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Occasion & Party recipes


Last Updated : Apr 10,2024



त्योहार और दावत के व्यंजन - हिन्दी में पढ़ें (Occasion & Party recipes in Hindi)
તહેવાર અને મિજબાનીના વ્યંજન - ગુજરાતી માં વાંચો (Occasion & Party recipes in Gujarati)
Special occasions always mean an extra-special menu! For certain occasions like Christmas, Diwali, etc., there are traditional choices, but on occasions like parties and get-togethers, you have the liberty to plan your own menu. You have to decide this based on various factors like the occasion, the age and background of the guests, what time the party is going to be, and so on. What you serve at a cocktail party will be different from what you serve at a birthday party – and even here, a birthday party for kids will be different from one for elders.

Sometimes, you can just choose a couple of interesting recipes. At other times, you can decide on a theme for your party – like Chinese, Italian or Fusion – and plan your items accordingly. When finalising your menu, you must also take into consideration the pre-preparations required and how or when the dishes are to be cooked. If everything has to be made just before serving, then you will never be in time to welcome your guests. So, balance the dishes such that some can be made ahead of time, while some can be prepared fresh.

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Recipe# 10891
18 Jul 02

 
 by usha_janey
No reviews
Discover how to prepare the authentic vegetable manchurian with this simple and quick manchurian recipe. The vegetable Manchurian balls are cooked in a typical Chinese sauce and relished with rice or noodles.
Recipe# 10920
05 Aug 02

 
 by DIA
No reviews
A raita or curd recipe with kheera or cucumber, kheeraraita is simple and tasty. The cucumber raita is healthy and cooling, a must try during summers or with biryanis.
Recipe# 31520
25 Nov 14

 
 by Foodie#429002
No reviews
Flavoursome thandai masala adds a punch to this combo of rich fruity shake made with soothing coconut milk and refreshing pineapple juice. Enjoy this Fruity Thandai as a refreshing drink anytime or serve this unusual thandai during the festival of holi.
Recipe# 31527
26 Nov 14

 
 by Bhuvanasathya
No reviews
Carrot Pakodas are a perfect accompaniment with a cup of hot tea or coffee. Made with grated carrots, besan and perked up with chilli powder and fennel seeds, these crisp but soft pakodas are also quick to make, as the batter can be easily prepared without any grinding or fermentation. For binding t ....
Recipe# 31711
08 Jul 15

 
 by Foodie#439637
No reviews
Mushroom Kofta Curry, a treat for mushroom lovers. Koftas made with a blend of mushrooms and onions served in gravy that is perked up with a wide range of spices and powders.This gravy combines well with an array of vegetables and different koftas as well. Serve Mushroom Kofta Curry with rotis and r ....
Recipe# 31777
04 Jan 17

 
 by rituaakash_001
No reviews
Orange Chuski, a real fruit chuski is a much healthier option to the ones made with synthetic syrups. Kids as well as adults will love this healthier treat.
Recipe# 31786
31 Aug 16

 
 by shona_
No reviews
Kansar or lapsi as popularly know is a Gujarati sweet dish made during auspicious occasions with simple ingredients like broken wheat, ghee and sugar. If you wish you can add chopped almonds to enhance it and make it richer and add a crunch. Here's the traditional recipe made in a pressure cooker.
Recipe# 31991
06 Sep 16

 
 by k_aar
No reviews
When raw mangoes are in season, they are used to make pickles, chutneys, drinks, eaten raw with salt and spice and used for garnishing too. Kairi ki Chutney can be made combining raw mangoes with various ingredients like coriander, onions, peanuts etc. I have made Kairi ki Chutney with a lovely com ....
Recipe# 32157
14 Jan 17

 
 
by Foodie#412397
No reviews
Oreo Ice- Cream Shake, a nice and thick shake made with everyone's favourite cookies - Oreo. It's nice and chocolaty and the addition of vanilla ice-cream imparts a a lovely aroma. Very easy to make, children just love it and is very filling.
Recipe# 31185
06 Sep 16

 
 by Foodie#403099
No reviews
Gobi Manchurian with Indo-Chinese flavours is perfect starter to warm up your taste buds before an exciting meal of soups, stir-fries and noodles.
Recipe# 31199
12 Sep 16

 
 by Foodie#363530
No reviews
Stuffed Dates are healthy and make a light snack which also works as dessert. It has the natural sweetness of the dates with crunchy nuts. They also go well with mocktails and cocktails and are easy to prepare.
Recipe# 31223
12 Sep 16

 
 by darshanamani
No reviews
Orange Cream Noodles, an amazing noodle dessert with a burst of tangy, sweet and creamy flavours. Serve chilled.
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