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Dals / Kadhis recipes


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Recipe# 36111
February 07, 2012 This original Tarla Dalal recipe can be viewed for free
Ajwain Leaf Kadhi by Tarla Dalal
No reviews
Take a break from hot kadhis…. This one is served at room temperature with rice. Spicy hot bhajias make savoury accompaniment to this kadhi and rice.
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Recipe# 1965
September 18, 2012 This original Tarla Dalal recipe can be viewed for free
Dal Fry by Tarla Dalal
A popular moderately spiced north indian dal, consisting of a tasty combination of masoor dal and yellow moong dal. Dal fry has a good mouth feel of soft dal pieces and goes great with any paratha or roti. Quick and easy to make.
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Recipe# 106
August 11, 2012 This original Tarla Dalal recipe can be viewed for free
Gujarati Kadhi by Tarla Dalal
Kadhi is a traditional gujarati preparation of a wonderful sweet and spicy curd mixture thickened with gram flour, which can be enhanced in many ways using other ingredients like pakoras and koftas. Remember never to boil the kadhi on a high flame as it tends to curdle. Gujarati kadhi goes very well ....
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Recipe# 4815
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Gujarati Suva Kadhi by Tarla Dalal
An ever popular choice in Gujarati household, to your surprise is good enough to make up for ¼ of your day's calcium requirement.
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Recipe# 217
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Hariyali Dal by Tarla Dalal
A rich and tasty dal, containing masoor dal and greens.
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Recipe# 3573
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Hariyali Dal by Tarla Dalal
Spinach and chana dal complement each other perfectly in this aromatic dish which is an excellent source of protein, iron, vitamin A and calcium. Try this dal with steamed rice or rotis. This is a good recipe for entertaining too!
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Recipe# 4786
September 11, 2012 This original Tarla Dalal recipe can be viewed for free
Kerala Style Tomato Dal 
by Tarla Dalal
This dal brings in a distinct south indian flavor to the table. Toovar dal is cooked with a ground paste of coconut, red chilies and jeera, while tomatoes and jaggery enhance the flavor. Don’t forget to temper the sambar with curry leaves and mustard. Tastes awesome with steamed rice!
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Recipe# 22173
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Khatta Urad Dal by Tarla Dalal
No reviews
This dish must typically be sour, true to its name, so make sure that the curds are sour enough! It is usually served with garlic chutney but I have added a little garlic paste in it instead and it tastes equally delicious. Serve piping hot garnished with loads of fresh, finely chopped coriander, wh ....
Recipe# 8684
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Kokum Kadhi by Tarla Dalal
No reviews
Also called sol kadhi, this tangy kadhi is had cold with luke warm rice or even consumed like an appetizing drink
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Recipe# 33899
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Lehsunwali Moong ki Dal ( Microwave Recipe ) by Tarla Dalal
No reviews
There are few recipes which cast garlic as the hero! in that respect, this is a relatively rare and enjoyable one. Of course, it is no surprise that it is coupled with moong dal. There is a reason why the small and flat moong dal is chosen when cooking for children or elders—it cooks easily, is very ....
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Recipe# 6170
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Masala Masoor Dal by Tarla Dalal
No reviews
Pressure-cooked masoor dal is cooked with mixed vegetables and spices-cinnamon, amchur, jeera and more. A tadka of fresh ghee and chili powder adds to the taste and makes your meal that much more tasty! Super!
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Recipe# 22530
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Masoor Dal by Tarla Dalal
Masoor dal is a storehouse of nutrients like protein, folic acid, iron and zinc. Protein is required for the formation of new cells, their growth and maintenance. Folic acid and iron on the other hand build up the hemoglobin that carry oxygen and supply nutrients to our body. Zinc enhances the activ ....
Recipe# 33893
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Masoor Dal ( Microwave Recipe ) 
by Tarla Dalal
No reviews
Here is an authentic ‘punjab di dal’ that uses not only masoor dal, but another favourite ingredient of the community—spinach. Spinach contributes vitamin a to the dal making it even more nutritious. The blend of flavours and colours is also pretty nice. The paste is considerably spicy; so, if are c ....
Recipe# 1621
January 01, 1990 This original Tarla Dalal recipe can be viewed for free
Masoor Dal Curry by Tarla Dalal
No reviews
Pressure-cooked masoor dal is cooked with mixed vegetables and spices-cinnamon, amchur, jeera and more. A tadka of fresh ghee and chili powder adds to the taste and makes your meal that much more tasty! Super!
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