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Gujarati recipes


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Recipe# 262
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Dhokla Corn Subzi by Tarla Dalal
No reviews
A novel way for presenting vegetables.
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Recipe# 1982
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Dhokla Simla Mirch ( Roz ka Khana ) by Tarla Dalal
No reviews
Capsicum halves filled with khaman dhokla.
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Recipe# 32602
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Dill Khakhra with Aachari Dip 
by Tarla Dalal
No reviews
Suggested serving size for 100 calories: 2 khakhras with 1/3 cup of dip whole wheat and dill khakhras become interesting with this deliciously chilled low-fat curd dip enhanced with delectable spices. Prepare in advance, enjoy at leisure.
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Recipe# 634
December 15, 2011 This original Tarla Dalal recipe can be viewed for free
Doodh Paak ( Gujarati Recipe) 
by Tarla Dalal
Doodh paak is a semi-thick mithai, brimful with the goodness of milk. The milk is simmered for a while; then the rice is added and simmered till cooked. As the rice is cooked completely in the milk, it imbibes a luxurious flavour and aroma. The cardamom and saffron added towards the end complete the ....
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Recipe# 2752
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Doodhi Muthia by Tarla Dalal
A steamed savoury made with doodhi (white pumpkin), 3 kinds of flours and fresh spices.
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Recipe# 553
December 14, 2011 This original Tarla Dalal recipe can be viewed for free
Doodhi Muthia ( Gujarati Recipe) 
by Tarla Dalal
Here is another tea-time snack that is sure to please you. “muthi” means fist in gujarati, and the dish is named such because the mixture is shaped into cylindrical rolls using the fist. One thing to remember while making doodhi muthia is that bottle gourd has high water content. This water itself i ....
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Recipe# 3592
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Doodhi Theplas by Tarla Dalal
No reviews
This is the real thing - a healthy snack that is full of protein, calcium and fibre. You'll be amazed at how easily this traditional Gujarati dish can be made 'healthy' by skipping the oil that is considered so essential to cook them. They also make a great travelling snack, as they stay well for ....
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Recipe# 33449
February 06, 2013 This original Tarla Dalal recipe can be viewed for free
Dry Fruit Gola ( Mumbai Roadside Recipes ) by Tarla Dalal
No reviews
Dry fruit gola, tu hi tu, tu hi tu, satrangi re… look out for the seven colours of the rainbow on your favourite gola! golas, made from crushed ice laced with sherbets of different flavours, are a relief from the scorching heat. Crushing machines keep churning out the ice, to be merged with various ....
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Recipe# 580
December 14, 2011
Ek Toap Na Dal Bhaat ( Gujarati Recipe) by Tarla Dalal
Another popular one-dish meal from the kitchens of gujarat, ek top na dal bhaat is an ideal choice for the evenings. Here, rice and dal are cooked together with vegetables and a typical combination of gujarati spices. Serve with plenty of buttermilk, to complete a meal that is sure to leave the fami ....
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Recipe# 579
December 14, 2011 This original Tarla Dalal recipe can be viewed for free
Fada Ni Khichdi ( Gujarati Recipe) 
by Tarla Dalal
Fada ni khichdi is a wholesome one dish meal that can be served for breakfast, lunch, or any time of the day for that matter. Made with nutritious broken wheat and yellow moong dal simmered with vegetables and spices, this dish is quite wholesome and does not even require any grand accompaniments. J ....
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Recipe# 614
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Fajeto ( Gujarati Recipe) 
by Tarla Dalal
The famous gujarati ‘ras-puri’ meal is incomplete without fajeto! fajeto cannot be classified as kadhi, dal or subzi… it is a class apart from any other recipe. What else can you expect from a classical preparation of mango juice cooked together with curds, besan and select spices? despite its uniqu ....
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Recipe# 587
December 14, 2011 This original Tarla Dalal recipe can be viewed for free
Fansi Dhokli ( Gujarati Recipe) 
by Tarla Dalal
No reviews
Dhoklis are nothing but dumplings made of various flours, which add body to subzis and enhance their taste. While dhoklis are traditionally made with besan, you can also exercise your discretion and choose other flours. Fansi dhokli is one such recipe that makes smart use of dhoklis, combining them ....
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Recipe# 6401
July 18, 2011 This original Tarla Dalal recipe can be viewed for free
Fansi Dhokli ( Healthy Subzi Recipe) by Tarla Dalal
No reviews
Traditionally used in gujarati and rajasthani delicacies, dhoklis made of besan add body to a subzi and enhance its taste.
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Recipe# 33292
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Faraali Dosa ( Faraal Foods) 
by Tarla Dalal
Here is another famous south indian delicacy to please your palate on a fasting day. Best enjoyed with green chutney or peanut and curd chutney.
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