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Snacks / Starters recipes


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Recipe# 33467
Yesterday

 
Sprouts Stir- Fry ( Eat Well Stay Well Recipes ) by Tarla Dalal
Sprouts stir-fry, a spicy stir-fry version of the famed chana masala. Sprouts are a good source of protein, calcium and iron. Iron and folic acid builds hemoglobin and blood that is required to provide oxygen whereas protein and calcium are required for the growth, maintenance and wear and tear of m ....
Recipe# 1649
17 Nov 14

 
Mixed Vegetable Filling 
by Tarla Dalal
No reviews
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Recipe# 5657
17 Nov 14

 
Phudina Gobi by Tarla Dalal
The famous Phudina Aloo needs no introduction. An extremely most popular starter, it is well-known for its irresistible flavour and also notorious for the amount of starch in it. Here, we have tweaked this favourite recipe to make use of healthy cauliflower instead of potatoes. Phudina Gobi makes an ....
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Recipe# 39766
14 Nov 14

 
Vegetarian Momos by Sharma Priyanka
Piping hot veggie momos are completely fat/oil free one the easiest and quickest snacks to make.
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Recipe# 147
12 Nov 14

 
Corn and Spinach Cream Cracker Snack ( Starters) by Tarla Dalal
Always a hit at cocktail parties.
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Recipe# 2880
12 Nov 14

 
Spiced Sesame Popcorn by Tarla Dalal
You are sure to have tasted popcorn with savoury tinges of salt, chilli powder and even pepper or chaat masala, but here is something that is totally innovative and sure to please your taste buds! Spiced Sesame Popcorn features a tempering of sesame and cumin seeds along with an exciting garnish of ....
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Recipe# 5661
08 Nov 14

 
Stuffed Sprouts Dosa by Tarla Dalal
A gluten free snack of dosas stuffed with protein and fibre rich sprouts together with antioxidant rich veggies like beetroot, carrots, cabbage and tomatoes. While the dosas make a great alternative to rotis for the gluten-intolerant, the nutritious stuffing is a healthy alternative to starchy potat ....
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Recipe# 4905
07 Nov 14

 
Noodles with Creamy Mushrooms ( Microwave Recipes) by Tarla Dalal
Noodles and mushrooms in a white sauce like base, flavoured with herbs, onions and garlic, is a delectable creation that makes you smack your lips with joy after every mouthful. Cooking the Noodles and Creamy Mushrooms in the microwave oven also makes it an easy, quick and no-fuss recipe, which reta ....
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Recipe# 5240
05 Nov 14

 
Beans On Toast by Tarla Dalal
Just one glimpse of this sandwich is enough to make you hungry! That is the best part about open sandwiches, which exhibit their mouthwatering toppings and lure the diners. Beans on Toast is a sumptuous open toast, which features canned baked beans, capsicum and cheese. This delectable snack is prep ....
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Recipe# 5234
03 Nov 14

 
Vegetable Mayonnaise Sandwich 
by Tarla Dalal
Mayonnaise has a wonderfully creamy and tangy feel that never fails to delight the taste buds. Here, in this easy and quick Vegetable Mayonnaise Sandwich, it teams up with a horde of crunchy vegetables to satiate you in a tasteful way when you are oh-so-hungry!
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Recipe# 39579
28 Oct 14

 
Herbed Rice On Cream Cracker 
by Tarla Dalal
No reviews
A lip-smacking starter that will kindle your tummy and make you yearn for the next course! Herbed Rice on Cream Cracker features an innovative topping of cooked rice and grated paneer perked up with assorted spices and mixed herbs. The soft and flavourful topping is a perfect complement to the crisp ....
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Recipe# 5259
28 Oct 14

 
Cheese and Pepper Spread 
by Tarla Dalal
Cheese and pepper spread is one of the easiest to make, and probably the most common too. It can be used for sandwiches, burgers, and just about any bread preparation.
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Recipe# 32724
23 Oct 14

 
Garlicky Chick Pea, Potato and Soya Tikki by Tarla Dalal
No reviews
Anybody is game to feast on tikkis at just about any hour of the day! Such is the appetizing power of this aromatic and tasty snack. If you thought plain potato tikkis are toothsome enough, you will just go ga-ga over this enhanced version that includes white chickpeas, soya granules and garlic past ....
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Recipe# 5239
23 Oct 14

 
Italian Open Sandwich by Tarla Dalal
Olives and olive oil are commonly used in Italian cuisine, and hence the Italian open sandwich too uses black olives lavishly. Once you have the ingredients ready, this recipe can be prepared in a jiffy as the baking time is also relatively low.
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