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Cuisine > Indian >
04 Aug 11
Paneer Toast by savitrih
To make this open sandwich more rich you can add chopped and boiled mushrooms or mixed veggies.
04 Aug 11
Paneer Tukda by upasanagarg
A delicious and simple paneer recipe.
04 Aug 11
Paneer Winglets by jugnu72
A lovely lip smacking cocktail snack or starter recipe, the paneer winglets have fried paneer cubes tossed with onion, chillies, ginger, garlic and chinese sauces. A spicy and finger licking paneer based snack recipe, the winglets are quite appealing in looks and simple to prepare.
02 Aug 11
Paneer-corn Tikkis by gineha
The paneer and corn tikki is an innovative tikki or cutlet recipe with mashed paneer, corn and spices as fillings. Garnish the paneer and corn tikkis with imli chutney,curd, coriander chutney,chaat masala, etc and the lip smacking tikki would be ready to eat.
13 Oct 11
Panner Mutter Gravie by vgy
Paneer mutter gravy is a quick recipe to prepare the favorite mutter paneer in a tomato based gravy. Mouthwatering, easy to prepare paneer with peas is a perfect vegetable dish which can be prepared within minutes !
18 Oct 00
Papad Paneer Fritters by kvinita
Chaat shares a special place on our food list and also in our hearts. The katori chaat recreates the magic of sweet and tangy chatpata taste with an easy recipe where the maida flour pastries are deep fried and filled with sev, imli chutney , green chutney, chopped onion, tomatoes and spices.
28 Aug 01
Papad Parantha by peekjain
A unique paratha recipe with papad as one of its mixture ingredients, crunchy and crispy. Enjoy with aloo ki rasedar subzi or curd.
13 Oct 11
Papaya Parantha by sumagandlur
Papaya parantha is truly an innovative parantha or indian bread recipe with deseeded and grated papaya as filling. A healthy and tasty parantha recipe to paired with pickle or a spicy chutney.
05 Jul 11
Papaya Paratha by mvarsha
A novel papaya paratha recipe with grated raw payas mixed with salt and green chillies and stuffed into wheat flour balls. An amazing paratha or indian shallow fried flat bread recipe, papaya paratha is best served with curd and pickle.
22 May 02
Papaya Paratha By setseeani by setseeani
Add salt to the ingredient of the papaya masala just before rolling the parathas as it would make the filling soggy and it would be easier to roll.
15 Jan 11
Parantha Hara Bara by Sushila Jora
Paratha Hara Bara, the crushed green peas added in the dough makes the parantha irresistible and the delicious taste.
17 Jun 11
Paratha Delight by mala_burman
A delicious paratha. . . Which your guests would surely demand for more. .
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