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22 Feb 11
Parwal Aur Aloo ki Subzi ( Microwave Recipe) by Tarla Dalal
Parwal is one of our country’s lesser-known vegetables, but lends itself well to the cuisine of western india. Combined with the versatile potato in parwal aur aloo ki subzi, it becomes so attractive that kids will love it too!
01 Jan 1999
Peshawari Paneer by Tarla Dalal
A rich and creamy Mughlai specialty that is laden with cashews and khoya, Peshawari Paneer is best eaten with hot butter naans.
01 Jan 1999
Potage Darblay ( Microwave Recipe ) by Tarla Dalal
Whether you like your soups light and herby or thick and sumptuous, you can do it all with the microwave! here is a soothing and filling soup that is sure to warm the diner’s heart. A ‘potage’ is a thick soup, in this case made with potatoes. It is topped with an assortment of vegetables and cream, ....
08 May 15
Quick Bread and Butter Pudding in Tangy Sauce by Tarla Dalal
A yummy treat, ready in a jiffy! Made with our handy helper, the microwave oven, this Quick Bread and Butter Pudding in Tangy Sauce is a luscious treat with refreshing citrus flavour. The combination of bread slices with milk gives a creamy base for this delightful dessert, while a team of orange ma ....
01 Jan 1900
Quick Chocolaty Biscuits ( Tiffin Treats) by Tarla Dalal
An exotic treat for young ones, the Quick Chocolaty Biscuits is made by dipping Marie biscuits in chocolate sauce and covering them with enticing sprinkles of chocolate vermicelli, almonds, and so on. Freshly molten dark chocolate gives the biscuit a rich and intense flavour, which is much more deli ....
24 Feb 15
Quick Kothimbir Vadi ( Microwave Recipe) by Tarla Dalal
With a wholesome blend of flours and traditional spices, these kothimbir vadis are sure to bring back memories of your haveli home! What is more, it can be made in a jiffy with our handy kitchen helper, the microwave.
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