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Indian recipes


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Recipe# 11993
28 Jul 01

 
Stuffed Brinjal By kalyani_suresh 
by kalyani_suresh
No reviews
If there is any stuffing left over after all the brinjals have been filled, add it to the pan while cooking.
Recipe# 12471
17 Jul 01

 
Stuffed Brinjal By nithyavaidya 
by nithyavaidya
No reviews
if u want this to be a gravy u can add little water
Recipe# 13739
20 Nov 01

 
Stuffed Brinjal By rajimuralidharan by rajimuralidharan
No reviews
Prepare the brinjal stuffed with a spicy masala in the stuffed brinjal recipe and enjoy it with Parathas or roti.
Recipe# 11579
23 Jan 01

 
Stuffed Brinjal By vinodsharma 
by vinodsharma
No reviews
Stuffed brinjal is a delicious vegetable recipe with brinjals(aubergine) stuffed with an array of vegetables and spice powders. Stir fried vegetables like carrot, peas, potatoes are stuffed into brinjal, coated with maida flour and roasted or shallow fried. The stuffed brinjal is an excellent main c ....
Recipe# 13727
24 Oct 02

 
Stuffed Brinjals by radcool
No reviews
Enjoy the mouthwatering stuffed brinjals as a main course item with breads of your choice. The brinjals or eggplant is slit and filled with a spicy mixture before being stir fried with onions and tomatoes.
Recipe# 14823
28 Feb 04

 
Stuffed Brinjals - (brijnal Bake) 
by pearlie
No reviews
Stuffed brinjals - (brinjal bake) presents a baked vegetable recipe with the brinjals or egg pants slit and then filled with masalas before placing in a baking tray. Enjoy this healthy, lovely and low cal vegetable recipe as side dish or starter.
Recipe# 10733
23 Apr 01

 
Stuffed Chilas By shah_seema 
by shah_seema
No reviews
An authentic Indian pancake recipe, stuffed chila is a dosa or pancake recipe created from a mix of dals. The coarsely ground dal batter along with chopped onions, tomatoes , green chillies is spread on a nonstick pan, just like a dosa or pancake and cooked to a crispy finish. These chilas are then ....
Recipe# 15253
06 Jun 03

 
Stuffed Chutney Idli by nadiamakharia
No reviews
Presenting the hot , soft and low calorie Stuffed chutney idli recipe . the idlis are prepared with the idli batter dropped in the steamer and topped with a delectable green chutney before steaming. The stuffed chutney idli recipe brings a nice twist to the plain idli recipe and is best enjoyed hot ....
Recipe Image
Recipe# 14701
13 Feb 02

 
Stuffed Dahi Vada by sonaprem
No reviews
Stuffed Dahi vada is a popular chaat or Punjabi recipe with fried vadas( urad dal dumplings) soaked in water and then topped with delectable mix of chilled beaten curd and a couple of spicy and tangy chutneys.
Recipe Image
Recipe# 9887
08 Oct 02

 
Stuffed Dahiwadas by preekar
No reviews
Stuffed dahiwadas are now made less complicated and easy to prepare with this quick and delicious dahi wada recipe. The stuffing's is filed in the wada which are then fried to a crispy perfection.
Recipe# 15233
22 May 02

 
Stuffed Idlis by setseeani
No reviews
Stuffed idlis is truly an unique recipe which adds taste and variation to the steamed idli recipe. The aloo mixture is coated with idli batter and is then steamed in steamer. The stuffed soft and spongy idlis are amazing when served as snack or breakfast with chutney.
Recipe# 13749
01 Oct 02

 
Stuffed Karela By tomshah 
by tomshah
No reviews
A traditional stuffed karela recipe with bitter gourds slit and stuffed with a masaledaar mixture. Enjoy this spicy and bitter stuffed karela with rotis.
Recipe# 11569
23 Jan 01

 
Stuffed Karela By vinodsharma 
by vinodsharma
No reviews
The delicious stuffed karela or bitter gourds recipe for both karela lovers and those who shy away from the bitter karela taste. The spicy onion masala stuffing works wonders with karela and potatoes. The stuffed karelas are best enjoyed with roti.
Recipe# 10744
09 May 02

 
Stuffed Masala Kulcha By Megha_a 
by Megha_a
No reviews
Stuffed kulcha is a North Indian kulcha recipe with a spicy stuffing. The leavened maida or refined flour flat breads called kulchas are stuffed with potatoes (aloo), paneer and chopped coriander leaves. Stuffed masala kulcha are best served with channa and pickle.
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