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Kadhai recipes





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Recipe# 33326
16 May 10

 
Stuffed Patties ( Non- Fried Snacks ) by Tarla Dalal
No reviews
Stuffed patties, the versatile potato makes lovely snacks. One amongst them is a popular patty that can be served in different styles with chutneys, with curds or with ragda. Here is a stuffed version using a green peas stuffing. Additionally, you can use your creativity to make different stuffing m ....
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Recipe# 242
23 Sep 13

 
Stuffed Shahi Puri by Tarla Dalal
As the name suggests, stuffed shahi puris is truly a royal fare! dough prepared with flour and methi, is stuffed with a rich paneer mixture, rolled into puris and deep-fried in oil. The accents of methi contrast well with the soft blend of paneer, making this dish an unforgettable experience.
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Recipe# 32948
11 Jan 09

 
Stuffed Spinach Pakoda by Tarla Dalal
Rectangular blocks of paneer, carefully enveloped in spinach leaves, dipped in a spicy bengal gram batter and deep-fried.
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Recipe# 8658
15 Jun 12

 
Subz Makhni by Tarla Dalal
Try my version of this popular gravy. Umpteen variations like Paneer Makhni, Kofta Makhni etc. can be made using this gravy as the base. The gravy can also be frozen for use at a further date.
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Recipe# 269
23 Sep 13

 
Subzi Ka Korma by Tarla Dalal
Subzi ka korma is a mildly-flavoured dry preparation of mixed vegetables. While you can go with any vegetables for this, i have chosen common vegetables so that the korma can comfortably accompany even rich rotis or puris.
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Recipe# 257
23 Sep 13

 
Subzi Ka Salan by Tarla Dalal
No reviews
An aromatic vegetable preparation made with a bounty of veggies. While i have used french beans, green peas, carrots and cauliflower you can opt to use other vegetables as well. Although a lot of vegetables and spices are used in the subzi ka salan, the preparation style is such that the final effec ....
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Recipe# 30882
12 Feb 16

  This recipe has an associated video
Sukhi Bhindi, Punjabi Dry Bhindi Recipe by Tarla Dalal
Bhindi also called okra or ladies finger has acquired an exotic image in the west, but in fact this is one of the most commonly consumed vegetable in India. The Punjabis love their bhindi and eat it in every form, fried curries and stuffed. Here this delicious vegetable has been deep-fried, making i ....
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Recipe# 31072
01 Jan 1999

 
Sundal Rice by Tarla Dalal
No reviews
Sundal is a favourite with young and old alike in South India. Tossing this healthy snack with cooked rice turns out a quick, easy and filling meal!
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Recipe# 32845
20 Aug 13

 
Sundal, Chatpata Sundal 
by Tarla Dalal
No reviews
From beaches and parks to temples, Sundal is ubiquitous in South India, especially Tamilnadu! What is so special about Sundal is that it is just as welcome on a hot summer’s day as on a cold winter’s evening! This dish can be made with almost all legumes, but tastes especially good with ....
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Recipe# 33118
23 Aug 12

 
Sweet and Sour Stir- Fry ( Chinese Cooking ) by Tarla Dalal
The stir-fry method of cooking is essential chinese and today popular for across the globe. The stir-fry method needs less oil, and retains the nutrients in the vegetables making it healthy! the sweet and sour stir-fry is a beautiful mix of fruits and assorted vegetables tossed in a wok along with c ....
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Recipe# 22772
21 Nov 12

 
Sweet and Sour Vegetable ( Chinese Recipes) by Tarla Dalal
If you believe every dish needs the proper accompaniment to highlight its flavour, then the sweet and sour vegetable is just what you need to enjoy Chinese fried rice to the hilt! walk into a Chinese food court and you will find this item on most tables. This popular vegetable dish can be easily pre ....
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