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6752 Equipment recipes
Last Updated : Apr 04,2024
इक्विपमेंट - हिन्दी में पढ़ें (Equipment recipes in Hindi)
સાધનો - ગુજરાતી માં વાંચો (Equipment recipes in Gujarati)
From time immemorial, man has always used equipment for cooking, whether it was a stone utensil or today’s modern non-stick ones! Apart from the different types of utensils like pressure cookers, pans, deep-pans and kadhai, you will also find other appliances like mixers, juicers, ovens and refrigerators in the kitchen. To make steamed food, a pressure cookers or steamer is used, while a kadhai is used to deep-fry. Mixers and grinders are used to powder ingredients and to make batters. Apart from this, specialized equipment like Puttu Steamers, Appe Moulds and Chakli Pressers might also be used to make specific dishes. When you have the right equipment, cooking becomes a pleasure!
Crispy Okra, Bhindi Fry Recipe by Tarla Dalal
You will love this dish irrespective of whether you usually like bhindi or not.
Slit okra is coated with cornflour and deep-fried to an excitingly crisp texture, before being tossed with lip-smacking ingredients like spring onions, ginger, garlic and soya sauce that simply make you drool with ....
Recipe #4129
Crispy Okra, Bhindi Fry Recipe
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Recipe# 80
10 Dec 15
Crispy Rice Soup by Tarla Dalal
A choice of vibrant veggies, combined with vegetable stock, results in a flavourful soup that will rejuvenate you with its colourful appearance, crunchy texture and tangy interludes.
A garnish of freshly fried crispy rice, and an accompaniment of chillies in vinegar completes the picture, maki ....
Recipe #80
Crispy Rice Soup
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Crispy Rice, Deep Fried Chinese Crispy Rice by Tarla Dalal
Like crispy noodles, Crispy Rice is also a key ingredient in
Chinese cooking often used in sweets, savouries and
Soups as a key ingredient or as a garnish.
Here we show you how to prepare and store some at home, hand ....
Recipe #4186
Crispy Rice, Deep Fried Chinese Crispy Rice
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Recipe# 4124
10 Dec 15
Dragon Rolls by Tarla Dalal
So much excitement in one small package! This Chinese delicacy is named Dragon Roll because it is as spicy as a dragon’s fiery breath.
Assorted veggies, sautéed on a high flame to retain the crunch, are flavoured with pungent Schezuan sauce, rolled in maida wrappers, and deep-fried till perfec ....
Recipe #4124
Dragon Rolls
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Mushroom and Vermicelli Soup by Tarla Dalal
You might have tried making everything from
Pulaos to kheer with vermicelli, but ever thought of making a soup with it?
Being thinner than
Noodles , rice vermicelli gives a unique texture to ....
Recipe #4111
Mushroom and Vermicelli Soup
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Okra and Baby Corn in Chilli Hoisin Sauce by Tarla Dalal
Okra, a vegetable you’d normally associate with
Indian cuisine, finds an apt place in this Oriental delicacy.
Here, strips of ladies finger and baby corn are combined with onion and
Chinese greens to make a fiery dish flav ....
Recipe #4143
Okra and Baby Corn in Chilli Hoisin Sauce
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Recipe# 36817
10 Dec 15
Singapore Rice Noodles by Tarla Dalal
No reviews
Perfectly cooked
Noodles are first mixed with spring onions, sprouts and spice powders to ensure uniform mixing of the ingredients.
This scrumptious mixture is then tossed with sautéed veggies of varied colours and textures, which makes this quick and ....
Recipe #36817
Singapore Rice Noodles
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Stir Fried Rice in Honey Chilli Sauce by Tarla Dalal
Stir-fries despite their characteristic crispness and vibrancy can get a bit boring if you keep preparing it the same way.
As an exciting alternative to the usual Schezuan or soya sauce based stir-fries, try this sweet and spicy Stir-Fried Rice in ....
Recipe #40576
Stir Fried Rice in Honey Chilli Sauce
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Recipe# 2161
10 Dec 15
Vegetable and Noodle Soup by Tarla Dalal
This Vegetable and Noodle Soup can be served at the start of a meal, or a snack in its own right because it has a couple of veggies, bean sprouts and noodles too.
While vegetables like cabbage and capsicum contribute their sharp flavours to the soup, soy sauce does its bit in perking it up furth ....
Recipe #2161
Vegetable and Noodle Soup
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Recipe# 40383
07 Dec 15
Stir Fried Soya Quesadillas with Salsa by Uma Pandit
No reviews
This recipe is a very simple and home style version wrap. It is highly nutritious and lots of energy. This soya quesadillas is very unique and lip-smacking dish.
Recipe #40383
Stir Fried Soya Quesadillas with Salsa
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Recipe# 40387
07 Dec 15
Recipe #40387
Healthy Vegan Beetroot Tikki Chat
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Recipe# 40500
07 Dec 15
Seven Cups Cake - Diwali Sweet Recipe by Laavys Kitchen
No reviews
There are seven cups of ingredients which makes this soft mildly sweet delicacy.
It consists of 1 cup each of Besan,milk,coconut,ghee and sugar.You can use 3 cups of sugar for authentic recipe but I wanted to make it lightly sweet so made it with just 2 cups of sugar.
This sweet is traditionally ....
Recipe #40500
Seven Cups Cake - Diwali Sweet Recipe
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Recipe# 40549
07 Dec 15
Masala Vaale Breadtoast by sush neyveli
No reviews
A super snack that gets ready in minutes to enjoy on a cold and rainy evening. Here ghee is preferred for taste. If you are concerned about health use oil. Enjoy the toast with a hot cup of tea or coffee.
Recipe #40549
Masala Vaale Breadtoast
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Recipe# 40436
07 Dec 15
Fresh Coconut and Jaggery Barfi by Jyoti V B
No reviews
This is a great combination of fresh coconut and jaggery. This can be served during upvas. Instead of sugar, I tried this with jaggery and it turned out well. We all loved it. Try it out!
Recipe #40436
Fresh Coconut and Jaggery Barfi
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Recipe# 40550
07 Dec 15
Bread Payasam by sush neyveli
No reviews
A usual payasam but with a different taste made with bread. start avoiding usual mixes and try this for a change. u will surely love it
Recipe #40550
Bread Payasam
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Recipe# 40551
07 Dec 15
Grilled Brinjal Gravy by sush neyveli
No reviews
Grilled Brinjal Gravy, a different way of cooking brinjal. Grill the brinjal and prepare the gravy from it. Serve it with hot chapathi, roti or puri.
Recipe #40551
Grilled Brinjal Gravy
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Recipe# 13871
04 Dec 15
Sarson ka Saag ( Subzi) by vinodsharma
No reviews
Simply follow the steps here and recreate the favorite sarson ka saag at home and enjoy it with makke ki roti (breads made from maize flour). The sarson ka saag is prepared from mustard greens and taste heavenly with dollops of butter added on the top.
Recipe #13871
Sarson ka Saag ( Subzi)
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Recipe# 40544
02 Dec 15
Nutty Butterscotch Halwa by Annapurnaz
No reviews
Butterscotch halwa is an Indian dessert with a global twist. It has the unique taste of butter and a nice aroma that stimulates your taste buds.
Recipe #40544
Nutty Butterscotch Halwa
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Recipe# 40543
02 Dec 15
Mini Anjeer Paratha by Jyoti V B
No reviews
Mini Anjeer Paratha, the stuffing is a combination of dry figs and khoya. Tastes yummy. Figs are high in iron fibre and calcium.
Recipe #40543
Mini Anjeer Paratha
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Orange and Banana Punch by Tarla Dalal
No reviews
Luscious and refreshing, you will enjoy the Orange and Banana Punch for its unique flavor and pleasing mouth-feel.
The use of bananas and vanilla ice-cream gives the drink a rich aroma and creamy texture, while orange balances it with its tangy taste.
The mellow citrus effect is very ple ....
Recipe #689
Orange and Banana Punch
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Quick Strawberry and Chocolate Sundae by Tarla Dalal
Crunch, munch, cream... this exotic dessert has it all! It’s so fantabulous, nobody would believe it took you just minutes to prepare it.
A scrumptious base of crushed biscuits is layered with slices of strawberry and topped with ice-cream and chocolate sauce, to make an irresistible Quick Str ....
Recipe #38070
Quick Strawberry and Chocolate Sundae
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Recipe# 40540
02 Dec 15
Cheesy Maggi Bread Rolls by Tarla Dalal
A few merry twists make this bread roll quite different from the usual recipes! Watch how the much-loved combination of Maggi noodles, cheese and veggies makes its way into crispy bread rolls, resulting in a toothsome snack, which you will literally enjoy – to the core! Serve the Cheesy Maggi Bread ....
Recipe #40540
Cheesy Maggi Bread Rolls
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Vegetable Maggi Cutlets by Tarla Dalal
The crunchy texture of this cutlet is sure to catch your fancy. A mixture of noodles and grated veggies seasoned with red chilli flakes, is cooked on a griddle till it gets scrumptiously crisp.
Together with tomato ketchup, these Vegetable Maggi Cutlets make a snack you can’t resist. Cook the ....
Recipe #40539
Vegetable Maggi Cutlets
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Recipe# 40545
29 Nov 15
Akhrot ki Barfi by Ashita Baderia1
No reviews
Akhrot ki Barfi, this quick and easy walnut barfi is rich in fatty acids. Perfect to cook for festivals, loved by young and old alike.
Recipe #40545
Akhrot ki Barfi
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Soya
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