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Diwali recipes


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Recipe# 15103
27 Dec 03

 
Milk Burfi by sumagandlur
No reviews
Milk burfi is an instant sweet dish recipe with the milk curdled by use of lime juice and then the paneer extracted is cooked with sugar, milk powder and blanched nuts. Garnish the flat milk burfi with pista shavings.
Recipe# 15627
28 Feb 02

 
Milk Khoya Burfi by seju08
No reviews
Tickle your sweet tooth with the healthy calcium rich Milk khoya burfi which is made so easy with this simple burfi recipe. Add sugar, almonds, elaichi powder and khoya to the freshly prepared chenna or curdled milk and shape in small squares.
Recipe# 13510
23 Feb 01

 
Milk Peda by dumelazar
No reviews
The milk peda is a Popular Indian sweet or mithai recipe, which can be prepared within minutes from sweetened milk. An Indian dessert delicacy, milk pedas are prepared from condensed milk mixed with milk powder and sugar and relished garnished with crushed nuts.
Recipe# 13152
13 Mar 01

 
Moong Dall Barfi by jenyuri
No reviews
p.s. roasted daal powder can be made in large quantity and stored in an air- tight jar and used when required.
Recipe# 16585
25 May 06

 
Nariyal Barfi by drrashmiathalye
No reviews
Nariyal barfi is a sweet and delicious Indian dessert made from coconuts. Very yummy and sweet.
Recipe# 12844
29 Jun 01

 
Orange Barfi by mani36
No reviews
Quick and easy orange burfi recipe at tarladalal.com. The burfi is cooked with orange segments which is cooked with khoya, sugar and cardamom powder. Serve the orange burfi cut into appealing diamond shapes garnished with crushed nuts.. A special dessert for festivals and parties.
Recipe# 10111
27 Dec 03

 
Peda(khoya) by sumagandlur
No reviews
You can use ricotta cheese, instead of khoya or mawa. put it in a heavy non stick pan and heat it on low-medium heat, stirring it often till most of the water has evaporated and then use it as khoya.
Recipe# 13002
02 May 01

 
Pedas by lilymisra
No reviews
The peda (khoya) is a peda recipe which can be prepared within minutes. An Indian dessert delicacy, pedas are prepared from condensed milk mixed with milk powder and sugar .Serve pedas (made from khoya) garnished with crushed nuts.
Recipe# 12088
12 Apr 01

 
Posta ka Halwa by ektanshu
No reviews
Give full attention while stirring as khuskhus tends to stick fast.
this halwa stays 3-4 days in summer and 7-8 days in winter without refrigeration.
Recipe# 15451
26 Aug 04

 
Potato Sheera by spoojab
No reviews
A farali sheera recipe , the Potato sheera has the grated potatoes cooked in ghee with sugar and saffron strands. The delectabe sweet dish, sheera is best enjoyed on fasting days with chopped nuts as garnish.
Recipe# 13427
18 Jan 01

 
Saur Cream Shrikhand by kpandya
No reviews
Presenting a popular Gujarati dessert recipe, Saur cream Shrikhand with sour cream
Recipe# 12962
26 Apr 01

 
Seven In One Burfi by ochorios
No reviews
Decorate the burfi with vark or silver foil.

this burfi is easy to prepare and tastes very delicious.

serve it for high tea, and any other functions
Recipe# 15361
12 Jul 04

 
Sheera by kavitakj
No reviews
The all time favorite sweet dish recipe, the Sheera is prepared from roasted semolina or rava . The suji is roasted in ghee and then cooked with sugar and water till soft. Enjoy as breakfast or tiffin option with crushed nuts and raisins as garnish.
Recipe# 8757
18 Oct 00

 
Sheermal by anuradha
No reviews
Delicious can be had at any occasions.
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