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Italian recipes


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Recipe# 38864
25 Nov 14

 
Baby Corn and Sweet Corn Pizza in A Pan by Tarla Dalal
Made quickly using readymade pizza bases, this unique pizza features a topping with two types of corn – baby corn and sweet corn. It can be made within minutes using a simple pan. Now, you can surprise your guests with tasty, babycorn and sweet corn pizza in a pan even without an oven.
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Recipe# 6242
25 Nov 14

 
Basil Corn Fusilli by Tarla Dalal
No reviews
Crunchy sweet corn and mellow baby corn both feature together in this tantalizing Basil Corn Fusilli, which as the name suggests in a delectable preparation of cooked fusilli enhanced with onion and corn, and pepped up with aromatic fresh basil and parsley too. You will love the hints of olive oil, ....
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Recipe# 38873
25 Nov 14

 
Cheesy Zucchini and Baby Corn Pizza by Tarla Dalal
No reviews
Cheesy zucchini and baby corn pizza is a delicious pizza loaded with sautéed vegetables and a peppered cheese sauce. You will love the slightly spicy feel brought about by ingredients like capsicum and olives as well as the crunch of the celery.
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Recipe# 38875
25 Nov 14

 
Deep Dish Tomato Cheese Delight 
by Tarla Dalal
No reviews
The deep dish tomato cheese delight is a thick crust pizza cooked in a deep pie-dish with interlaced layers of tomato and mozzarella cheese. It is magical how just a few basic ingredients can result in such a fantastic pizza!
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Recipe# 38877
25 Nov 14

 
East and West Cannelloni 
by Tarla Dalal
No reviews
As the name suggests, the east and west cannelloni is indeed a fusion of continental and oriental flavours. While the green chillies, pineapple and garlic manifest the east, the white sauce and cheese bring about an unmistakable western touch to this wholesome and luscious treat.
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Recipe# 1842
25 Nov 14

 
Herb Pizza Base by Tarla Dalal
Make your pizza base more special than the normal ones! this herb pizza base uses red chilli flakes and a horde of mixed herbs along with the usual ingredients like flour, yeast and oil, to enhance the italian touch. Top it with your favourite veggies, cheese and sauces, to create exceptional pizzas ....
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Recipe# 38855
25 Nov 14

 
Penne with Sun-dried Tomato Pesto Sauce by Tarla Dalal
No reviews
A luscious sauce of cream, milk and sun-dried tomato pesto adorns freshly-cooked pasta in this memorable preparation. You will love the way the sauce fills the pasta, and how the cheese semi-melts in the latent heat of the penne with sun-dried tomato pesto sauce as soon as it is garnished. Serve hot ....
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Recipe# 1809
25 Nov 14

 
Polenta Pizza Base by Tarla Dalal
An innovative base made using the polenta. Polenta is a cornmeal porridge that is the traditional dish of northern italy.
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Recipe# 1829
25 Nov 14

 
Primavera Salad by Tarla Dalal
It is technically a salad but practically a meal in its own right! The Primavera Salad is an easy and quick yet sumptuous preparation of cooked fusilli tossed together with crunchy lettuce, fresh and vibrant veggies and a refreshing curd-based dressing with celery and spring onion greens. Don’t forg ....
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Recipe# 1833
25 Nov 14

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Spaghetti with Spinach and Mushrooms by Tarla Dalal
Spaghetti with Spinach and Mushrooms is a satiating meal that satisfies not just your stomach but your culinary senses too, with its creamy texture and crunchy interludes. Going beyond plain white sauce, this spaghetti preparation features a milky, cheesy, creamy sauce chock-full of spinach and mush ....
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Recipe# 1813
25 Nov 14

 
Sun-dried Tomato Pesto ( Pizzas and Pastas Recipe) by Tarla Dalal
A modified version of the traditional italian pesto for those who love sun-dried tomatoes.
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Recipe# 32420
25 Nov 14

 
Flavoured Pasta Dough by Tarla Dalal
No reviews
Pasta, Italy’s most traditional item is prepared from plain flour and in this recipe flavored with mixed herbs. This is a basic recipe can be used to make any type of a pasta ie. Lasagna, cannelloni sheets, tortellini, ravioli, fettuccine or tagliatelle. Pasta must be cooked just until “al dente”, w ....
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Recipe# 39800
25 Nov 14

 
Eggplant and Macaroni Bake 
by Tarla Dalal
Sliced eggplant sautéed in olive oil is layered with a tangy preparation of macaroni, topped with cheese and baked to create a picture-perfect delicacy! The mild flavour of pepper lingers in the eggplant slices even after it is sandwiched and baked with other ingredients, making it a very pleasant t ....
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Recipe# 1849
25 Nov 14

 
Vegetable Pasta Dough by Tarla Dalal
No reviews
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