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1250

Punjabi recipes


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Recipe# 2757
01 Jan 1999

 
Vegetable Makhanwala by Tarla Dalal
No reviews
Vegetables simmered in a rich tomato gravy.
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Recipe# 33533
01 Jan 1999

 
Vegetables In Spinach Gravy ( Popular Restaurant Gravies ) by Tarla Dalal
Noses do not have to turn up at the mention of spinach! here is a way of making even spinach-haters benefit from the goodness of this high nutrient vegetable! reduce the chillies in the gravy if cooking for kids.
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Recipe# 36415
12 Apr 12

 
Walnut Halwa by Tarla Dalal
No reviews
Walnuts are cooked with rawa, ghee and sugar and flavoured with cardamom to make a delicious, quick and scrumptious halwa.
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Recipe# 37690
04 Jul 14

 
Whole Wheat Masala Paneer Naan 
by Tarla Dalal
Deliciously guilt-free, this paneer-stuffed naan is made with whole wheat flour! Follow the dough-making process properly and you will end up with the best naan, which is bound to become the talk of the town. A stuffing of soft and fresh paneer perked up with green chillies and coriander makes the W ....
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Recipe# 30944
01 Jan 1900

 
Zaffrani Shorba ( Mughlai ) 
by Tarla Dalal
No reviews
Thought only international soups used vegetable stock? well here's a delicious shorba that uses vegetable stock full of wholesome goodness! vegetable stock can used for any shorba or soup instead of water. This makes the preparation healthier and tastier. Zaffrani shorba uses besan for thickening ....
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Recipe# 16500
16 Jun 11

 
Aachar Aaloo by navaashi
No reviews
A tasty sabzi made from baby potatoes in a tasty dry achaar masala.
Recipe# 37193
29 Aug 12

 
Aaloo Kofta by Arati Guha
No reviews
This aaloo kofta filled with butter, raisins and cashewnut is a delicious recipe for every occasion. It can be served with paratha or steamed rice.
Recipe# 13300
16 Jun 11

 
Aaloo Tamatar Subzi by ayeshatalat
No reviews
This subzi is a fried potato cooked in a spicy and tangy tomato gravy. Serve this simple and yet so tasty vegetable recipe with the rotis.
Recipe# 8793
11 Aug 11

 
Aalu Dum by nehanilesh
This subzi will taste good depending on adding the masala`s. Good to serve when it is hot. Do not add the fried potatoes until its not time to eat otherwise it will soak all the water from the gravy.
Recipe# 9248
11 Aug 11

 
Aam Pyaj Aur Lauki ki Sabzi 
by vandana_vora
No reviews
It is very good in summer. There is dry vegetable so we can use in tiffin also. It also use as snacks.
Recipe# 37369
10 Oct 12

 
Achaari Aloo Recipe by Groceryatclick
No reviews
A very tasty, bit spicy and a mood elevating recipe.
Recipe# 8809
11 Aug 11

 
Adrak ka Achar by rajni ahuja
No reviews
This is very good for digestion, increases hunger. .
Recipe# 12875
11 Aug 11

 
Adraki Mushroom by aktabajaj
No reviews
A tempting adraki mushroom recipe with ginger or adrak is a dominant flavour in it. It is a simple and quick to prepare with unique flavors.
Recipe# 14531
11 Aug 11

 
Akbari Paneer by lakshya8
No reviews
Delve into the magical world of royal nawabi cuisine by preparing the rich and delicious akbari paneer. The paneer cubes are cooked with a delectable tomato, onion and spices paste and best accompanied with naan.
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 on 08 Apr 15 02:25 PM


nice recipe