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Pickles / Aachar recipes





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Recipe# 3899
19 Apr 15

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Shimla Mirch ki Launji by Tarla Dalal
This is a tongue-tickling launji of capsicum cubes flavoured with nigella seeds, fennels seeds, green chillies and common spice powders, which can be served immediately and also stored for a few days. Shimla Mirch ki Launji draws an enticing tang from the dried mango powder, which is further highlig ....
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Recipe# 3425
22 Jun 16

 
Sweet Peach Pickle, Stewed Peach 
by Tarla Dalal
Peaches have long been a favourite pickle ingredient. For pickling, use peaches that are just ripe so that they will remain firm and retain their shape when simmered in sugar syrup. You can peel the fruit or use it along with the skin. This fruity pickle is interestingly spiced with cinnamon a ....
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Recipe# 32880
20 Aug 13

 
Tender Mangoes In Brine 
by Tarla Dalal
No reviews
A simple but tasteful recipe that is extremely popular,espeacially in kerala,tamilnadu and some areas of karnataka,served with curd rice. Remember to choose tender raw mangoes,and leave the stem on, so that the pickle lasts for longer. Thick-skinned,bitter varieties are usually not preferred for thi ....
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Recipe# 37402
19 Oct 12

 
Amla ki Launji by Chhaya Taparia
No reviews
Amla is a rich source of vitamin c. In winters amla is available in plenty. Amla ki launji is moderately spicy and unlike pickle, you an eat it in more quantity thus enjoying the benefits of amla.
Recipe# 38759
27 Jun 15

 
Green Peas Instant Pickle 
by damyantiben
No reviews
Green Peas Instant Pickle, something different to make and serve with theplas. The spices used are the same as that of Raiwala Marcha and they taste equally good in this Green Peas Instant Pickle. This delectable accompaniment is ready in minutes, as all you have to do is just mix the ingredients an ....
Recipe# 14023
02 Sep 02

 
Instant Mango Pickle By chandapappa by chandapappa
No reviews
Instant mango pickle presents a delectable mango pickle recipe that is ready within minutes. Slice the raw mangoes into thin long strips or alternatively, grate the mangoes and pour over with spice powder, oil and salt.
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Recipe# 34852
09 May 11

 
Kharek Nu Athanu by Radha Hoizal
No reviews
Kharek Nu Athanu, it is a pickle made of dry dates, it is simmilar to morabba, can be relished with rotis and parathas.
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Recipe# 31389
09 Mar 11

 
Khattu Aathanu ( Sour Mango Pickle) by Radha Hoizal
No reviews
A typical gujarati pickle enjoyed best with khakhras and dry snacks. Make sure you do not leave the mangoes watery.
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Pickles / Aachar
5
 on 06 Jun 16 12:03 PM


Love homemade acharppp
Edited after original posting.