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Filling Snacks recipes





Your children need extra fuel to comfortably handle an action-packed day! Here is a collection of tasty and filling snacks, which will keep them satiated till the next meal. These recipes, like Sprout and Fruit Bhel and Mini Mixed Moong Dal Chila, have ample fibre and protein to keep them full for a while. Try Baked Corn Open Toast

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Recipe# 41578
21 Mar 17

 
Mix Dal and Rice Dosa by Tarla Dalal
Really satiating and super tasty, this Mixed Dal and Rice Dosa is an amazing dish to have for breakfast as it will keep you full for a long time and also give you a good dose of nutrients, especially protein. The batter for this dosa is made by combining rice and whole wheat with four different ....
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Recipe# 37441
23 Jun 15

 
Samosa Or How To Make Samosa Recipe by Tarla Dalal
Samosa! Does this snack need any introduction? Originally one of Mumbai’s favourite roadside snacks, it is now so famous across the country that it is available in almost every bakery, restaurant and tea stall. While some enjoy it plain, others like to smash it and top it with sauces or make a chaat ....
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Recipe# 1249
23 Dec 16

 
Mexican Tarts with Refried Beans and Sour Cream by Tarla Dalal
Tarts are usually very attractive, not just because of their dainty size but also because they are open containers that show off their contents! This kind of makes the snack all the more appetizing and makes it impossible to resist. We have used readymade tarts for this recipe, which makes it ve ....
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Recipe# 553
23 Nov 14

 
Doodhi Muthia ( Gujarati Recipe) 
by Tarla Dalal
Here is another tea-time snack that is sure to please you. “muthi” means fist in gujarati, and the dish is named such because the mixture is shaped into cylindrical rolls using the fist. One thing to remember while making doodhi muthia is that bottle gourd has high water content. This water itself i ....
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Recipe# 41543
07 Mar 17

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Tomato Upma, South Indian Tomato Upma by Tarla Dalal
This is a quick and easy breakfast , with an appetizing aroma and the tangy flavour of tomatoes. The Tomato Upma is made with everyday ingredients and is absolutely no-fuss. Yet, it tastes so awesome because of the traditional tempering and th ....
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Recipe# 32927
20 Aug 13

 
Dosa ( South Indian Recipe) 
by Tarla Dalal
Dosa is as popular in South Indian cuisine as Idli is! Crisp and thin pancakes made of a rice and urad dal batter, dosas are even more exciting than idlis. In fact, while idlis are considered to be an easy, comfortable steamed food, ....
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Recipe# 41555
12 Mar 17

 
Mini Creamy Corn Cob Roundels 
by Tarla Dalal
Here is a snack that your kids will instantly fall in love with – and adults with thoroughly enjoy too! The Mini Creamy Corn Cob Roundels is easy to make and tastes yummy. It is also unique in appearance and taste, so it will attract everybody’s attention if you serve it as a starter at parties. ....
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Recipe# 570
23 Mar 16

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Batata Vada ( Gujarati Recipe) 
by Tarla Dalal
Batata vada is another gujarati dish that has broken all geographical and cultural barriers to become world-famous! nothing but crisp potato fritters encased in a gram flour batter, these are enjoyed occasionally by all… while some even go a step ahead and make it a part of their weekly or even dail ....
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Recipe# 32837
20 Feb 17

 
Rava Dosa, How To Make Rava Dosa 
by Tarla Dalal
An easy to make counterpart of the traditional dosa ! These crisp dosas are made with a batter of semolina and buttermilk. Since the batter does not have to be fermented for long, this is an ideal dish to serve the sudden guest! Also try other
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Recipe# 3103
14 Dec 15

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Cheesy Corn and Vegetable Cutlets ( Baby and Toddler) by Tarla Dalal
These mouth-watering and colourful cutlets are a great way to lure your kids into having a whole lot of nutritious ingredients! Grate the vegetables finely so that it is easy for your child to consume, and to make it all the more attractive you can roll the cutlets in fancy shapes and sizes. ....
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Recipe# 4881
17 Jan 17

 
Sevaiyan Upma in A Microwave 
by Tarla Dalal
Think upma and the first two options that come to your mind are rava and sevaiyan. Indeed, these have traditionally been amongst the most popular upmas all over the country, made frequently in almost every household for breakfast or as supper. Here is a quick and easy version of Sevaiyan Upma mad ....
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Recipe# 40343
02 Oct 15

 
Idli Milagai Podi, Malgapodi Idli 
by Tarla Dalal
Watch leftover idlis transform into a delectable tiffin treat that your kids will love to munch on. Tossing the idli cubes with ghee and malgapodi makes it spicy and tasty, and also ensures that it stays soft and moist in the tiffin box for around 5 hours. Even when you do not have leftover id ....
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Recipe# 5227
02 Jan 17

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Russian Salad Sandwich by Tarla Dalal
Russian Salad Sandwich is a cold sandwich that is perfect for hot summer afternoons. The chopped pineapple contrasts well with the remaining ingredients and adds a crispy, tangy feel to the sandwich. Use freshly-crushed black pepper. You can also try other interesting cold sandwiches like
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