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28 Feb 04
Brinjal Chutney By pearlie by Pearlie
Brinjal chutey is typically prewpared in South indian householfds and served to add a spicy touch to any meal.
08 Jul 13
Carrot Chutney by vedagiri v
A delicious chutney made from carrot with combination of tomotoes ,tastes best with hot steamed rice or dosas.
23 Aug 11
Carrot Salad with Chutney by zainabadnan
Carrot salad with chutney recipe is a good way of having healthful antioxidant rich carrots on your dinner table. A tasty crunchy salad recipe, carrot salad is served with green chutney , a creative recipe with health benefits.
23 Aug 11
Chana Chutney by soniyavc
A delicious spicy chutney best served with rice or parathas. . This is a innovative combination of chana, coconut and chillies.
17 Oct 14
Chettinad Fried Chutney by Priya Alagappan
In Chettinad food, the most important spices used are whole red chillies, and sombu (fennel seed) pattai (cinnamon), lavangam (cloves), bay leaf, karu miLagu (peppercorn), jeeragam (cumin seeds), and venthayam (fenugreek).
I learnt this chutney from my mother in law. As she hails from chettinad re ....
23 Aug 11
Chilli Chutney By Sgambhir by sgambhir
Discover how to prepare spicy chilli chutney with green chillies, garlic, salt, lime juice and spices. Relish the chilli chutney as topping, dip or marinade.
02 May 04
Chutney Sandwitch with Vegetables Stuffed by shraiyu
Chutney sandwich with vegetables stuffed is an healthy sandwich recipe which is sure to be loved by children and is also a great way to add veggies in a child's diet. The chutney is spread on the bread which are filled with veggies, cheese and then toasted with butter.
27 Dec 03
Chutney(sweet,garlic-chillie) by sumagandlur
A sweet chutney recipe with garlic and chillies, this unusual combination of ingredients make this garlic and chilli chutney an amazing accompaniment to meals or snacks.
27 Dec 03
Chutneys(garlic,green,date-imli) by sumagandlur
1.oil your hands before you peel garlic to prevent your fingers from discolouring and to prevent having a lingering garlic aroma throughout the day! soaking garlic cloves in hot water makes it easier to peel them. make this chutney in large quantities. it stays well refrigerated for upto two weeks. ....
06 Oct 12
Cluster Beans Chutney by Jyoti V B
This is a healthy and tasty chutney. It is also fiberous and helps in weight loss.
08 Jun 02
Coconut Chutney By Anikar05 by Anikar05
Coconut chutney is a South Indian way of preparing a creamy and spicy coconut chutney or paste with freshly grated coconut . Tasty and easy to prepare coconut chutney can be refrigerated and used as desired as an accompaniment to main course or any starter.
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