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Pan recipes

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Recipe# 1662

Corn and Paneer Bhaji by Tarla Dalal
If you wish to break away from the standard coconut or potato-based accompaniments, try this corn and paneer bhaji with your dosa! of late, innovatively stuffed dosas are featuring on menus across the world. So, why not try one stuffed with this subzi?
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Recipe# 1659
24 Nov 15

Malgapodi by Tarla Dalal
This is something South Indians do not get bored of even if they have it every day! A quick-fix accompaniment for idlis and dosas, Malgapodi is a lip-smacking chutney powder made of roasted urad and red chillies combined with a little sesame for aroma and jaggery to highlight the flavours. ....
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Recipe# 1670
23 Nov 15

Idli Upma by Tarla Dalal
This is how South Indian typically finish off leftover idlis made properly, it is so tasty that you can even serve it to guests. Sometimes, people even make Idli upma out of fresh idlis, as it is an interesting alternative to usual idlis and dosas.
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Recipe# 40198
05 Nov 15

Potato Stew by Tarla Dalal
Bring Kerala to your table this morning, with this delicious and soothing Potato Stew. An ideal accompaniment for Appam , Quick Idiyappam as well as for a bowl of hot, steaming Cooked Rice , the Pota ....
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Recipe# 3195
04 Nov 15

Spicy Stir-fried Noodles 
by Tarla Dalal
No reviews
This recipe has just the right combination of crunchy vegetables and soft rice noodles, a delightful complement to the wholesome Miso Soup.
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Recipe# 1993
30 Oct 15

Sev Biranj by Tarla Dalal
A perfect dessert to serve a special guest, or to commemorate a special Occasion at home, the Sev Biranj is a delectable preparation of ghee-roasted vermicelli cooked in milk, sweetened and flavoured with saffron and cardamom. With the rich ....
Recipe# 40485
28 Oct 15

Coconut Sago Pudding with Toasted Coconut by Rekha Ghadawala
No reviews
Coconut Sago Pudding with Toasted Coconut is an unusual pudding for fasting days. Enjoy warm or chilled.
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Recipe# 37972
21 Oct 15

Palak Kofta Kadhi by Tarla Dalal
The palak koftas are the highlight of this recipe! They transform a simple, everyday kadhi into a more special dish, which can be enjoyed by the family and also served to guests. Make sure you squeeze out the water completely from the spinach after blanching, before adding to the besan mixture ....
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Recipe# 4953
09 Oct 15

Burmese Khowsuey by Tarla Dalal
This one-dish meal is sure to strike every single of your taste buds with its vibrant flavour! The Burmese Khowsuey features layers of noodles, a vegetable curry made with coconut milk and an elaborate masala of spices, coconut and cashew nuts, and an elaborate garnish of fried onions, garlic, vaal ....
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Recipe# 2050
28 Sep 15

Angoori Petha by Tarla Dalal
No reviews
A variation of the famous Agra ka Petha.
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Recipe# 22350
31 Aug 15

Potato Bajra Pancake by Tarla Dalal
Here is a delicious, tummy-friendly pancake made of grated potatoes and bajra flour, perked up with onions, coriander and other lovely ingredients. Interestingly, this combination of ingredients also works against the tummy acids, keeping them under control. Just make sure you don’t rush when co ....
Recipe# 10750
23 Aug 15

Capsicum Rice By Kamalasrinivas 
by kamalasrinivas
No reviews
Simple, easy and delicious capsicum rice with chopped capsicum and ground spice powder. The capsicum rice is a nice variation to the good old pulao or chawal recipe. Tastes fantastic when served with papad and raita.
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Recipe# 33824
17 Aug 15

Tawa Aloo Chaat by Palak Rajput
No reviews
Tawa Aloo Chaat, has the perfect blend of spicy, salty, sweet and sour flavours. Marinated potatoes are stir-fried till golden brown. Coriander, mint, chillies and chaat masala spice it up and merge beautifully with the potatoes. To make it more chatpata serve topped with sweet tamarind chutney and ....
Recipe# 31587
14 Aug 15

Tasty Veg Masala Bread 
by pritinarkar23
No reviews
A quick snack made using left over breads. Bread pieces cooked with onions, tomatoes, capsicum and masalas gives a satisfying snacky feel. Enjoy as it is, or top it on cream cracker or monaco biscuits or plain khakhras.
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