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Cuisine > Indian >
04 Nov 02
Sabudana Shira by 07alyokuap
Nuts can be added according to the persons taste even garnishing you can add cloves, nutmeg pista this is done very quickly and is filling especially when you are fasting
07 Sep 12
Sabudana Thalipeeth by Radha Hoizal
This thalipeeth can be used in dinner or breakfast.
24 Jan 02
Sabudana Vada by shubaraj
The sabudana vada incorporates the benefits of sabudaana or sago pearls into a delectable crispy snack. The soaked sabu daana is mixed with boiled potatoes, onions, chillies and spices to prepare a mixture which is then deep fried as wadas. The sabudana wadas are spiced with jeera,salt, etc and deep ....
05 Aug 02
Sabudana Wada By sandhyan by sandhyan
Sabudaana or sago pearls is a fiber dense cereal. Crispy sabudana wada incorporates the benefits of sabudana into a delectable crispy snack. The vadas are spiced with jeera,salt, etc and deep fried to get a healthy and tasty crispy sabudana vadas.Serve with Curds and coconut chutney
27 Mar 02
Sabudana Wada By seema65 by seema65
Sabudaana or sago pearls is a fiber dense cereal. Crispy sabudana wada is a great way of incorporating the benefits of sabudana into a delectable crispy snack. The wadas are spiced with jeera,salt, etc and deep fried to get a healthy and tasty crispy sabudana vadas.Serve with Curds and coconut chutn ....
19 Dec 03
Sabudana Wada By singhr by singhr
If the mixture is mixed with little (one table spoon) corn flower then the shape of wada is more perfect.
20 Sep 02
Sabudana Wada By sudhaganesh by sudhaganesh
Sabudaana or sago pearls is a fiber dense cereal. Crispy sabudana vada incorporates the benefits of sabudana into a delectable crispy snack.The vadas are spiced with jeera,salt, etc and deep fried to get a healthy and tasty crispy sabudana vadas.Serve with Curds and coconut chutney
05 Feb 03
Sabudhana Kichidi by bhavish
Easy to make and very filling after a whole day of fasting. make and enjoy
22 Apr 13
Shahi Bread Kachori by Sushila Jora
This is a sweet dish...a new expariment in my kitchen.
11 Apr 02
Shankar Poli by padmavathiravi
1. the dough should be of the chapathis consistency.
2. diamond shapes can be made like this.
first cut the chappathis vertically into 1/2 inch strip and then keep the strip horizontally and cut them into small pieces. this will look like a diamond shape.
17 Nov 02
Shrikhand by Moongirl 999
Shrikhand presents a popular Gujarati dessert recipe with hung curd. The hung curd is sweetened with sugar and then flavoured with mango puree or chopped nuts and elaichi. A perfect party special recipe of Shrikhand to be traditionally enjoyed with puris.
29 Sep 11
Spicy Lehsun ki Chutney by sonia_thamman
A delectable lahsun ki chutney or garlic chutney recipe with garlic blended with roasted coconut, red chillies and salt into a coarse paste. The lehsun ki chutney taste superb with fried snacks and grilled tikkas.
25 Feb 13
Stuffed Okra by Jyoti V B
Bhindi(okra)is kids favourite vegetable so try this for kids. Okra is good for summer heat treatment. And it is fibrous.
08 Oct 11
Sweet Coconut Modak by shahreema
Modak is a sweet dumpling recipe popular in western and south india, especially as a favorite sweet dish to be served to lord ganesha. The rice flour based dumpling are filled with sweet coconut and jaggery based filling and served hot with sugar syrupa and ghee.
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