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407 Pan recipes
Last Updated : Apr 22,2024
पॅन - हिन्दी में पढ़ें (Pan recipes in Hindi)
પૅન - ગુજરાતી માં વાંચો (Pan recipes in Gujarati)
A pan is the most important and common utensil used in kitchens across the world. It may be a broad pan, a deep one, or a kadhai. Pans are available in various sizes – small, medium and big, and of various metals and alloys.
From small iron kadhais to large copper-based, tin-coated pans used by caterers, there is no end to the variety of pans that are available in the market. Have a go at recipes like Aloo Methi, Achaari Baingan, Chole, Coconut Toffee, Dal Banjari and French Onion Soup, to realise the sheer variety of dishes that can be cooked in this humble vessel.
Recipe# 4116
30 Oct 19
Sweet Corn Vegetable Soup by Tarla Dalal
Sweet corn is one of the most popular chinese soups. A must try for everyone who loves sweet corn. It is easy to make and does not require too many ingredients. Give this warming soup a try.
Recipe #4116
Sweet Corn Vegetable Soup
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Sweet Pongal, Sakkarai Pongal, Chakkarai by Tarla Dalal
God’s favourite offering, and man’s favourite prasad! Yes, the Sweet Pongal has won this contest hands-down.
For generations, South Indians have believed the Sweet Pongal or Sakkarai Pongal to be one of the best offerings to God, as it combines rice and dal with jaggery and spices, all being aus ....
Recipe #32888
Sweet Pongal, Sakkarai Pongal, Chakkarai
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Recipe# 38446
22 Jun 13
Tasty Corn Halwa by Devanshi K P
No reviews
This simple sweet dish will be thoroughly relished by your guests...
Recipe #38446
Tasty Corn Halwa
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Recipe# 39278
12 Apr 14
Tasty Dum Aloo by Foodie #611396
No reviews
Dum aloo is the tasty and rich side dish, Just the smell of aloo dam can make you hungry!
Recipe #39278
Tasty Dum Aloo
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Recipe# 39428
01 Jul 14
Tempered Carrot Salad Or Carrot Tadka by Sonali Arun
No reviews
This is a very simple, easy to make recipe. It is a great change for those of you tired of chewing raw carrots. Here, the carrot is boiled to enhance its sweet flavor. The tempering provides a strong aroma and distinct flavor to this dish. If bugs bunny had an option, trust me, he would choose t ....
Recipe #39428
Tempered Carrot Salad Or Carrot Tadka
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Recipe# 22640
27 Jul 19
Thick White Sauce, Recipes Used for Baked Dishes by Tarla Dalal
Bathe veggies and goodies in this Thick White Sauce, top with a little cheese and bake, to get lusciously creamy, cheesy, flavourful dishes!
This basic recipe shows you how to make a slightly thicker white sauce, which is ideal for use in baked dishes.
You can also arm yourself with other ba ....
Recipe #22640
Thick White Sauce, Recipes Used for Baked Dishes
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Tiramisu ( 7 Dinner Menus) by Tarla Dalal
No reviews
An italian classic! sponge cake fingers soaked in coffee syryp and topped with a sinfully delicious cream cheese and wine mixture and served frozen with a sprinkling of coffee powder on top. Don’t be surprised if your guests ask for the dessert first this time!
Recipe #6502
Tiramisu ( 7 Dinner Menus)
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Tiramisu ( Eggless Desserts Recipe) by Tarla Dalal
Italian cooking is never complete without a mention of this famed dessert. Tira-mi-su, which means ‘lift me up’, was so named because its ingredients — cream, cheese, espresso and wine, are all mood boosters! the traditional recipe uses a rich, soft cheese called mascarpone; and an amber-coloured si ....
Recipe #1123
Tiramisu ( Eggless Desserts Recipe)
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Recipe# 2439
05 Dec 20
Tomato and Baked Beans Soup by Tarla Dalal
tomato and baked beans soup recipe |
Indian baked bean and tomato soup |
baked bean soup |
baked bean soup.
tomato and baked beans soup is a fragrant soup which ....
Recipe #2439
Tomato and Baked Beans Soup
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Tomato Pachadi, How To Make Tomato Pachadi by Tarla Dalal
The tanginess of tomato and the blandness of fresh curds combine well to cast a soothing spell on the diner.
Take care to use fresh, thick curds for this recipe as the pachadi is likely to become watery otherwise, as the juice of the tomatoes also mixes in with it.
Also do try other pachadi r ....
Recipe #32868
Tomato Pachadi, How To Make Tomato Pachadi
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Recipe# 38974
14 Aug 22
Recipe #38974
Tomato Pasta, Creamy Indian Style Tomato Pasta
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Recipe# 32903
16 Dec 21
Tomato Rasam by Tarla Dalal
South Indian tomato rasam recipe |
thakkali rasam |
easy tomato saaru |
Udupi rasam | with 17 amazing images.
South Indian tomato rasam recipe |
Recipe #32903
Tomato Rasam
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Tortellini with Sun Dried Tomatoes and Basil Pesto Sauce by Tarla Dalal
Tortellini is an interesting type of homemade pasta with a nice cheesy filling. It can be combined with veggies and sauces to make mouth-watering dishes.
In this recipe, we go from the ground up showing you how to make the cheesy tortellini, and then proceed to cook it with pesto sauce and sun-d ....
Recipe #3298
Tortellini with Sun Dried Tomatoes and Basil Pesto Sauce
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Turia Dhokli by Tarla Dalal
Adding whole wheat flour dhokli to a vegetable preparation helps to balance the flavour and also makes the dish more filling. Here, coriander-flavoured wheat flour dhoklis are cooked with a simple ridge gourd subzi, making it more wholesome and tasteful. Serve hot and fresh, for a soothing and sumpt ....
Recipe #4334
Turia Dhokli
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Two in A Bowl Soup, Potato and Broccoli Soup by Tarla Dalal
No reviews
A very delicious soup, that looks extremely different and inviting. Thick potato soup is served in one half of a soup bowl, with the other half filled in by thick, deliciously green broccoli soup. The soups must be thick so they don’t mix in the bowl. Slurp up!
Also try other satiating and comfo ....
Recipe #6503
Two in A Bowl Soup, Potato and Broccoli Soup
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Ukado, Gujarati Lemon Grass and Ginger Milk by Tarla Dalal
No reviews
Ukado is an every popular homey remedy in Gujarat. The moment anybody in the house complains of indigestion or sore throat, somebody will bustle to the kitchen and prepare a cup of Ukado!
Here, milk is boiled with beneficial ingredients like lemongrass, mint and ginger. Adding the ginger in a gr ....
Recipe #41739
Ukado, Gujarati Lemon Grass and Ginger Milk
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Varagu Upma by Tarla Dalal
varagu upma recipe |
healthy kodri upma |
foxtail millet vegetable snack | with 30 amazing images.
varagu upma recipe is a healthy Indian breakfast snack. Learn to make
....
Recipe #3509
Varagu Upma
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Veg Fried Rice, Vegetable Chinese Fried Rice by Tarla Dalal
veg fried rice |
vegetable fried rice |
Chinese fried rice |
Indian style Chinese fried rice | with 30 amazing images
Off day and want to cook something different from everyday dal roti? < ....
Recipe #2165
Veg Fried Rice, Vegetable Chinese Fried Rice
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Recipe# 22562
20 Mar 10
Veg Noodles, Primavera Noodles by Tarla Dalal
Spring heralds the coming of fun and good food, including fresh, crunchy and juicy vegetables! Primavera means spring, and this noodle preparation is intentionally named after it to signify the use of a sumptuous assortment of veggies, all colourful, juicy and toothsome!
Easy to prepare but fi ....
Recipe #22562
Veg Noodles, Primavera Noodles
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Vegetable Korma ( How To Make Veg Korma) by Tarla Dalal
vegetable korma recipe |
creamy Indian veg korma sabzi |
vegetable kurma curry | with 46 amazing images.
vegetable korma recipe is a South Indian style sabzi is a versatile recipe that comb ....
Recipe #32743
Vegetable Korma ( How To Make Veg Korma)
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Vegetable Makhanwala, Jain Recipe by Tarla Dalal
The buttery taste and luscious mouth-feel of the gravy makes Vegetable Makhanwala an ever-popular favourite. It is an item that features on the menu of most restaurants and in wedding spreads as well – and has earned a good share of fame across the world.
Here we present Vegetable Makhanwala wit ....
Recipe #7540
Vegetable Makhanwala, Jain Recipe
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Recipe# 32663
23 Dec 13
Vegetable Shikampuri Kebab Roll ( Wraps and Rolls) by Tarla Dalal
No reviews
An exquisite vegetarian variant of the famous hyderabadi shikampuri kebabs, these have been prepared with a fine blend of mashed vegetables, khoya and aromatic spices. Enticingly topped with makhani gravy, this kebab roll will make you feel like royalty.
Recipe #32663
Vegetable Shikampuri Kebab Roll ( Wraps and Rolls)
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Vellari Red Curry by Tarla Dalal
No reviews
Vellari means ‘cucumber’, and as the name suggests this is a reddish hued curry. However, the redness actually stems due to the combination of several spices and not necessarily due to an overdose of chillies. So, fear not this recipe, and feel free to moderate the spiciness according to your taste.
Recipe #32920
Vellari Red Curry
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Recipe# 22607
21 Jan 10
Recipe #22607
Vermicelli Rice, Lebanese Rice with Vermicelli
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Soya
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