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407 Pan recipes
Last Updated : Mar 07,2024
पॅन - हिन्दी में पढ़ें (Pan recipes in Hindi)
પૅન - ગુજરાતી માં વાંચો (Pan recipes in Gujarati)
A pan is the most important and common utensil used in kitchens across the world. It may be a broad pan, a deep one, or a kadhai. Pans are available in various sizes – small, medium and big, and of various metals and alloys.
From small iron kadhais to large copper-based, tin-coated pans used by caterers, there is no end to the variety of pans that are available in the market. Have a go at recipes like Aloo Methi, Achaari Baingan, Chole, Coconut Toffee, Dal Banjari and French Onion Soup, to realise the sheer variety of dishes that can be cooked in this humble vessel.
Recipe# 40912
30 May 16
Mangoes Curry by SamKooking
No reviews
A beautiful medley of sweet, savory, and heat. Mangos give the dish a gentle reprieve from the heat generally given by Samuel's interpretation of the classic curry. Garnished with fresh cilantro, this dish can be served hot or cold and is a favorite of the household!
Recipe #40912
Mangoes Curry
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Recipe# 39561
12 Aug 14
Ridge Gourd Gravy Curry by Foodie #617557
No reviews
It is simple easy-to-make and a famous Andhra delight.
It is rich in dietary fiber and it is high in water content.
Recipe #39561
Ridge Gourd Gravy Curry
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Recipe# 39605
08 Jul 15
Palak Pancharatna by Motions and Emotions
No reviews
Palak Pancharatna, as the name suggests a combo of 5 vegetables are served in spinach gravy made with a fiery combination of spices, dominated by the exclusive taste of spinach that adds a special touch to this dish.The spinach gravy also becomes a perfect base for the colourful vegetables.
Recipe #39605
Palak Pancharatna
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Recipe# 39606
21 Jun 15
Aloo Palak Methi by sbhatter05
No reviews
Aloo Palak Methi, cooked with a combination of simple everyday spices ensure a well-balanced taste. The gravy is thickened using spinach puree and curds gives it a finishing touch.Serve hot with rotis or plain parathas.
Recipe #39606
Aloo Palak Methi
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Recipe# 39614
02 Jul 15
Lili Bataki ( Baby Potatoes in Green Gravy) by Foodie #601338
No reviews
Baby potatoes in a delicious curry form, flavoured subtly and aesthetically with a blend of coriander seeds, sesame seeds, coconut, peanuts, coriander leaves, ginger, garlic, garam masala and green chillies. This delicious subzi taste best when served with rotis or parathas.
Recipe #39614
Lili Bataki ( Baby Potatoes in Green Gravy)
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Recipe# 39633
09 Sep 14
Poha Pancakes by Ch.V.Raja Sekhar
No reviews
Poha Carrot Pancakes are made with Poha/Grated Carrot/Grated Cucumber which are very easy to make and healthy as well.
This was made by myself and wanted to share with Tarla Madam.
Recipe #39633
Poha Pancakes
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Recipe# 40216
21 Jun 15
All in One Masala by Jyoti V B
No reviews
This is a very tasty powder and can be used in all vegetables,sambars,dals pulavs etc. You can make this once in two weeks and use as required. To add great taste to your food, try this.
Recipe #40216
All in One Masala
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Recipe# 40218
26 Jun 15
Vegetables Dhokla by Manjit kr
No reviews
Vegetable Dhokla is delicious snack, quick and easy to make. Colourful and crunchy vegetables transform the simple dhoklas into a special one.My family just loves them .....I am sure your family and friends will love and devour them too.
Recipe #40218
Vegetables Dhokla
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Recipe# 40227
26 Jun 15
Coconut Rabdi by Dr. Kalpana Chauhan
No reviews
This summer, replace the unhealthy outside ice-creams and kulfies with this sweet and enamoring Coconut Rabdi. This coarse-textured dessert is a yummy, innovative sweet treat devoted to my little baby.
Recipe #40227
Coconut Rabdi
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Recipe# 40383
07 Dec 15
Stir Fried Soya Quesadillas with Salsa by Uma Pandit
No reviews
This recipe is a very simple and home style version wrap. It is highly nutritious and lots of energy. This soya quesadillas is very unique and lip-smacking dish.
Recipe #40383
Stir Fried Soya Quesadillas with Salsa
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Recipe# 40413
26 Sep 15
Recipe #40413
Moong Sprouts Cooked in Buttermilk
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Recipe# 39730
02 Jul 15
Kheer Malpua by Motions and Emotions
No reviews
A delicious unique malpua! Malpuas, traditional Indian sweet pancakes are especially served during festival seasons like in Holi, Diwali,etc. Malpua recipe varries in different parts of India. This recipe is easy to make and tasty.
Recipe #39730
Kheer Malpua
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Recipe# 39805
27 Nov 14
Shallow Fried Baingan with Tangy Gravy by Swapnil Thakkar
No reviews
Baingan is dipped in masala n shallow fried on pan. Served with steamy tangy gravy/curry made from curd
Too hot and spicy/tangy dish to have with roti in chilled winter!
Recipe #39805
Shallow Fried Baingan with Tangy Gravy
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Recipe# 39836
11 Dec 14
Authentic Bombay Pavbhaji by Swapnil Thakkar
No reviews
A real bombay street side pav bhaji that everyone loves! For that we ll need a large pan with a flat bottom. To make it more tastier, i cook it in noon, when it cools down, put it in fridge and reheat it before dinner, trust me it tastes better this way!
Recipe #39836
Authentic Bombay Pavbhaji
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Recipe# 39912
30 Dec 14
Restaurant Style Sambar by Swapnil Thakkar
No reviews
Do u always fail to make a sambar that tastes as delicious as restaurant style sambar? Then here is a wonderful recipe that will be really helpful to u. Lets start cooking :)
Recipe #39912
Restaurant Style Sambar
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Recipe# 39975
18 Jun 15
Sesame Seeds Rice by Shailaja Reddy
No reviews
Sesame Seeds Rice, a simple, delicious crunchy and nutty rice features a wonderful balance of flavours. Tamarind gives it a perfect tang, while the green chillies in the tempering gives it the perfect spice.
Recipe #39975
Sesame Seeds Rice
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Recipe# 39981
21 Jun 15
Choco- Til Ladoo by Motions and Emotions
No reviews
Choco- Til Ladoos are loaded with nutty cashews, flavorful and crunchy sesame seeds and a magnificent sweetener jaggery, that adds a burst of taste as well to these ladoos. The coating of chocloate lends a sweet, tantalizing flavour, making this an irresistible delicacy, especially with kids.
Recipe #39981
Choco- Til Ladoo
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Recipe# 38737
19 Jun 15
Andhra Pulao by sarika deepak jain
No reviews
Andhra Pulao, flavoured subtly and aesthetically with a blend of South Indian spices that will tease and please your palate. Serve with fresh curds, to complement the spicy nature of this delicacy.
Recipe #38737
Andhra Pulao
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Recipe# 38770
24 Jun 15
Eggless French Toast by Aditya Vikram Shah
No reviews
Eggless French Toast, here is how you can sweet start your day with this vegetarian version of the classic French breakfast. Just dunk each slice of bread in thick custard and cook on a griddle till golden brown and serve with honey, maple syrup or chocolate sauce to make it more delicious.
Recipe #38770
Eggless French Toast
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Recipe# 38692
13 Aug 13
Paneer Poha by Renu's Kitchen
No reviews
Very tasty and spicy flavor. Enjoy your breakfast with your family.
Recipe #38692
Paneer Poha
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Recipe# 38721
23 Aug 13
Moong Daal Kheer / Payasam by Nupurs UK Rasoi
No reviews
This moong daal payasam is one such healthy dessert, which i can eat anytime. For those who haven't tried any south indian payasam made of dal yet, this is a very good dish to start with. Easy to make and deliciously rich in taste.
Recipe #38721
Moong Daal Kheer / Payasam
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Recipe# 38646
01 Aug 13
Recipe #38646
Onion Cabbage Pakodas
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Recipe# 38261
25 Jun 15
Gooseberry Pickle by vrunda naik
No reviews
Gooseberry Pickle, this delicious tangy-sour pickle made with vitamin C rich gooseberries (amla) is spiked with methi seeds and chilli powder. Sesame oil enhances the flavour of the pickle. Gooseberies are available in abundance in winter. Various other pickles you can make from gooseberries and pre ....
Recipe #38261
Gooseberry Pickle
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Recipe# 38376
18 Jun 15
Orange Carrot Soup by damyantiben
No reviews
Orange Carrot Soup is a light, golden coloured soup subtly flavoured with bay leaves, cumin and black pepper. The flavour of slightly sweet and nutty carrots merge beautifully with the tangy, sweet taste of the oranges in this soup.
Recipe #38376
Orange Carrot Soup
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Soya
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