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01 Jan 1999
Potage Darblay ( Microwave Recipe ) by Tarla Dalal
Whether you like your soups light and herby or thick and sumptuous, you can do it all with the microwave! here is a soothing and filling soup that is sure to warm the diner’s heart. A ‘potage’ is a thick soup, in this case made with potatoes. It is topped with an assortment of vegetables and cream, ....
08 May 15
Quick Bread and Butter Pudding in Tangy Sauce by Tarla Dalal
A yummy treat, ready in a jiffy! Made with our handy helper, the microwave oven, this Quick Bread and Butter Pudding in Tangy Sauce is a luscious treat with refreshing citrus flavour. The combination of bread slices with milk gives a creamy base for this delightful dessert, while a team of orange ma ....
24 Feb 15
Quick Kothimbir Vadi ( Microwave Recipe) by Tarla Dalal
With a wholesome blend of flours and traditional spices, these kothimbir vadis are sure to bring back memories of your haveli home! What is more, it can be made in a jiffy with our handy kitchen helper, the microwave.
26 Mar 15
Saffron Chenna Pie ( Microwave Recipe ) by Tarla Dalal
Fresh and soft paneer has a light yet rich feel. Add saffron to that, and the scales definitely tilt in favour of luxury even though this innovative pie does not have maida, ghee, or any such heavy ingredients. Even the amount of sugar used is relatively less. Moreover, the microwave makes it very e ....
01 Jan 1999
Sai Bhaji by Tarla Dalal
A staple dish in every Sindhi household, this healthy subzi, loaded with nutritious greens, is the ideal dish to be cooked up in a microwave. The microwave helps retain the colour, flavour and nutrients of the spinach and dill leaves while the potatoes and brinjal add not just volume but also a uniq ....
25 Jun 13
Sambhariya Aloo ( Microwave Recipe ) by Tarla Dalal
I do not know whether to say that gujarat is at the heart of vegetarian cuisine, or whether vegetarian cuisine is at the heart of every gujarati. But the fact is that both are inseparable. Food being a very important part of gujarati culture, the variety therein is also immeasurably vast. Name any v ....
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