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Indian recipes

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Recipe# 11982
June 05, 2001
Stuffed Vegetable Punjabi Parantha 
by summi_agrawal
No reviews
In this way you can make parathas stuffed with potatoes, cauliflower, raddish and any other dal or peas.
Recipe# 15621
November 16, 2004
Subz Biryani by sapnil
No reviews
Subz Biryani is a tempting vegetable or subz Biryani recipe with assorted vegetables chopped and stir fried with cooked rice, whole spices and relished garnished with coriander leaves and roasted cashews.
Recipe# 9876
October 08, 2002
Subz Mirch Do Pyaza by preekar
No reviews
Swiss plaited milk loaf is a Swiss bread preparation which can be prepared at home .You are sure to find many interesting Swiss recipe, milk loaf recipe sat
Recipe# 9115
December 05, 2005
Sugar Pongal by mayagpai
No reviews
Can be prepared easily when guests come as surprise.
Recipe# 9867
May 02, 2003
Suji ka Halwa By mahi885 by mahi885
No reviews
Put few drops of water to know whether suji has been cooked. if bubbles appear it means suji is cooked
Recipe# 10820
August 08, 2011
Suji Paneer Choliyas by anu_neeraj
No reviews
A very easy and quick breakfast recipe.
Recipe# 34086
January 27, 2011
Suji(rawa) ka Badami Halwa. 
by sushila jora
No reviews
Suji ka Badami Halwa is truely a treat for your eyes and to your taste buds as well.
Recipe# 9996
July 23, 2002
Sujsta-cashew Nuts Chicken 
by Sucheta123
No reviews
Sujsta-cashew nuts chicken is a lip smacking chicken recipe with succulent chicken pieces simmered in a cashew nut or kaju paste based gravy. Serve cashew nut chicken as a special dish for your family and guests with parathas or naans.
Recipe# 8966
November 19, 2000
Sukha Chicken by sonalib
No reviews
A south Indian mixed vegetable speciality, Hasiru sagu is tasty and easy to prepare. The vegetables are cooked with a delectable paste comprising of coconut, almonds , cardamoms and chillies. Simply divine!
Recipe# 38181
April 14, 2013
Sultani Dal by BETHICA DAS
No reviews
It is a shahi dal from the kitchens of the nawabs of uttar pradesh. Rich and creamy in texture. Goes well with both rice/pulao or chapattis. It can also be cooked with moong dal.
Recipe# 9077
August 08, 2011
Sundsouza's Paneer Bhurji 
by sundsouza
No reviews
A delicious bhurji recipe. .
Recipe# 16137
May 28, 2005
Sungta Leyh (spicy Prawns Curry) 
by Foodie #274128
No reviews
A spicy and hot curry dish made with prawns in spices and condiments.
Recipe# 9639
March 26, 2007
Surti Sev Khamani by ccbavishi
No reviews
1.olive oil produces a nice crust and will not burn as quickly, but also doesn’t leave as rich a flavor
2. sev gets soggy if you let it sit for a while)
3. dish can be reheated in microwave or in pan. sprinkle little water and cover it while heating.
Recipe# 37976
March 03, 2013
Suva and Panneer Pancakes 
by damyantiben
No reviews
A variety for snack which can be served with tea, curd or juice. Make it mini size and it can be served as a farsan or starter with chutney.
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