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Mexican recipes





Like the land and its people, Mexican food is very vibrant too, loaded with flavourful and aromatic ingredients like bell peppers and chillies! Mexicans also love corn and beans cooked in tangy ways, mostly with loads of tomatoes and onions. Cheese is a must-have ingredient for Mexican cooking, used not only as a cooking ingredient but also as a garnish in dishes like Nachos with Cheese , Burritos, etc.

Salads made using beans and corn, teamed up with other ingredients like onions, garlic and lettuce, are a wonderful accompaniment to the main course. To get a taste of Mexican cuisine, try out Chimichangas, Mexican Fried Rice, Mexican Tacos, Chilli Bean Quesadillas and many more such delightful recipes contained in this section.

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Recipe# 1237
16 May 11

 
Fresh Fruit Salad with Basil Dressing by Tarla Dalal
No reviews
Tangy pineapple and juicy watermelon make a great combo! the success of this duo is further highlighted by a simple dressing of sour cream and basil. The sharp accents of basil work very well with the sour cream to create an aromatic and flavourful dressing for your favourite fruits. You could scoop ....
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Recipe# 33745
31 Jul 16

 
Mexican Kodri ( Exotic Diabetic Recipe ) by Tarla Dalal
No reviews
Very similar in taste to rice but healthier, kodri can be used for an unlimited variety of recipes Mexican, Indian and others. The uniqueness of this dish is all thanks to the grinding of garlic and red chilli flakes in a mortar-pestle. Not to forget the splash of colours the coloured capsicums brin ....
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Recipe# 33646
24 Aug 16

 
Nacho Stir-fry ( Healthy Diabetic Recipe ) by Tarla Dalal
No reviews
A grand favourite with everyone, these chips can be conveniently made in advance and had with salsa… or you can go for quick stir-fry nachos like this. Since cheesy nachos are a no-no for diabetics, I have added value to the nachos by stir-frying with nutritious vegetables. You will no longer ....
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Recipe# 33743
31 Jul 16

 
Broccoli, Cheese and Chilli Quesadillas ( Exotic Diabetic Recipe ) by Tarla Dalal
No reviews
Maize flour and whole wheat flour add a healthy twist to the tortilla tale! And i’m sure you’ll love these – who doesn’t, when good taste comes with health! These tortillas can be made in bulk and stored in the deep freezer. Use them to make as many dishes as you like-I have used them to make ....
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Recipe# 39034
16 May 11

 
Muscovado Sugar Syrup by Tarla Dalal
No reviews
Muscovado sugar is a type of sugar with a strong flavour of molasses. In regions where it is not available, you can use brown sugar to make the enticing muscovado sugar syrup. A common aspect of mexican cuisine, this refreshingly tangy syrup made of brown sugar, orange juice and aromatic spices, can ....
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Recipe# 39035
16 May 11

 
Basil Dressing by Tarla Dalal
No reviews
The distinctive taste and aroma of basil goes very well not just with veggie salads and wraps but fruit salads too. A simple combination of sour cream and basil leaves, the basil dressing can be prepared quite easily at home. If you are unable to lay your hands on basil, you can make it with capsicu ....
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Recipe# 40715
18 Mar 16

  This recipe has an associated video
Mexican Cheese Fondue by Tarla Dalal
No reviews
This is not one of those bland, cheesy fondues! It is a spicy treat, a true tongue-tickler that will shake awake your taste buds. Here, two exotic varieties of cheese are perked up with a flavourful, homemade chunky salsa, jalapeno paste, peppy seasonings and a couple of other ingredients, which len ....
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Recipe# 39819
03 Dec 14

 
Eggless Mayonnaise Or Flavoured Mayonnaise by Swapnil Thakkar
Very quick and easy to make mayonnaise at home. So lets start and say bye bye to very expensive market side mayonnaise. This quick version is a real funto make.
Recipe# 9734
10 Jan 06

 
Mexican Veggie Chimichanga 
by bindiyashastri
A Mexican cuisine inspired recipe, Mexican veggie chimichanga has tortillas filled with a beans(boiled rajmah), onion, red capsicum and green chilies mixture along with a spicy salsa sauce. The crispy chimichangas are served with a sour cream topping and garnished with olives, pepper and lettuce.
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