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09 Sep 01
Potato Tikki by bbvedia
Find an easy recipe with step by step instructions to prepare the best Potato tikkis. These aloo based tikkis are shallow fried and can be enjoyed with spicy Chole or chickpeas or can be even made into chaat with beaten curd and chutneys.
08 Aug 11
Potatoe Paneer Vada by shhiv
Potatoe paneer vada brings a lovely fritter recipe which makes its way into our menu with evening tea. The vadas are deep fried and served with chutney or sauce as breakfast or evening snack.
24 Aug 11
Pressure Cooked Chum Chum by prakriti_iyengar
The chum chums will get a beautiful fawn colour. For the pieces being cooked from the second lot onwards (if any), water is added and the cooking time is reduced so that the chum chums do not get hard and too dark in colour. If you find that your chum chums are breaking, then add a little more sooji ....
05 Jul 11
Protein Methi Paratha by rsangit
This paratha does not need any elaborate side dish. . . Goes very well with raitha or salad or simply plain curds.
16 Jul 02
Protein Parathas by tilo126
Protein Parathas are stuffed Parathas recipe with paneer as stuffing. Loaded with goodness of proteins, these protein Parathas are a great way to start your day, when included as breakfast.
08 Mar 11
Pudina Paratha by sapz_in2000
Delicious pudina paratha is an irrestible recipe of mixing the chopped pudina into the flour while making the dough.
05 Jul 11
Pudina Parathas by archson
This is a good breakfast dish and can be served with curds or pickle.
21 Feb 11
Pudina Pulao by Palak Rajput
Pudina Pulao, mint flavoured pulao, best served with curd base raita.
23 May 03
Pudina Shorba by kams_
A novel soup recipe with cooling and refreshing mint/Pudina flavours, Pudina shorba is a cold soup recipe , best suited for summers. Pudina shorba has cool yoghurt and besan as add ons along with mint leaves.
23 Jan 01
Pudinewale Aloo by vinodsharma
Pudinewale aloo is truly an awesome mix of mint paste with diced potatoes or aloo. The mint flavoured and mildly spiced pudinewale aloo is a must have with roti on a summer afternoon.
07 Jul 11
Pulao Masaledar by aisharati
The versatile flavorsome rice preparation, pulao is made simple and irrestible with this pulao recipe!
07 Jul 11
Pulao Fatafat by heerchokshi
An easy and quick way to prepare delicious and rich pulav without any hassles.
26 Jan 14
Puli Kulambu by anikar01
The puli kulambu is a variation to a typical brinjal or eggplant curry preparation, reminiscent of an authentic south indian taste and flavor. The diced eggplants or brinjal is cooked with tamarind water, spices, dals, methi seeds. Sprinkle the roasted peanuts and cashew on the brinjal puli kulambu ....
04 Oct 11
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