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Pan recipes





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Recipe# 2280
11 Jul 16

 
Coconut Toffee by Tarla Dalal
Sweetened grated coconut has an unfailing charm, whether it is made as a traditional mithai or as an enticing toffee. Here is a wonderful Coconut Toffee made of grated coconut and condensed milk, along with some walnuts for a crunchy touch. The mild chewiness and rich flavour of this toffee is ....
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Recipe# 8718
15 Sep 14

 
Coffee Walnut Ice- Cream 
by Tarla Dalal
It takes some time, no doubt, but is completely worth the effort. This will probably be the best ice-cream you have ever tasted, more satisfying because you have made it at home! With the stimulating flavour of coffee, and the salty crunch of walnuts, this Coffee Walnut Ice-Cream is something your f ....
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Recipe# 38183
05 Nov 15

 
Cold Reliever by Tarla Dalal
This tasty ‘tea’ is very effective against colds, and the best part is that it is tasty and caffeine-free; so it is sure to suit one and all. The spice powder that is combined with milk and misri to make this herbal drink, is comprised of seeds that are there in everbody’s masala dabba, so you do no ....
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Recipe# 22742
04 Feb 15

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Corn and Jalapeno Fondue 
by Tarla Dalal
When you are in the mood to have a crunchy, peppy fondue, try perking up your cheese fondue with crushed sweet corn and jalapenos! Colourful capsicum pieces add variety to the fondue while the onion and garlic add to the flavour. Serve this easy-to-make Corn and Jalapeno Fondue piping hot with bread ....
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Recipe# 1662
25 Nov 15

 
Corn and Paneer Bhaji by Tarla Dalal
If you wish to break away from the standard coconut or potato-based accompaniments, try this corn and paneer bhaji with your dosa! of late, innovatively stuffed dosas are featuring on menus across the world. So, why not try one stuffed with this subzi?
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Recipe# 39583
20 Sep 14

 
Corn and Rice Tikki Satay 
by Tarla Dalal
No reviews
Nothing can beat the visual and aromatic appeal of this delicious satay made of colourful pineapples and irresistible tikkis made of corn and rice. While the rice helps bond the juicy corn kernels, mint and chaat masala impart a sharp and inviting aroma and flavour to the tikkis, which are cooked on ....
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Recipe# 38567
02 Feb 16

 
Corn in Coconut Curry, Makai Nariyal Curry by Tarla Dalal
Corn in coconut curry is a luscious gravy that features coconut all through the preparation! It is made using a rich paste of fresh coconut spiced up with onion, coriander, ginger and such flavourful ingredients, along with soothing coconut milk and cooked corn. A bouquet of fresh spices impar ....
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Recipe# 306
23 Aug 12

 
Corn Rolls, Veg Corn Rolls 
by Tarla Dalal
These scrumptious Corn Rolls stand apart from other run-of-the-mill Starters / Snacks due to the tongue-tickling Oriental-style filling of corn, onions and green chillies perked up with soy sauce. Bread acts as the holder for this mixture, while pl ....
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Recipe# 32718
16 May 14

 
Corn Seekh Kebab ( Kebabs and Tikkis Recipes) by Tarla Dalal
Mouth-watering sweet corn seekh kebabs brushed with warm chilli butter while grilling, this is truly a tongue-thriller!
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Recipe# 22428
26 Nov 07

 
Corn Soya Koftas in Malwani Gravy 
by Tarla Dalal
No reviews
Perfect choice for the cold, rainy day, when you want to wake your sleeping senses with a spicy malwani gravy! a traditional recipe, from the heart of the maharashtra, the green gravy with coconut milk and the garden fresh feel of coriander, are indeed a pleasure to accost! not only a sensory deligh ....
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Recipe# 150
12 Aug 14

 
Corn, Spinach and Rice Balls ( Fun Food For Children) by Tarla Dalal
An innovative snack of cooked rice, luscious sweet corn kernels and healthy spinach bound together by cheese and thick sauce, coated with batter and bread crumbs, and deep-fried till crisp. The Corn, Spinach and Rice Balls feature a perfectly crisp top layer and a luxuriously soft interior, which ma ....
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Recipe# 38974
11 Jan 15

 
Creamy Tomato Spaghetti 
by Tarla Dalal
No reviews
Some like it creamy, some like it tangy, some like their spaghetti to feature the best of both worlds! The Creamy Tomato Spaghetti is perfect for all – it has tomatoes in abundance including sun-dried, fresh cherry tomatoes, a good dose of cream and a dash of chilli flakes too.
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Recipe# 4356
16 May 13

 
Crispy Bhindi Aur Pyaz by Tarla Dalal
Even those who do not like the mushiness of ladies finger a sure to fall in love with this recipe! Here, deep-fried ladies finger strips are mixed with perky spice powders and caramelised onions, to make a scrumptious accompaniment for dal-chawal. Deep-frying the ladies finger gives the humble veggi ....
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