July 19, 2001
Puran Poli by avksagar
Puran poli is a sweet delicacy prepared on many festive occasions in Maharashtra. Sprouts puranpoli is a nice variation of the traditional puranpoli recipe and includes mashed sprouts as filling. Its one of the favorite Indian sweet dishes and relished everywhere.
October 30, 2002
Quick Bread Dhoklas by sweetykumar
Quick Bread dhokla is a popular Indian dish which can be prepared as a tasty snack quickly. Discover an easy and delicious way of preparing bread dhokla and other snack recipes at tarladalal.com
September 03, 2012
Quick Dal by Foodie #543780
Quick dal it is a very quick recipe with moong dal. It is a simple everyday dal which can be served with phulkas or rice.
August 27, 2003
Quick Khichi by priyaparab
Quick khichi a quick khichdi recipe where the rice is cooked with tuar dal and vegetables. Serve quick khichi or khichdi with curd, pickle and roasted papad.
June 24, 2012
Rainy Raita by damyantiben
Nutritious green raita with hot bhajiyas and hot tea will give good morning start on a rainy day.
August 30, 2001
Raiwala Marcha by pragya bharti
Get the authentic recipe to prepare the traditional pickle from red chillies, Raiwala marcha and enjoy is as a spicy add on to any meal. The delectable combination of spicy red or green chillies with mustard oil and lime juice makes the raiwala marcha a great accompaniment.
June 11, 2001
Rajgira Theplas by akhandhar
Rajgira Thepla are an easy farali recipe or Thepla which can be had during fasts. The Rajgira flour is mixed with spice powder and then made into Thepla which are typically enjoyed with fresh curd.
November 21, 2012
Rasgulla With Fruit Custard by damyantiben
Make it in any flavors of your choice. Ours is kesar for festivals like diwali. Do not crowd it with fruits. Use two at a time. It is nutritious and low calorie. Make mini size rasgullis.
July 19, 2004
Rava Bhakri by maya_shanbhag
Rava bhakri is a flat bread recipe with roasted rava or semolina mixed with grated coconut, ginger, chillies, salt and sugar. Enjoy with curd or any vegetable curry of choice.
February 10, 2011
Rava Dhokla by brenythakker
Rava Dhokla, a famous snacks of gujrati, best served with mint chutney.
April 11, 2006
Rawyachi Bhakri/ Rawa Pancake by madhu_ra
Kaccha rawa should be taken roasted rawa won't help to bind the mixture
this dish should be eaten when hot
August 09, 2011
Rice and Masoor Dal Khichdi by vaishalikamath
Rice and masoor dal khichdi provides you complete protein. So relish it without any fear!
December 08, 2010
Rice and Moong Dal Khichadi by i_poornima
Rice and moong dal khichadi is one of the most popular comfort foods among indians. The rice is cooked with moong dal or dehusked green gram along with spices and served with papad or curd.
December 09, 2012
Rice Mooli Methi Dhokla by damyantiben
Here we can use left over rice. It is a spicy recipe to warm up the winters. We can make it into dhokla or muthiya form as desired. For dhokla make batter for muthiya knead the dough.