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Kids Corner >
Let Your Kids Cook recipes
01 Oct 15
Chat Pati Frankies by Tarla Dalal
Let us wave our magic wands and turn boring chapatis into exciting frankies! And guess what, we are going to use all your favourite veggies and yummy paneer too. With the addition of peppy chaat masala and a bit of handiwork, the veggies turn into a tasty filling, which is tightly rolled up into the ....
24 Sep 15
Macaroni and Vegetable Salad by Tarla Dalal
Macaroni looks interesting, thanks to its strange shape. Top it with colourful vegetables like capsicum, tomatoes, sweet corn and peas to create a riot of colours and flavours.
A good dose of cheese makes the macaroni and vegetable salad even more tempting, and cooling it in the fridge makes it p ....
22 Sep 15
Cornflake Cookies by Tarla Dalal
Topped with loads of crunchy cornflakes, these cookies look tantalising and taste brilliant. A mild lacing of lemon juice and vanilla essence enhance the flavour and aroma of the cornflake cookies.
This Jar Snacks
makes a yummy treat to be ....
18 Sep 15
Cheese Garlic Buns by Tarla Dalal
The pungent smell of garlic transforms into a really tantalising aroma when baked with cheese on bun or bread. No wonder cheese garlic bun is such a popular accompaniment world over.
Savour it fresh off the oven with a cup of, one of your favourite hot Soups
18 Sep 15
Jam Pinwheels by Tarla Dalal
Jam pinwheels look really tempting, with alternating layers of bread and juicy strawberry jam, rolled up trendily and sliced into conveniently sized pinwheels. You can try making the pinwheels using other jams or even a savoury combination of paneer and green chutney.
Jam Pinwheels is one of the ....
18 Sep 15
Cinderella ( Cooking with Kids) by Tarla Dalal
Despite the girlish name, this drink will be loved by both boys and girls as it combines tangy strawberry syrup with tangier lemon juice and a good helping of healthy and tasty fruits.
Cinderella looks good, tastes good and works good – it is sure to boost you up, even from the lowest energy lev ....
19 Jun 15
Oats and Peanut Ladoo by Foodie sona
Quick to make and healthy too. Oats and Peanut Ladoos are a healthy sweet treat for kids. An energy bar that can be packed in the tiffin. These ladoos are so simple to make that kids will also enjoy mixing and rolling them.
28 May 15
Bischoc Balls by Pravleen Kaur
I am into home cooking since long time. I have tried making some dishes at home. I would like to share one of them here.
This dish is called "Bischoc Balls". Bischoc means Chocolate + Biscuits. It is made without cooking or baking.
It's is very easy. Everyone, from kids to elderly, loves it.
18 Aug 14
Rose Falooda ( Cooking with Kids) by Tarla Dalal
You might have picked rose falooda from the menu so often when dining out with your parents. Have you ever imagined it can be made so easily at home? get set with the required ingredients, and you can put this together in a jiffy for yourself and your friends.
06 Aug 14
Fresh Fruit Salad by Tarla Dalal
Fresh Fruit Salad is tasty and yummy, and makes your parents happy too because it is very, very healthy! throw in all the fruits you like with a dash of sweetened cream. You could use vanilla ice-cream instead of whipped cream.
11 Jun 14
Pesto Cheese Sticks by PestoCrazy
This recipe is just the right for people who don't want to do much and want it to be quick :)
12 Feb 14
Iced Expresso by Tarla Dalal
Coffee is adult stuff, right? no problem, you can surely try it once in a while in small quantities, and this iced espresso recipe is perfect to begin with. A proper blend of cocoa and coffee flavours, balanced with tasty ice-cream, this is sure to be loved by people of all ages. You can omit the ic ....
01 Jul 13
Cheesy Sticks by Tarla Dalal
Cheesy sticks are perfect for a party, as you can keep nibbling it as you chat or watch a movie. You can use your imagination to modify this finger food in other ways. For example, a sprinkling of chilli powder will convert it into chilli cheese sticks. You can try other dips or spice powders too.
26 Jun 13
Jelly Boats by Tarla Dalal
Colourful, wobbly jelly set into orange peel cups, cut into boat-shaped pieces and decorated with paper flags, this is indeed something you would like to serve grandly to guests. Make sure you remove the orange segments carefully so that they can be eaten as is, or used in other recipes.
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