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Filling Snacks recipes
05 Jul 11
Aloo Beetroot Paratha by sreejanair
This recipe brings about a healthful twist to the basic aloo paratha recipe. The boiled potatoes and grated beetroot add taste, nutrients and colour to the paratha and is best served with curd.
25 Jul 06
Aloo Paratho by yaslakdawala
Aloo Paratha is a tasty and filling paratha stuffed with boiled and mashed potatoes with other ingredients and spices.
17 Mar 02
Any Time Cutlet by bulbul30
A delicious and nutritious cutlet recipe, any time cutlet can be prepared as a healthy and tasty snack for children within minutes. Simply soak the bread slices and mix it with left over dals, vegetables, spice powders and shallow fry the cutlets in hot oil. Enjoy the crispy and mildly spiced up any ....
02 Jul 11
Arabian Parathas by vaidehibanerjee
This is excellent recipe for children. They not only get the goodness of dry fruits as well as feel nice when given something different from the regular parathas.
10 May 04
Banana Sandwich by nshah167
Banana sandwich is a simple energy dense breakfast item with the banana slices added in between the bread slices and then drizzled over with honey. A sweet and delicious sandwich recipe which is a healthy choice for children.
18 Dec 11
Basboussa by Gayathri Kumar
This is an egyptian sweet semolina cake and it is an eggless recipe.
12 Sep 01
Bhel by kareen
Shelf life: best immediate
27 Dec 03
Bhel(fruit & Sprout) by sumagandlur
Bhel(fruit & sprout) is a nice variation to the traditional puffed rice based bhel recipe. The fruits and sprouts are tossed together along with lime juice, salt and spice powders and enjoyed as salad or healthy evening snack choice.
29 Jun 11
Bhutta Sweet Paratha by priyadarshini123
Bhutta sweet paratha is a paratha stuffed with sweet corn.
05 May 12
Black Lentil Tikkas by Elad Stern
Baked black lentil tikkas spiced with potatoes. It is very filling. The black lentils are very nutrient and baking makes it lighter. Though indian spices used, it is friendly to the western palate.
29 Jun 11
Bread Paratha by kalyani_suresh
You can also spread a little mint chutney on the paratha when on the tawa to make this recipe more perky.
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