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202

Diwali recipes


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Recipe# 551
28 Jan 16

 
Ghughra, Vatana na Ghughra, Green Peas Ghughra by Tarla Dalal
No reviews
Whether deep-fried for the indulgent or baked for the health-conscious, ghughras make tea-time significantly more interesting! fry the ghughras just before serving as they tend to get cold and soggy after a while. You could also try the healthier alternative of baking the ghughras at 200ºc for ....
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Recipe# 35098
27 Jan 16

 
Bottle Gourd, Carrot and Beetroot Halwa, Microwave Recipe by Tarla Dalal
We would all have tried carrot, bottle gourd or beetroot halwas sometime or the other. Let’s make something all the more special now, by combining all these together into one wonderful, colourful treat. With a nice orange-pink hue, a fantastic grainy texture and a mind-blowing flavour, this Bo ....
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Recipe# 2025
24 Jan 16

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Moong Dal Sheera, Quick Moong Dal Sheera by Tarla Dalal
This recipe is ambrosia for all sweet lovers, especially those fond of sheera . This recipe is divine. It is coarse and sweet. It generally takes a long time to cook, but this recipe is made in just 20 minutes.
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Recipe# 2011
22 Jan 16

 
Rasmalai, Bengali Rasmalai Recipe 
by Tarla Dalal
Get set to prepare the all-time favourite Bengali delight right in your own kitchen! We show you the whole process, right from curdling the milk to make fresh and succulent paneer, to making super-soft rasgullas from it, and soaking them in aromatic and spi ....
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Recipe# 30972
19 Jan 16

 
Dry Fruit Kesar Kulfi by Tarla Dalal
No Indian meal is complete without a serving of Indian ice-cream - the kulfi! Kulfi holds a special place in Mughal cooking. This great dessert has been altered to no end in today's world to give you all flavours of kulfi. Here is an authentic version made with loa ....
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Recipe# 33374
13 Jan 16

  This recipe has an associated video
Lapsi, Pressure- Cooked Broken Wheat Dessert Recipe by Tarla Dalal
Lapsi, a yummy dessert hardly needs any introduction! Broken wheat normally takes time to cook. However, in the Pressure Cooker it cooks properly and swells promptly. Relish this Gujarati
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Recipe# 632
13 Jan 16

 
Lapsi, Fada ni Lapsi, Gujarati Broken Wheat Dessert Recipe by Tarla Dalal
This fabulously tasty Gujarati sweet features the goodness of broken wheat and the tantalising aroma of cardamom. It is a hot favourite across the world! In Gujarat Lapsi is usually made to celebrate special
Recipe# 40542
02 Jan 16

 
Strawberry Pie with Whipped Cream 
by supriya006
No reviews
If you’ re not already a fan of strawberries, you should be. Add more strawberries to your diet you . Not only are they juicy , summery and delicious ,they’ re a bona fide superfood, too
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Recipe# 36781
01 Jan 16

 
Sevaiyan ki Kheer, Vermicelli Kheer Recipe by Tarla Dalal
Sevaiyan ki kheer, a very easy to make sweet dish. . . . It is made with minimum ingredients and is worth a try !
Recipe# 40567
20 Dec 15

 
Strawberrie Malai Sandesh 
by Foodie #638757
No reviews
Strawberrie malai sandesh is a favorite delicacy of my family . l make it all time when I am happy or sad . The addition of cardamom powder give it a beautiful aroma making it an irresistible treat ........
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Recipe# 773
15 Dec 15

 
Low Fat Rabri, Healthy Rabdi 
by Tarla Dalal
No reviews
Rabri is a sweetmeat eaten on festive Occasion in North India. Presenting its low fat version.
Recipe# 40500
07 Dec 15

 
Seven Cups Cake - Diwali Sweet Recipe by Laavys Kitchen
No reviews
There are seven cups of ingredients which makes this soft mildly sweet delicacy. It consists of 1 cup each of Besan,milk,coconut,ghee and sugar.You can use 3 cups of sugar for authentic recipe but I wanted to make it lightly sweet so made it with just 2 cups of sugar. This sweet is traditionally ....
Recipe# 40544
02 Dec 15

 
Nutty Butterscotch Halwa 
by Annapurnaz
No reviews
Butterscotch halwa is an Indian dessert with a global twist. It has the unique taste of butter and a nice aroma that stimulates your taste buds.
Recipe# 40543
02 Dec 15

 
Mini Anjeer Paratha by Jyoti V B
No reviews
Mini Anjeer Paratha, the stuffing is a combination of dry figs and khoya. Tastes yummy. Figs are high in iron fibre and calcium.
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