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Snacks / Starters recipes
17 Nov 10
Spicy Baby Corn Satay ( Healthy Starter Recipe ) by Tarla Dalal
The sweetness of the baby corn is complemented well by the spicy marinade in this luscious and easy-to-make starter. This satay is a great match even for dieters, since it is rich in fibre and calcium but low in calories.
17 Nov 10
Crispy Vegetables In Barbeque ( Healthy Starter Recipe ) by Tarla Dalal
The strappingly sweet and spicy flavour of the barbeque sauce dominates this crispy and colorful veggie starter, making it just perfect for a winter's evening spent with a warm group of friends. Not to forgotthe low-cal nature of this healthy appetiser!
17 Nov 10
Charmoula Vegetable Satay ( Healthy Starter Recipe ) by Tarla Dalal
A colourful selection of fresh and nutritious veggies is steeped in the charmoula marinade (of algerian and moroccan origin) and crisped to perfection. Make sure you make the marinade right, since that is the highlight of this recipe.
20 Sep 14
Herbed Rice On Cream Cracker by Tarla Dalal
A lip-smacking starter that will kindle your tummy and make you yearn for the next course! Herbed Rice on Cream Cracker features an innovative topping of cooked rice and grated paneer perked up with assorted spices and mixed herbs. The soft and flavourful topping is a perfect complement to the crisp ....
14 Mar 16
Sprouted Matki and Coriander Mini Uttapa by Tarla Dalal
Absolutely unique, the Sprouted Matki and Coriander Mini Uttapa are made with a batter of sprouted matki perkily flavoured with chopped coriander, green chilli paste and other taste enhancers. The batter does not require any fermentation or soaking because sprouted matki is used.
Cook these ut ....
13 Jan 17
Whole Wheat Dosa with Mixed Vegetables by Tarla Dalal
When you feel like having a dosa but have not planned ahead for it, here is a healthy and tasty alternative that is made with just one teaspoon of oil!
Made with urad dal flour and whole wheat flour, this Whole Wheat Dosa with Mixed Vegetables is a reasonably quick fix as you do not have to do a ....
08 May 17
Herbed Baby Potatoes with Garlic Mayo Dip by Tarla Dalal
Quick and easy to make but extraordinarily tasty, the Herbed Baby Potatoes with Garlic Mayo Dip is a perfect starter to serve at parties.
It has a tantalising flavour and a wonderful mouth-feel. Perked up with herbs and spices, the boiled baby potatoes are a perfect match for the tongue-tickling ....
04 Apr 01
Soya Bean Cutlets by sonamalkani
Add Soya Bean Cutlets in your evening teatime menu and perk up the protein content of your diet. Enjoy these cutlets made from soya granules and veggies with chutney or ketchup.
28 Feb 04
Mustard Sauce for Sandwiches by pearlie
Prepare Mustard sauce for sandwiches at home with this simple recipe and store it in an air tight container. The mustard sauce can be prepared and then used as a spread, dip or accompaniment.
27 Oct 10
Veg Chinese Samosa by rajenadoshi
It is a combination of Indian favorite snack and Chinese noodles into one. The fusion will be mouth-watering!!!
29 Sep 11
Lapsi Vegetable Upma by akvan
Broken wheat,vegetables and garlic are all good for people suffering from diabetes.
09 Feb 16
Bread Poha, Veg Bread Poha by neerisha
Who does not love Poha! An everyday food of Maharashtrians, Poha is loved all over the country and often enjoyed as a breakfast of snack. Here, the regular Poha recipe has been adapted for bread cubes.
A traditional tempering and veggies like onions, tomatoes and capsicum transform the bread c ....
14 Nov 14
Vegetarian Momos by Sharma Priyanka
Piping hot veggie momos are completely fat/oil free one the easiest and quickest snacks to make.
02 May 04
Cheese N Veg Sandwich by kvtavt
A healthy and yummy sandwich filled with various vegetables and cheese. A ideal breakfast or evening snack.
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