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23 May 05
Micro Bread Halwa by chitvish
Prepare Micro Bread Halwa in minutes using handy ingredients like soaked bread slices, sugar and chopped nuts in microwave. A quick dessert recipe for sudden guests.
23 May 05
Micro Wheat Halwa by chitvish
Get ready to tempt your sweet tooth by preparing the tasty Micro wheat halwa quickly in a microwave oven. The roasted wheat flour based rava is cooked with ghee and sugar and then enjoyed mixed with saffron.
26 Apr 01
Microwave Dhood Peda by ochorios
Serve it on a glass platter or a silver platter.
this is so easy to prepare and hardly takes any time at all.
it's just like one, two, three!
grease your palm before shaping them into balls, so that it does not stick onto to your hands.
27 Dec 03
Milk Burfi by sumagandlur
Milk burfi is an instant sweet dish recipe with the milk curdled by use of lime juice and then the paneer extracted is cooked with sugar, milk powder and blanched nuts. Garnish the flat milk burfi with pista shavings.
28 Feb 02
Milk Khoya Burfi by seju08
Tickle your sweet tooth with the healthy calcium rich Milk khoya burfi which is made so easy with this simple burfi recipe. Add sugar, almonds, elaichi powder and khoya to the freshly prepared chenna or curdled milk and shape in small squares.
23 Feb 01
Milk Peda by dumelazar
The milk peda is a Popular Indian sweet or mithai recipe, which can be prepared within minutes from sweetened milk. An Indian dessert delicacy, milk pedas are prepared from condensed milk mixed with milk powder and sugar and relished garnished with crushed nuts.
13 Mar 01
Moong Dall Barfi by jenyuri
p.s. roasted daal powder can be made in large quantity and stored in an air- tight jar and used when required.
25 May 06
Nariyal Barfi by drrashmiathalye
Nariyal barfi is a sweet and delicious Indian dessert made from coconuts. Very yummy and sweet.
29 Jun 01
Orange Barfi by mani36
Quick and easy orange burfi recipe at tarladalal.com. The burfi is cooked with orange segments which is cooked with khoya, sugar and cardamom powder. Serve the orange burfi cut into appealing diamond shapes garnished with crushed nuts.. A special dessert for festivals and parties.
27 Dec 03
Peda(khoya) by sumagandlur
You can use ricotta cheese, instead of khoya or mawa. put it in a heavy non stick pan and heat it on low-medium heat, stirring it often till most of the water has evaporated and then use it as khoya.
02 May 01
Pedas by lilymisra
The peda (khoya) is a peda recipe which can be prepared within minutes. An Indian dessert delicacy, pedas are prepared from condensed milk mixed with milk powder and sugar .Serve pedas (made from khoya) garnished with crushed nuts.
12 Apr 01
Posta ka Halwa by ektanshu
Give full attention while stirring as khuskhus tends to stick fast.
this halwa stays 3-4 days in summer and 7-8 days in winter without refrigeration.
26 Aug 04
Potato Sheera by spoojab
A farali sheera recipe , the Potato sheera has the grated potatoes cooked in ghee with sugar and saffron strands. The delectabe sweet dish, sheera is best enjoyed on fasting days with chopped nuts as garnish.
18 Jan 01
Saur Cream Shrikhand by kpandya
Presenting a popular Gujarati dessert recipe, Saur cream Shrikhand with sour cream
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