This category has been viewed 25898 times
26 Aug 11
Delicious Corn Upma by Prajakti Desai
Corn upma is a delectable upma recipe with corn or makkai as ingredient. The corn kernels are roasted and cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, corn upma is easy and delicious.
28 Dec 10
Dhokla Upma by niche4
Dhokla upma is best served as a evening snack and it can be prepared quickly by using left-over dhokla.
05 Sep 13
Eggless French Toast by Aditya Vikram Shah
A veggie version of the famous french breakfast
02 Apr 14
Fairy Pudding by foodie #611120
It is a beautiful dessert. Anyone can serve it after meal to make them feel fresh. It's a flavor full dish.
05 Dec 13
Fara by damyantiben
Fara a traditional recipe from Varanasi is healthy as it is steamed. Fara can be made salty, sweet, plain or stuffed.
This traditional Indian recipe is cooked like the traditional ravioli of Italy.
20 Dec 13
Festive Chawal by Currysutra
Festive Rice is a delightful preparation of basmati rice with whole spices, medjool dates, green frozen peas and pistachios.
The dates add a delicious sweet taste and flavour.
08 Mar 11
Fresh Orange Sorbet by MOONBEAMS
A cooler to be enjoyed in summers!! serve it chilled to enjoy it at its best.
24 Dec 13
Fuzian Fried Rice by Foodie #583160
A vegetarian version of classic chinese rice. Pepper flavoured rice is served with fragrant gravy made of vegetables and sauces.
26 Dec 02
Hara Bhara Upma by mahrukhparakh
A recipe of upma made with sooji and green peas, capsicum and spring onions chopped and added to the batter and served with green chutney.
12 Dec 12
Herbs Burger by Foodie #568078
My sister loves burger. And one day her best friends come at home, to give surprise to my sister. At that day i had no potatoes in my home, and on that day market is also closed. I had herbs in my home and decide to make something new.
27 Jan 02
Idli Upma By apoorva23 by apoorva23
An easy Upma recipe with leftover idlis, the Idli Upma is an innovative recipe and can be enjoyed as breakfast or snack. The crumbled steamed idlis are tempered delectably and served hot with chopped coriander leaves and lime juice as garnish.
16 Sep 02
Idli Upma By ushasub by ushasub
Crumble the idlis well to almost sooji-like consistency.
use a wet hand to prevent sticking.
you can add chopped capsicum, carrot, etc. after frying the onion.
04 Apr 04
Jeedi Pappu Upma by bsharmi
Begin your day with the delicious Jeedi pappu upma as breakfast prepared by cooking together rava or semolina with jeedipappu or Cashewnuts. The spicy and delicious upma recipe is best suited for breakfast but can also be enjoyed as packed lunch or meal with sambhar.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.