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Main Course recipes
19 Jun 15
Andhra Pulao by sarika deepak jain
Andhra Pulao, flavoured subtly and aesthetically with a blend of South Indian spices that will tease and please your palate. Serve with fresh curds, to complement the spicy nature of this delicacy.
26 Mar 13
26 Feb 02
Apple Cinnamon Muffins by charmainedsouza
A delicious and appealing tea time muffin recipe, apple cinnamon muffins are filled with a apple puree and flavoured with a hint of cinnamon powder. Enjoy the apple muffins as dessert or tea time snack.
02 Jul 11
Arabian Parathas by vaidehibanerjee
This is excellent recipe for children. They not only get the goodness of dry fruits as well as feel nice when given something different from the regular parathas.
03 Mar 04
Arbi ki puri by rajni ahuja
Serve with green chutney or tamarind chutney
03 Mar 04
Arbi dum by rajni ahuja
sabzi is ready take with paratha roti
16 Aug 11
Arbi In Spicy Gravy by kirtigupta
Arbi in spicy gravy is a delicious finger licking arbi recipe which is cooked in a spicy gravy. An excellent vegetable recipe for people with a spicy palate.
16 Aug 11
Arbi Masala by sgambhir
A lovely blend of arbi or colocasia with indian spice powders and onion-ginger-garlic paste, arbi masala is reminiscent of north indian flavours. Relish the quick and delicious arbi masala with rotis.
16 Aug 11
Arbi Sarson by pre_unni
Arbi sarson is a tasty vegetable recipe with arbi or colocasia cooked in a pungent spicy mustard paste. Discover many novel vegetable recipes at tarladalal. Com
12 Feb 01
Arpinder Pulav by kamini1974
Cook up delicious pulav like Paneer Pulao, Coconut Pulao, Vegetable Pulao and many more with tarladalal.com.
12 May 02
Asparagus Stir Fry by ravipush
If you don't mind the taste of coconut oil you can mix 1tsp of coconut oil to the boiled asparagus stems before adding them to the pan
06 Jan 13
Au Gratin Smoked by damyantiben
A dum process infuses it magical flavor into the cheese, mushroom, apple and potatoes. Offer this fresh hot smoked casserole to your loved ones on a cold winter evening with hot coffee. We can also bake it.
31 Jan 13
Aubergine and Paneer Curry by Hemali Shukla
My husband got this idea. Its a quick and easy recipe,does'nt require lots of preparation and all the ingridents can easily be available in your kitchen. Yet it taste fabulous with fresh mint.
31 Aug 07
Australasian Pulav by Foodie #382689
The bay leaves give a fragrance that would make the pulav taste even better and olives, soya chunks and mushrooms would make it chewy and soft. :)
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