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Party recipes


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Recipe# 4734
01 Jan 1900

 
Quick Shahi Tukda by Tarla Dalal
This all time favourite dessert is given a new twist. The bakery toasts give this dessert a lovely flavour and are a quick alternative to deep fried slices of bread.
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Recipe# 39653
18 Sep 14

 
Quick Strawberry Mousse Sundae 
by Tarla Dalal
No reviews
Have you ever met anybody who does not like strawberries? The same holds for this strawberry-dominated dessert too. A treat in a glass, this mousse of whipped cream and strawberry crush served upon a buttery biscuit base, is sure to be loved by all, for its succulent berry flavour and melt-in-the mo ....
Recipe# 415
01 Jan 1990

 
Quick Strawberry Pie by Tarla Dalal
For the young at heart, an ideal dessert.
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Recipe# 39446
01 Jan 1900

 
Quick Vegetable Appe by Tarla Dalal
This quick snack gets full marks in all aspects – taste, health, and satisfaction for moms and kids! Made easily with readymade idli batter, chopped spinach and grated veggies, the Quick Vegetable Appe is not only nutritious but also yummy and handy for kids to hold, dunk and gobble up. No fuss, no ....
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Recipe# 3199
01 Jan 1990

 
Quick Vegetable Korma by Tarla Dalal
No reviews
This is a time saving version of the traditional Navratna curry.
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Recipe# 6483
01 Jan 1999

 
Quick Vegetable Korma by Tarla Dalal
No reviews
A delicious curry that will ‘wow’ your family and friends! A mélange of chopped veggies are cooked with cloves, cinnamon, cardamom, ginger, garlic and chillies and milk. Fresh cream, pineapple pieces, paneer and garam masala are then added for a fantastic finish. Enjoy! 
Recipe# 345
01 Jan 1999

 
Quick Whole-Meal Brown Bread Rolls 
by Tarla Dalal
No reviews
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Recipe# 32707
02 Sep 14

 
Radish Chutney ( Kebabs and Tikkis Recipes) by Tarla Dalal
Radish has a lingering flavour similar to other pungent ingredients like onion, ginger and garlic, but is surprisingly not commonly used to make chutneys. Here, radish is combined with flavourful mint and coriander, and tangy curds, to make a chutney that is well-balanced in flavour, colour and text ....
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Recipe# 3572
09 Jun 14

 
Radish Koftas in Kadhi by Tarla Dalal
This simple combination of radish and low fat curds needs only steamed rice to complete your meal. You can adjust the consistency of the kadhi by varying the amount of water and besan. The radish koftas are steamed and not deep fried in the kadhi. It is also a good way to add vegetables in your diet ....
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Recipe# 35072
27 Apr 14

 
Radish Moong Dal Chilas ( Iron Rich Recipe ) by Tarla Dalal
A delicious recipe that makes use of radish leaves, whole moong and low-fat curd. Radish leaves are high in calcium, iron and carotenoids, while the moong adds enough protein and fibre into your meal. Eat them hot!
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Recipe# 532
01 Jan 1900

 
Radish, Cucumber and Curd Dip 
by Tarla Dalal
Fresh out of the garden, that is how this dip feels! The Radish, Cucumber and Curd Dip comprises refreshing salad veggies with curd and fresh cream for richness and green chillies for flavour. Chill and serve this dip with freshly-sliced crunchy veggies.
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Recipe# 33406
25 Sep 14

  This recipe has an associated video
Ragda Pattice ( Mumbai Roadside Recipes ) by Tarla Dalal
Ragda pattice, the very sight of the ragda, heaped upon a simmering thali surrounded by the ghee-roasted pattice, is enough to stir up your digestive enzymes! place your order, and within a jiffy the vendor will get into action, placing steaming hot ragda in a plate, followed by the tasty pattice, c ....
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Recipe# 558
01 Jan 1999

  This recipe has an associated video
Ragda Patties ( Gujarati Recipe ) 
by Tarla Dalal
This irresistible snack of potato patties with thick lentil gravy, garnished with sev and onions, can even serve as meal by itself! the stuffing is a little spicy, but complements the blandness of potatoes well. Also note that you don’t even have to deep-fry the patties, just shallow-fry them with l ....
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Recipe# 39832
09 Dec 14

 
Ragi and Oat Crackers by Tarla Dalal
No reviews
Light on the stomach but crunchy to bite into, crackers make a great accompaniment for tea, whether early in the morning or during a mid-day refreshment break! These Ragi and Oat Crackers are all the better, as they are made with wholesome ragi, oats and whole wheat flour, perked up with a dash of o ....
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