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Dips & Sauces recipes
When friends are coming over, a snack of chips and dips is the first thing that comes to mind. It is an also wonderful snack to enjoy on a weekend’s evening. The best part is that many amazing dips and sauces can be prepared instantly, within minutes. This section introduces you to such amazing choices, so you can entertain yourself and your friends without sweating in the kitchen for too long. Couple the right dip with the right finger food to make it a grand success - try the Creamy Cucumber Dip with cream crackers for kids or the Garlicky Hummus with cucumber sticks!
Some exotic dips are also surprisingly easy to make like the Quick Cheese Fondue or the Guacamole, a Layered Mexican Dip made with avocados. You can also match your snacks with exquisite sauces, like the Lebanese Garlic Sauce, which tastes fabulous with Vegetable Crudités or Herbed Pita Strips.
02 May 11
Achaari Kadhi by Foodie #514071
A unique Achaari Kadhi recipe with mixed vegetables.
26 Apr 11
Aloo Phudina Dip by suman_001
Yummy dip made with the ingredients available at home easily.
21 Apr 11
Avocado Spinach Dip by LOPA SHAH
This is a very bold tasting and full of iron rich dip recipe with the combination of spinach,avocado and ginger.Green colour of spinach mixed with yogurt looks very attractive and eye catching. Great with pita chips,can also be served as dressing on salad.
01 Jun 01
Baba Ganoosh by casatina
The babaganoosh is a eggplant based preparation wherein the eggplants are baked and then pulped into a coarse mixture along with garlic, lime juice and cumin powder. A delicious side dish with toasted breads.
27 Apr 11
Baked Cheese Corn Dip by Shreya Jaiswal
A delicious combination of cheese, corn, mayo and cream baked to form a gooey hot dip.
08 Nov 03
Baked Corn In Tomato Salsa by rehanak
An assortment of unique taste and nutrition ,baked corn in tomato salsa are sure to break through the boundaries of delight. The corn is baked in a typical Mexican tomato salsa sauce and served as a starter or snack .
16 Apr 11
Barbeque Dip by Nitika Jain
All time barbeque flavor...... goes well with all the barbeque dishes
30 Apr 11
Bhinda Ni Kadhi 1 by LOPA SHAH
Different style of Gujarati Kadhi with Sautéed bhindi pieces in buttermilk and besan.
05 May 11
Brinjal Bajji In Dahi by Radha Hoizal
Brinjal Bajji In Dahi, it is brinjal pachadi in which brinjal is tempered, seasoned and mixed with curds. Serve as an accompaniment with chapatis and rice.
24 Jun 02
Broccoli with Almond Sauce by aaradhana
Broccoli with almond sauce presents a lovely combination of blanched broccoli florets baked with a delectable almond sauce. Enjoy the dish as a main course side dish with breads of choice.
25 May 15
Buttermilk Mashed Potato with Garlic by Uttam Kumar
This is a variation of the classic version of the famous Mashed potato that can be used as a relish with any main course or sides/snacks or even alone like this.
16 Apr 11
Capsicum Dip by Nitika Jain
Yummy combination of capsicum and curds.
15 Apr 11
Caribbean Black Bean Dip by Shreya Jaiswal
A delicious black bean dip cooked in Caribbean style. Serve with tortillas or with our Indian bread Roti and Naan.
16 Jul 02
Cheesy Corn Fondue by tilo126
The innovatively created different fondue recipe with cheese and corn. The delicious cheesy corn fondue dip exalts the flavors of sweet corn and peppers and has a slight kick of heat from pepper cheese. A perfect fondue recipe for people with a spicy palate.
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