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Snacks / Starters recipes





When hunger strikes suddenly, is when we lose control and binge on store-bought food. This section will help you get out of the habit. With delightful snacks that are easy and quick to make, like the Chatpata Popcorn, you can overcome hunger attacks the smart way. When you are back from office, or your kids from school, indulge in yummy and filling treats like the Cheese Chilli Toast, which will keep you going till dinner.

On the other hand, quick starters like the scrumptious Beans on Toast and the exotic, protein-packed Cheesy Broccoli Stuffed Mushrooms make sure you reap the compliments at a party without sweating in the kitchen for too long! So, stop worrying and start munching on these quick snacks and starters.

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Recipe# 34347
27 Feb 11

 
Crispy Ragi Vada. by bhojana
No reviews
Crispy Ragi vada can a tasty savoury also be healthy? you will definitely agree if you bite into a Ragi Vada. Ragi with its high Iron and fibre content has obvious health benefits. Even a diabetic can enjoy this savoury, without feeling guilty. Although it is a deep-fried snack, it does not absorb ....
Recipe# 34782
28 Apr 11

 
Punjabi Aloo Tikkis by LOPA SHAH
No reviews
Punjabi Aloo Tikkis is all time favorite but with little variation by using punjabi garam masala which is also a hit and loved by kids, youngsters and elders too.
Recipe# 34824
04 May 11

 
Capsicum Cheese Pakoda 
by Breny Thakker
No reviews
Capsicum Cheese Pakoda, it is a mouthwatering snack with combination of capsicum and cheese, which when gets melted while cooking, it is yummy. Loved by kids and all.
Recipe# 34992
29 May 11

 
Chili Aloo by Foodie #527541
No reviews
The recipe is an original creation. Chili aloo is similar to paneer chili. Instead of using paneer you use potatoes. The dish taste great, it can made spicy or mild, however preferred. Chli aloo is a chinese starter but can be eaten anytime, anywhere!
Recipe# 35275
18 Jun 15

 
Makai na Rotla by HARSHA DAND
No reviews
Makai na Rotla, a wholesome combination of maize and wheat flours, spiked up with green chillies and ginger garlic paste.Sesame seeds gives a nutty flavour to these rotlas. Unlike the plain rotlas that need an accompaniment, these rotlas can be enjoyed as it is. If you wish you can serve it with pla ....
Recipe# 35304
12 Jul 11

 
Corn Capsicum Tikki by Breny Thakker
No reviews
Crispy corn tikkis taste amazing with pudina chutny and ketchup. Best for snacks and good enough if prepared beforehand. Can also be served as farsan. With usage of banana its a good jain recipe.
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