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Gujarati recipes

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Recipe# 14030
07 Oct 11

Micro Khandvi with Moong Dal 
by vishakha_p
No reviews
Micro khandvi with moong dal brings the gujarati snack delicacy khandvi on your table within minutes. The moong dal batter is used to prepare the soft and delicious khandvis which are steamed in a microwave. Enjoy with a tempering of mustard seeds, curry leaves and grated coconut.
Recipe# 11233
27 Apr 12

Microwave Khandvi by ggob
No reviews
You can spread small amount of batter and see if you can roll it easily, if it sticks and doesn't roll properly cook the batter for more 2 minutes in the microwave.
Recipe# 10858
07 Oct 11

Microwave Khandvii by vishakha_p
No reviews
A traditional gujarati delicacy, microwave khandvii is prepared from gram flour (besan and buttermilk)batter which has been steamed in a microwave and rolled up. The khandvi rolls are seasoned with mustard seeds and grated coconut and enjoyed with green chutney.
Recipe# 14688
07 Oct 11

Microwave Paturi by sonaprem
No reviews
Microwave paturi (khandvi) is a simple microwavable recipe to prepare the gujarati snack, khandvi. The besan batter is mixed with yoghurt and then steamed. These steamed besan khandvi rolls are later served tempered with mustard seeds, chillies and grated coconut.
Recipe# 37453
28 Oct 12

Mini Sweet Pancakes by damyantiben
No reviews
Make this sweet pancakes of mini 2" size. Serve them with pineapple dip.
Recipe Image
Recipe# 33957
07 Oct 11

Mint Coriander Rice by Palak Rajput
No reviews
Mint coriander rice, the paste is cooked and mixed with steamed rice, the paste add flavour of mint to the rice. Serve with raita of your choice.
Recipe# 14761
03 Sep 12

Mix Vegetable Khichdi by RICH123
No reviews
Mix vegetable khichdi is a simple recipe for preparing the popular rice and lentil based recipe called khichadi. Added vegetables to the dal and rice mixture makes the vegetable khichadi a complete meal in itself. Enjoy with fresh curds.
Recipe# 10929
08 Oct 11

Mohanthaal By B_kajaria 
by b_kajaria
No reviews
Mohanthaal is a specialty indian dessert recipe or sweet dish which is prepared by cooking together besan, mawa with ghee and sugar. Serve mohanthal garnished with crushed nuts as a sweet dish after meals.
Recipe# 37979
03 Mar 13

Moogar Ajwain Bhajiya by damyantiben
No reviews
Moogar dal batter spiced with ajwain flavour and deep fried to crisp bhajiyas. Serve them with hot tomatoe soup. Potatoes or raw bananas and other vegetables can be coated with it and deep fried. Moogar dal makes crisp bhajiyas.
Recipe# 37813
08 Feb 13

Mooli Mutter Subji by damyantiben
No reviews
This is for all those who are found of mooli. It will add to its variation.
Recipe# 37812
27 Apr 14

Mooli Thepla by damyantiben
No reviews
Traditional gujarati methi thepla can be made using mooli or carrots or onions or a combinations of these for a change. We can use this thepla as a base for making interesting wraps and rolls.
Recipe# 12853
08 Oct 11

Moong Daal Khandvi by sandhya_anand
No reviews
A delicious recipe. . . A gujarati delicacy made in a different style.
Recipe# 10753
08 Oct 11

Moong Dal Khandvi By Foodie #48100 by Foodie #48100
No reviews
Easy and quick recipe!
Recipe# 10383
27 Apr 14

Muli Bhaji Nu Muthia by sandhyan
No reviews
The muli bhaji nu muthiya is a healthy steamed dough roll (muthia)recipe prepared from mooli bhaji or radish leaves which has been finely chopped. Muli bhaji nu muthiya is a popular delicacy in gujarati cuisine. Low in calories and rich in fiber and nutrients, mooli bhaji nu muthiya is simple and qu ....
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