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Occasion recipes






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Recipe# 3982
09 Feb 16

 
Orange Ice Cream by Tarla Dalal
Refresh your senses with this tangy Orange Ice-Cream, which is also unbelievably easy to make. Leaving aside the setting time, this recipe takes just about nine minutes to make. The balance of milky and tangy flavours is ideal, which makes this ice-cream very appealing to the palate. Try it on ....
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Recipe# 41604
28 Mar 17

 
Hyderabadi Sofiyani Biryani 
by Tarla Dalal
Hyderabadi cuisine in general is marked by its richness, and this biryani tops the charts! There is a rich dimension to every component of this biryani. The koftas are made of potatoes and paneer perked up with dry fruits, nuts and cream, while the rice itself is flavoured with whole spices and ....
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Recipe# 41325
21 Dec 16

 
Pressure Cooker Rava Cake, Eggless Sooji Cake Recipe by Tarla Dalal
Here is a spongy rava based cake with the crunch of nuts and an aesthetic touch of cardamom. The best part about the cake is that it is made easily in a pressure cooker, and does not require an oven. Curds and milk combine to give this Pressure Cooker Rava Cake its rich flavour and texture w ....
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Recipe# 3986
20 Aug 13

 
Banana Butterscotch Ice Cream 
by Tarla Dalal
The mellow sweetness of bananas and the tacky flavour of butterscotch seem to be a match made in heaven, as you will agree after tasting this unique ice-cream. Bananas not only impart a natural, fruity sweetness to the ice-cream, they also improve the creaminess. Together with butterscotch sauce, it ....
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Recipe# 41224
17 Nov 16

 
Pesto Corn and Black Olives Pinwheel Sandwich by Tarla Dalal
Pinwheel sandwiches have a timeless charm! The attractive spiral shape of the pinwheels, which reveal the stuffing is sure to appeal to everyone. While the thought of pinwheel always reminds us of jam or cream lined ones, here we present a very innovative Pesto Corn and Black Olives Pinwheel San ....
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Recipe# 33400
13 Jan 16

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Bread Pakoda, Mumbai Bread Pakora with Aloo Stuffing by Tarla Dalal
For those who thought Vada Pav and Pav Bhaji to be the only bread-based roadside snacks, Bread Pakoda is sure to be an eye-opener. Although these batter-fried bread fritters are ....
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Recipe# 41641
01 Apr 17

 
Whole Wheat Pesto Pizza with Roasted Vegetables by Tarla Dalal
Pesto is a world-renowned Italian spread made of walnuts and basil. It is a versatile ingredient, which can be used in many ways – ranging from dip and sauce to salad dressing and pizza topping. This pizza benefits from the pesto, which gives it a luscious mouth-feel and amazingly vibrant taste. ....
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Recipe# 2226
17 Jan 17

 
Biryani, Veg Hyderabadi Biryani 
by Tarla Dalal
Biryani is an everlasting relic of the Moghul era that continues to live and breathe in innumerable restaurants and kitchens across the globe. Not only that, this traditional recipe has stood the test of time by being constantly adapted to suit the tastes of each generation. While many modern ve ....
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Recipe# 41636
01 Apr 17

 
Chocolate Peanut Butter Banana Panini by Tarla Dalal
When we think of Panini, savoury versions are the first to come to our mind. Still, the Chocolate Peanut Butter Banana Panini proves that the sweet ones are equally tempting. Panini is a special type of grilled sandwich, which is made with exotic breads like baguette, ciabetta and michetta. The ....
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Recipe# 41634
01 Apr 17

 
Caramelized Onions and Cheese Panini by Tarla Dalal
There is something unexplainably awesome about caramelized onions. Whether it is its nice pinkish hue, the strong aroma or its unique sweet and spicy taste, we don’t know, but it never fails to please anyone. In this yummy snack, we have made a Panini using caramelized onions and cheese, with a ....
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Recipe# 41632
31 Mar 17

 
Creamy Beetroot Risotto 
by Tarla Dalal
Risotto is a cheesy rice preparation that is now popular all over the world. In this fantabulous version, the risotto is embellished with grated beetroot and onions, which give a yummy taste and vibrant red colour to it. A dash of thyme gives the Creamy Beetroot Risotto a tongue-tickling flavour ....
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Recipe# 1703
15 Oct 15

 
Stuffed Potato Idli by Tarla Dalal
This unique Stuffed Potato Idli is incomparable to any snack you have ever tasted before – a totally out-of-the-world savoury experience! Each cup in the idli plate is first lined with a layer of semi-spicy potato bhaji, which is topped with idli batter, and then steamed. This causes the bhaji ....
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Recipe# 41570
27 Apr 17

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Stuffed Cheesy Garlic Bread 
by Tarla Dalal
Bursting with flavour, this Stuffed Cheesy Garlic Bread can be served with soup or enjoyed as a snack by itself. This herby, garlicky bread is stuffed with a succulent cheesy filling, which is also perked up with a tongue-tickling spice mixture that combines t ....
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Recipe# 40794
23 Apr 16

 
Chocolate Brownies , Chocolate Brownies with Eggs by Tarla Dalal
Who doesn’t love brownies? Warm chocolate brownies are a delight to have as such, but they get all the more irresistible when topped with ice-cream and laced with hot molten chocolate sauce. In this recipe, you will discover the secret to making intensely-flavoured Chocolate Brownies with Eggs ....
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