nov 11
Drumstick Vegetable by Brindap
Drumstick Vegetable, is semi dry gravy with lots of peanuts and regular spices.
25 Sep 04
Egg-drumstick Curry by manju_bijoy
Egg-drumstick curry presents an unique curry recipe with the boiled eggs simmered in a coconut based curry with drumsticks. A South Indian egg curry recipe with a great taste and rich coconut flavours. Enjoy with rice or appams.
20 Dec 05
Fenugreek Drumstick Leaves Thoran by rosethomas
Fenugreek drumstick leaves thoran is a unique dal recipe with tuar dal mixed with drumsticks leaves and other vegetables. Serve the delicious drumstick thoran with steamed rice.
22 May 07
Ghobhi Mushroom Chilli Fry by c.h.patel
A Chinese recipe consisting of mushrooms, cauliflowers and chillies. Enjoyable to everyone. Can be eaten dry or with fried rice.
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