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Indian recipes


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Recipe# 14823
28 Feb 04

 
Stuffed Brinjals - (brijnal Bake) 
by pearlie
No reviews
Stuffed brinjals - (brinjal bake) presents a baked vegetable recipe with the brinjals or egg pants slit and then filled with masalas before placing in a baking tray. Enjoy this healthy, lovely and low cal vegetable recipe as side dish or starter.
Recipe# 10733
23 Apr 01

 
Stuffed Chilas By shah_seema 
by shah_seema
No reviews
An authentic Indian pancake recipe, stuffed chila is a dosa or pancake recipe created from a mix of dals. The coarsely ground dal batter along with chopped onions, tomatoes , green chillies is spread on a nonstick pan, just like a dosa or pancake and cooked to a crispy finish. These chilas are then ....
Recipe# 15253
06 Jun 03

 
Stuffed Chutney Idli by nadiamakharia
No reviews
Presenting the hot , soft and low calorie Stuffed chutney idli recipe . the idlis are prepared with the idli batter dropped in the steamer and topped with a delectable green chutney before steaming. The stuffed chutney idli recipe brings a nice twist to the plain idli recipe and is best enjoyed hot ....
Recipe Image
Recipe# 14701
13 Feb 02

 
Stuffed Dahi Vada by sonaprem
No reviews
Stuffed Dahi vada is a popular chaat or Punjabi recipe with fried vadas( urad dal dumplings) soaked in water and then topped with delectable mix of chilled beaten curd and a couple of spicy and tangy chutneys.
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Recipe# 9887
08 Oct 02

 
Stuffed Dahiwadas by preekar
No reviews
Stuffed dahiwadas are now made less complicated and easy to prepare with this quick and delicious dahi wada recipe. The stuffing's is filed in the wada which are then fried to a crispy perfection.
Recipe# 15233
22 May 02

 
Stuffed Idlis by setseeani
No reviews
Stuffed idlis is truly an unique recipe which adds taste and variation to the steamed idli recipe. The aloo mixture is coated with idli batter and is then steamed in steamer. The stuffed soft and spongy idlis are amazing when served as snack or breakfast with chutney.
Recipe# 13749
01 Oct 02

 
Stuffed Karela By tomshah 
by tomshah
No reviews
A traditional stuffed karela recipe with bitter gourds slit and stuffed with a masaledaar mixture. Enjoy this spicy and bitter stuffed karela with rotis.
Recipe# 11569
23 Jan 01

 
Stuffed Karela By vinodsharma 
by vinodsharma
No reviews
The delicious stuffed karela or bitter gourds recipe for both karela lovers and those who shy away from the bitter karela taste. The spicy onion masala stuffing works wonders with karela and potatoes. The stuffed karelas are best enjoyed with roti.
Recipe# 10744
09 May 02

 
Stuffed Masala Kulcha By Megha_a 
by Megha_a
No reviews
Stuffed kulcha is a North Indian kulcha recipe with a spicy stuffing. The leavened maida or refined flour flat breads called kulchas are stuffed with potatoes (aloo), paneer and chopped coriander leaves. Stuffed masala kulcha are best served with channa and pickle.
Recipe# 12282
07 Jul 01

 
Stuffed Masala Kulcha By sgambhir 
by sgambhir
No reviews
Stuffed masala kulich is a North Indian stuffed kulich recipe. The leavened Maida or refined flour flat breads called kuliches are stuffed with spices and onion and served with channa or pickle
Recipe# 10079
04 Oct 11

 
Stuffed Mathri by sumagandlur
No reviews
Crispy, flaky and superbly flavoured deep-fried 'mathris' or 'mathis' snack can be stored for several days. These are eaten with a spicy mango or lemon pickle and are often served with tea.
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Recipe# 37952
25 Feb 13

 
Stuffed Okra by Jyoti V B
No reviews
Bhindi(okra)is kids favourite vegetable so try this for kids. Okra is good for summer heat treatment. And it is fibrous.
Recipe# 12805
08 Aug 11

 
Stuffed Paneer Chaat by dhasu
No reviews
Chaat shares a special place on our food list and also in our hearts. Stuffed paneer chaat recreates the magic of sweet and tangy chatpata taste of chaat with succulent paneer cubes stuffed with spices and sprinkled with chutney, chillies, coriander leaves and lime juice with an easy recipe.
Recipe# 12676
01 Jan 00

 
Stuffed Parathas by uma_alloo
No reviews
The potatoes can be substituted with mince meat.

You might have to tilt the rotis so as to fry the sides evenly.

Serve with tomato ketchup.
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