January 01, 2000
Stuffed Parathas by uma_alloo
The potatoes can be substituted with mince meat.
You might have to tilt the rotis so as to fry the sides evenly.
Serve with tomato ketchup.
July 06, 2011
Stuffed Roti by padmaiyer75
Note:you can also add pudina or methi leaves in the filling
April 21, 2004
Stuffed Tawa Baingan by khushi solanki
Stuffed tawa baingan is a spicy eggplant recipe with the brinjals or baigan slit lengthwise and then stuffed with spice powder. These stuffed baigan are stir fried covered and the relished hot with rotis.
September 03, 2012
Stuffed Thepla by damyantiben
A very filling and simple thepla recipe!
January 15, 2003
Stuffed Vadai by devi.m
Masala vadai is a novel recipe of creating savory crispy balls (vadas) from raw rice and urad dal mixed with spices. Enjoy delicious masala vadai with spicy tomato chutney or green coriander chutney as a healthy evening snack.
June 05, 2001
November 16, 2004
Subz Biryani by sapnil
Subz Biryani is a tempting vegetable or subz Biryani recipe with assorted vegetables chopped and stir fried with cooked rice, whole spices and relished garnished with coriander leaves and roasted cashews.
October 08, 2002
Subz Mirch Do Pyaza by preekar
Swiss plaited milk loaf is a Swiss bread preparation which can be prepared at home .You are sure to find many interesting Swiss recipe, milk loaf recipe sat tarladalal.com
December 05, 2005
Sugar Pongal by mayagpai
Can be prepared easily when guests come as surprise.
May 02, 2003
Suji ka Halwa By mahi885 by mahi885
Put few drops of water to know whether suji has been cooked. if bubbles appear it means suji is cooked
August 08, 2011
January 27, 2011
Suji(rawa) ka Badami Halwa. by sushila jora
Suji ka Badami Halwa is truely a treat for your eyes and to your taste buds as well.
July 23, 2002
Sujsta-cashew Nuts Chicken by Sucheta123
Sujsta-cashew nuts chicken is a lip smacking chicken recipe with succulent chicken pieces simmered in a cashew nut or kaju paste based gravy. Serve cashew nut chicken as a special dish for your family and guests with parathas or naans.
November 19, 2000
Sukha Chicken by sonalib
A south Indian mixed vegetable speciality, Hasiru sagu is tasty and easy to prepare. The vegetables are cooked with a delectable paste comprising of coconut, almonds , cardamoms and chillies. Simply divine!