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Filling Snacks recipes
11 May 12
Masala Toast by sush neyveli
A snack finger licking dish made spicy and tongue tickling!
19 Aug 01
Mc Donald Ham Burger by sally2116
Get ready to entice all with the popular non vegetarian Mc Donald ham burger recipe. The minced beef is mixed with onion paste, green chillies, salt and pepper and then made into small flat balls which are deep fried till tender and golden brown. These crispy ham patties are then served with bun and ....
09 Dec 10
Methi Bajra Momos by sumitpriti
I was eating momos made of refined flour, i had an idea of making them with some other flour as maida is not good for tummy. We can use any flours of our choice. It can be relished anytime as snacks. I tried with bajra and rice flour and it turned out yummy.
06 Mar 02
Methi Muli Makka Ke Parathe by priti_24
Methi muli makka ke Paratha is a vegetable Paratha recipe with chopped methi leaves mixed with grated radish and corn as stuffing. Enjoy this Paratha treat with curd and pickle.
13 Apr 02
Mix Vegetable Bhel by TejashreeT
1. maggi cube and soya sauce both are salty so use less salt.
2. serve immediately on cooking or it will go soggy.
17 Jun 11
Mix Flour Paratha by kajal
Mix flour parantha is a healthy blend of high fibre flours like wheat, jowar, bajra along with protein rich soya and gram(besan) flour. Mix flour can be stored in an airtight container and used to prepare paranthas, poories, roti or even pancakes as desired.
24 Mar 11
Muli Paratha by shrutidaga
Muli paratha, serves best curd or with achaar of your choice.
23 May 05
Museli Bars by chitvish
Loaded with nutrients and energy , the healthy and crunchy Muesli bars have muesli mixed with cooking chocolate, honey and butter. These bars make for an amazing nutritious snack bar choice.
12 Oct 01
Mushroom Loaf by saurabh1972
Mushroom loaf exhibits a simple recipe to prepare a vegetarian loaf recipe with mushrooms and a boost of flavours with pepper, nuts, vegetables and herbs.
22 May 02
Mushroom Cutlets by setseeani
Mushroom cutlets are made from chopped mushrooms which are made into a mixture by mixing them with bread crumbs, cheese and eggs. these shallow fried mushroom savouries are best enjoyed crispy hot with chilli sauce.
10 Oct 11
Muthia by vishakha_p
The muthia is a healthy gujarati side dish or snack item which is prepared by steaming the dough roll (muthia). The dough comprises of besan or gram flour and the muthia are simmered in a curd based spicy kadhi or gravy. Low in calories and rich in fiber and nutrients, muthiya is simple and quite d ....
19 Apr 04
Nutritious Sandwich by khusboo79
Bite into this tasty and Nutritious sandwich and get your daily share of fiber, vitamins and minerals. A great snacking option, the nutritious sandwich can be served plain or grilled with sauce of your choice.
18 Jul 01
Open Face Heart Shaped Sandwich by Sucorrina
Can be made 2-3 hours in advance. can be served for cocktail parties, children's parties and they look lovely for high tea presentation. for weight conscious persons use low fat cheese spread. can also garnish with red-yellow-green peppers or a piece of celery cut into diamond shape.
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