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133

Diwali recipes


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Recipe# 8757
18 Oct 00

 
Sheermal by anuradha
No reviews
Delicious can be had at any occasions.
Recipe# 13796
17 Nov 02

 
Shrikhand by Moongirl 999
No reviews
Shrikhand presents a popular Gujarati dessert recipe with hung curd. The hung curd is sweetened with sugar and then flavoured with mango puree or chopped nuts and elaichi. A perfect party special recipe of Shrikhand to be traditionally enjoyed with puris.
Recipe# 9518
04 Jan 07

 
Simple Coconut Burfi by pippallashilpa
No reviews
Simple coconut barfi is a traditional sweet barfi recipe of dessicated coconut powder mixed with milk and sugar. The coconut powder are mixed with sugar and ghee and blended together in the barfis. Simple coconut barfi is a tasty and healthy barfi( square or rectangular sweet cake) recipe.
Recipe# 15188
10 Apr 04

 
Simple Kesar Burfi by meera-k
No reviews
Traditional mithais made healthier and tastier with this Simple kesar burfi recipe. The cream, saffron or kesar and sugar are mixed with milk powder and the cooked on low heat till semi thick. Add chopped heart friendly energy dense almonds in the mixture and then cut into small squares after it get ....
Recipe# 14436
24 Oct 01

 
Singhara Flour Halwa by kirti_aries
No reviews
A farali dessert item, the Singhaade flour halwa is prepared from roasted singhara or water chestnut flour which is cooked with sugar and ghee. Relish the halwa with chopped nuts as garnish.
Recipe# 14484
25 Oct 01

 
Singhara ki Barfi by pikiu
No reviews
Quick and easy singhara ki burfi recipe at tarladalal.com. The burfi is cooked with roasted water chestnut flour or singhare ka atta, condensed milk, sugar and crushed dry fruits. A special dessert for festivals and parties.
Recipe# 10990
11 Sep 02

 
Sitafal Firni by slimjay
No reviews
Sitaphal firni is a fruit flavoured sweet dish recipe with mashed sitaphal or custard apple added to milk along with sugar. Serve sitafal firni or phirni as a sweet dish on fasting days , garnished with chopped nuts.
Recipe# 10150
27 Dec 03

 
Sohan Halwa by sumagandlur
No reviews
This halwa will keep for months if packed in airtight
container.
Recipe# 12653
12 May 01

 
Sooji Halwa by Yamini Ramesh
No reviews
Sooji halwa is a North Indian sweet dish prepared from sooji ( rawa or semolina) sugar, ghee and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet!
Recipe# 13551
25 Mar 01

 
Sour Cream Shrikhand by akola
No reviews
A tasty and flavourful, Sour cream Shrikhand is prepared from sour cream and offers an alternative to the traditional hung curd based sweet Shrikhand recipe. Add dry fruits, elaichi powder and fruit slices to perk up the taste and health quotient.
Recipe# 13317
15 Mar 01

 
Sprouted Barfi by mals
No reviews
An interesting burfi or Indian mithai recipe with sprouted moong, Sprouted burfi is as unique as it sounds. The boiled sprouted beans are cooked with ghee and jaggery and then mixed with desiccated coconut.
Recipe# 9108
24 Dec 02

 
Suji Carrot ka Halwa by rakhikhanna
No reviews
Sooji carrot ka halwa is a North Indian sweet dish prepared from grated carrot(also known as gajar) cooked with sooji ( rawa or semolina)sugar, ghee and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet!
Recipe# 9867
02 May 03

 
Suji ka Halwa By mahi885 by mahi885
No reviews
Put few drops of water to know whether suji has been cooked. if bubbles appear it means suji is cooked
Recipe# 15831
08 Mar 05

 
Suzi ka Halwa by cussup
No reviews
Suji ka Halwa is a mouthwatering and popular halwa recipe which is also commonly known as sheera. The roasted suji or semolina is stir fried in ghee and then cooked with water, sugar and chopped nuts.
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