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Oven recipes


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Recipe# 32957
01 Jan 1999

 
Paneer Potato Rosti ( Paneer Snacks ) by Tarla Dalal
No reviews
Youngsters will love this indianised version of the famous rosti swiss dish. It can also be served as a side dish/ accompaniment with your main course.
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Recipe# 1070
17 Nov 14

 
Papas Con Queso by Tarla Dalal
No reviews
Potaotes stuffed with cheese and topped with spicy hot sauce.
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Recipe# 883
12 Aug 14

 
Parsley and Garlic Loaf 
by Tarla Dalal
No reviews
Easy to make but irresistibly delicious, the Parsley and Garlic Loaf is a perfect accompaniment for any soup or Italian main course. However, its success depends on a few factors, that you can easily get right if you follow the recipe properly. First choose a good quality bread loaf. Next, make sure ....
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Recipe# 2385
24 Mar 14

 
Parsley Straws by Tarla Dalal
A herby snack made of flour perked up with chopped onions, curry powder and a generous dose of aromatic parsley, these parsley straw may either be served fresh or stored in an airtight container for a few days. Make sure you serve it with a nice, tangy dip for double joy!
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Recipe# 124
01 Jan 1999

 
Peach Crumble by Tarla Dalal
A hot pudding for cold days.
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Recipe# 7590
01 Jan 1999

 
Peas and Mushroom on Cream Crackers by Tarla Dalal
No reviews
Makes a great after school snack with a glass of freshly squeezed orange juice.
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Recipe# 35892
23 Dec 11

 
Peppermint Cupcake ( Cupcakes Recipe) by Tarla Dalal
No reviews
A lively combo of cocoa and mint, this cupcake is a great way to share your joy with family and friends. Served with delicious peppermint ice-cream, it is ideal as an after-dinner treat for adults. For a stronger mint flavour, add a drop of peppermint essence to the chocolate cupcake batter before b ....
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Recipe# 31084
07 Aug 13

 
Peppery Mushroom and Potato Bake 
by Tarla Dalal
No reviews
A rich mushroom-flavoured bake with layers of potato, this dish features such a perfect blend of flavours that it leaves you reluctant to lay your fork and knife down!
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Recipe# 2996
01 Jan 1999

 
Pineapple Crumble by Tarla Dalal
No reviews
Slow baked pineapples are a sweet and nourishing dessert or snack. Rich in potassium, iron and fibre, this dish is just perfect to enjoy with a cup of hot chocolate as a midnight snack. Topped with a crisp cinnamon and oatmeal crumble, this is a healthier version of the traditional butter rich and r ....
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Recipe# 8713
01 Jan 1999

 
Pineapple Crumble by Tarla Dalal
No reviews
Pineapple is a versatile ingredient as it can be baked, chilled, juiced and can be served as it is. This recipe is just one of the many to prove it. Use of oats, low fat butter and whole wheat flour makes this recipe healthy and low in calories.
Recipe# 2243
01 Jan 1900

 
Pineapple Upside - Down Cake 
by Tarla Dalal
No reviews
This popular dessert is ideal for the wet and cold days.
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Recipe# 1125
23 Dec 13

 
Pineapple Upside Down ( Eggless Desserts Recipe) by Tarla Dalal
A classic recipe from american cuisine, the pineapple upside down features a delectable combination of honey, butter and pineapple placed at the base of a tin, topped with sponge batter and baked to perfection. Now, you know why it is upside down—the batter goes atop the toppings! the placement and ....
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Recipe# 22571
10 Apr 14

 
Pita Bread ( Lebanese) 
by Tarla Dalal
Yes, this famous bread is from Lebanon. Unique bread which, forms a pocket while baking is used to accompany any dish in the Lebanese cuisine. Traditionally baked in an oven, but i have suggested a recipe using the tava. Now-a-days many bakeries sell pita bread so if you choose to get it from the ma ....
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Recipe# 2208
01 Jan 1900

 
Pizza by Tarla Dalal
No reviews
Who does not love this famous dish? Do not omit to follow the instructions scrupulously.
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