Occasion recipes

A tasty and filling dish.

White sponge soaked in orange syrup, filled with fresh seasonal fruits and topped with Chantilly cream-this dessert is sure to wow ou ....

An instant hit at tea parties. These delicious rich tarts will just melt in your mouth.

A tasty, easy to make pizza.

A blend of citrus juices enlivens this gateau.

Everybody loves samose, but the moment somebody hears the word, it is potatoes that come to mind. Surprise your family and friends with this off-beat samosa, made with a stuffing of beaten rice and sprouted green peas, flavoured perkily with green chillies, coriander and other ingredients. A squ ....

Sundal is a favourite with young and old alike in South India. Tossing this healthy snack with cooked rice turns out a quick, easy and filling meal!

A lovely dessert item when you are short of time, Fruit trifle comprises of layers of fresh fruits in between pudding and cakes. A healthy and fiber rich fruit trifle should definitely feature on your menu list.

A rajasthani preparation, Lauki ke gatte brings a nice twist to a traditional gatte ki subzi recipe. Bottle gourd (lauki) blends well with besan gattas and curd based gravy. A nutritious main course Marwari dish.

A simple stuffed parantha recipe with boiled dal as filling, Dal parantha is tasty and also a complete meal in itself. Leftover dal can also be used to prepare dal paranthas and served with raita as breakfast or evening snack.

Thandai bottled is a cool Indian drink prepared with a mixture of almonds, fennel seeds, magaztari seeds, rose petals, pepper, khus khus seeds. The Thandai is a traditional nutritious cooling drink, relished on festivals like holi.

This recipe won a prize in Muscat in a cooking competition.i`m sure you will like the recipe too.

Apple pie is an old time favorite. Apples are cored and then lemon juice, sugar and water added and cooked until the water evaporates. The apple stew is placed between the short crust pastry and baked in a oven. Stewed apples with cinnamon in a short crust pastry taste great. Serve with vanilla ice ....

A simple lunch-time pudding. Serve hot.

This elegant creamy dessert is inexpensive and easy to make.

Sherry makes all the difference to this rich gateau.

A traditional coconut meat sweet.

A simpler version of this traditional sweet.

You will love this, cool lemon filling.

Guests just love this beautiful basket filled with fruit and ice-cream.

An impressive cake with layers of refreshing orange filling, covered with rich chocolate.

A superb cake, light as a feather. Covered with cream, jam and crunchy pralines.

A royal combination of cake, ice - cream, jelly and fruit.