April 27, 2002
Swet and Sour Fish by shrabani
Sweet and sour fish is a Chinese recipe of simmering fish pieces in a sweet and sour gravy. Discover easy way of preparing regional fish recipe, Indian fish recipes at tarladalal.com
October 09, 2012
Tak Jhal Misti Aloo by Sarmistha Sarkar
I got the idea of this receipe from my aunt. I prepared the receipe and served to my husband and its good.
February 28, 2004
Tamarind Rice by pearlie
A traditional and tangy rice recipe tamarind rice is a South Indian favorite and is prepared by cooking the rice in tamarind water along with onion and whole spices. The tempering of mustard seeds and curry leaves add to the flavour of this delicious chawal recipe, tamarind rice.
September 02, 2002
Tamatar Murgh Kofta by chandapappa
An irrestible stuffed dumpling or Tamatar murgh kofta recipe is sure to have your guests crave for more. The chicken stuffed dumplings or koftas are simmered in a rich tomato or Tamatar based gravy and enjoyed with fresh cream as topping and chopped coriander leaves a garnish.
February 01, 2002
Tandoori Aloo By Foodie #48100 by Foodie #48100
A tandoori item, Tandoor aloo is simply grilled to perfection. The marinated potatoes with an amazing blend of herbs and masala is a great starter.
May 22, 2002
Tandoori Baby Corn by setseeani
A delicious and flavoursome crispy Tandoori baby corn recipe with the baby corns coated with a mixture comprising of hung curd, red chillies, salt and garam masala powder. These marinated corns are then grilled till crispy done and relished as starter or snack.
August 08, 2011
Tandoori Paneer by RICH123
Very-very testy when it is hot. You can serve it with coriander and green chili chutney.
August 08, 2011
May 07, 2013
Tangy Amla Chilli Achaar by supermumarchna
This pickle is a good source of consuming vitamin c in a tasty
way your guests will not stop them selves to eat it it is equally tasty with roti or parantha or rice you can also add seasonal vegetables in it. .
July 27, 2013
Tangy Gobi Masala by Sandipan
This is a favorite of one and all. There are a lot of variations to this dish. The one that i have shown here is a very basic one. This dish can be made very quickly and
requires very less oil so undoubtedly healthy and very nutritious.
August 04, 2011
Tangy Paneer 65 by anita_s
Paneer 65 is a paneer recepie which is eaten as a starter or as an accompaniment.
August 04, 2011
Tangy Paneer Pakoda by shahreema
The paneer pakoras are gram flour coated spicy paneer or cottage cheese cube pakoda recipe. The paneer cubes are coated with spiced besan batter and deep fried to create an innovative , paneer pakora recipe. Serve crispy paneer pakoras on a rainy day with a hot cup of tea.
January 01, 2000
Tarkari Malve by shitalns
This is an recipe which I learnt from my granny and is famous among my in-laws and friends.
July 05, 2002
Tasty Aloo by ravalias
Tasty aloo is a simple vegetable preparation which can be actually put on the table within 5 minutes. You just need to mix aloo or potatoes with chopped capsicum, onion, tomatoes, ginger and cheese cubes in the microwave and a cheesy tasty aloo is ready to be enjoyed as snack or side dish.