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Cuisine > Indian >
22 Jul 13
Dal Fry For Beginners. by Sandipan
This is the most stapled indian food which is very easy to make and it is something which can be made everyday. A wonderful recipe for all beginners and is undoubtedly the most nutritious food and very tasty indeed. Great to go with a bowl or steamed rice or rotis/phulkas.
01 Aug 13
Dalia and Oats Balls by Alisha Savla
In the daily we some how miss to take care our diet. Here is a recipie which is not only healthy but also tasty and stmach filling.
03 Jul 11
Desai Wada by sweety Patel
A gujarati wada recipe.. simply delicious!
29 Aug 11
Dhokla ( Chola Methi) by sumagandlur
A creative variation to the traditional besan based dhokla recipe, the dhokla chola methi) is prepared from a batter made from a mix of chola, methi leaves and curd. An instant dhokla recipe, the chole methi adds an unique taste and texture to this dhokla recipe.
30 Jan 12
22 Apr 12
Divine Mango by damyantiben
Mango and kesar two divine creations of god coming together to offer divine and healthy dessert. Everything seems divine about it, its colour, taste, texture and its effect on our health.
22 Apr 12
Divine Srikhand by damyantiben
Thandai and srikhand two traditional food coming together to give a divine dessert.
29 Aug 11
Doda Nu Shak by Binaca
It is best served with rotlis or parathas. . Made with corn flavoured with masalas and curds.
04 Oct 12
Doodhi Salad by damyantiben
This salad is simple, full of beauty and nutrients. Use tender doodhi, it is soft and sweet.
29 Aug 11
Doodhi Vadi Nu Shaak by LOPA SHAH
Doodhi vadi nu shaak a new version of bootle guard (lauki) shaak with chola dal vadi.
17 Dec 05
Easy Aloo Chakli by candyshori
This is quick, easy and tasty dish.please don't stir it too much. and you can also add green chilli in second step and red chilli in third step. bon appetite!
27 Sep 11
Easy Besan Khandvi by devindra
Khandvi is a simple low cal and nutritious gujarati snack recipe which is prepared by mixing the chana dal flour with buttermilk. This dal batter is then steamed, rolled up and served with a tempering of mustard seeds and grated coconut and enjoyed with green chutney.
27 Jul 11
Easy Dal Dhokli by Binaca
Dal dhokli one of the favourite items from gujrati cuisine which all of us enjoy. It is relishing and very easy to cook when suddenly someone comes for lunch or dinner!
29 Jul 11
Easy Ek Toap na Dal Bhaat by Foodie #48100
Ek toap na dal bhaat is a gujarati specialty one pot(toap) main course recipe with rice and lentis(dalbhat) cooked together in one pot along with vegetables and spice powders.
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