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Non-stick Pan recipes


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Recipe# 1485
01 Jan 1999

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Moghlai Aloo ( Desi Khana) 
by Tarla Dalal
No reviews
Moghlai aloo is a popular preparation of deep-fried or marinated baby potatoes in a spicy, creamy base. Moghlai cooking is known for its richness and elaborate masalas, and that is true of this recipe also. Like most moghlai recipes, here too the onions, poppy seeds and fresh cream play essential ro ....
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Recipe# 3875
09 Oct 14

 
Mooli ki Subzi by Tarla Dalal
Winters herald the coming of veggies in dessert-enveloped Rajasthan, and with it come delicacies such as the Mooli ki Subzi, made of radishes along with their leaves. Remember to chop the radish leaves very finely. In traditional Rajasthani households, this recipe is not complete without the additio ....
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Recipe# 38607
30 Mar 13

 
Moong Dal and Paneer Paratha ( Gluten Free Recipe) by Tarla Dalal
No reviews
Pep up nachni flour by mixing it with moong dal and paneer to make an ideal breakfast paratha! cooked moong dal also provides the necessary binding.
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Recipe# 2870
01 Jan 1999

  This recipe has an associated video
Moong Dal and Paneer Phudina Chila 
by Tarla Dalal
Chock-full of nutrients and abundant in flavour too, the Moong Dal and Paneer Phudina Chila is a wonderful snack to have any time of the day, whether for breakfast, supper or as a tea-time treat for a sudden guest. Ready in minutes, this flavourful chila features an exciting stuffing of mint-tinged ....
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Recipe# 33623
26 Apr 10

 
Moong Dal and Veggie Savoury ( Finger Foods for Kids ) by Tarla Dalal
No reviews
Make these bite-sized moong dal pancakes and top with a delicious mixture of vegetables for a fun snack. The small size of these pancakes, make them easy to serve and eat. A nice green and tamarind chutney add to the taste.
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Recipe# 631
01 Jan 1999

 
Moong Dal Sheera ( Gujarati Recipe) by Tarla Dalal
No reviews
This recipe is ambrosia for all sweet lovers, especially those fond of sheera. This coarse-textured, hot sweet takes a long time to cook—as slow cooking with continuous stirring is a must for this recipe—but is definitely a rewarding effort! soak the saffron in warm milk for at least 20 minutes as i ....
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Recipe# 22167
01 Jan 1999

 
Moong Dal Sultani by Tarla Dalal
Even commonly consumed dals rock when combined intelligently with the right ingredients! Garlic and tomatoes add tang and taste to this versatile dal, which goes well with rice as well as with phulkas. Folic acid content of moong dal is an added benefit to this dal.
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Recipe# 1390
24 Dec 13

 
Moong Misal (low Calorie Healthy Cooking) by Tarla Dalal
No reviews
A maharashtrian snack made healthy. . . The healthy meetha chutney imparts a tangy and sweet flavour with tomatoes, onions added with moong and curds. The recipe combines the proteins of moong beans and a dairy product so as to make the proteins complete.
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Recipe# 7436
28 Nov 14

 
Moong Soup by Tarla Dalal
A soothing and healing soup, which is wonderful to have when you are sapped by cold, cough and maybe fever too! This old-fashioned Moong Soup is sure to bring back memories of momma’s loving care. Mildly flavoured with a tempering of cumin and curry leaves, this pleasant soup is made diabetic friend ....
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Recipe# 263
01 Jan 1999

 
Moongfali (groundnut) Potato Vegetable by Tarla Dalal
Peanuts complement the potatoes well by lending a good flavour as well as texture to the moongfali potato vegetable. A traditional tempering of til and jeera spread whiffs of their taunting aroma through the house, while the lemon juice though small in amount adds a much required tang to this prepar ....
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Recipe# 4220
01 Jan 1999

 
Muesli by Tarla Dalal
No reviews
This fruit and oat porridge with low fat milk makes a hearty and high fibre breakfast that helps to keep a close check on blood cholesterol levels. Have this daily and make a great beginning everyday.
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Recipe# 3971
01 Jan 1999

 
Muesli Ice-Cream by Tarla Dalal
No reviews
Muesli is a breakfast cereal which comprises of cornflakes, rolled oats, nuts, raisins, spices and dried apples. I have modified this traditional recipe for muesli and combined it with caramalised sugar to make granola bars. The golden granola bars are crushed and added to Creamy Vanilla ice-cream f ....
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Recipe# 38620
01 Jan 1999

 
Muesli Square Bars by Tarla Dalal
A sweet treat made healthy with muesli, wheat germ, these squares can be made in advance to satisfy your cravings for dessert! wheat germ adds vitamin e, an effective antioxidant and vitamin that is essential during pregnancy for the growing baby.
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Recipe# 7585
01 Aug 13

 
Muesli with Honey by Tarla Dalal
A versatile, anytime snack that can be eaten as it is or combined with warm milk and chopped fruits.
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