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24 Apr 16
Jam Filled Chocolates, Homemade Jam Filled Chocolates by Tarla Dalal
Delicate chocolate shells are packed with peppy strawberry jam to make a chocolaty treat that none can resist! These Home-Made Jam-Filled Chocolates are made with molten dark chocolate in order to complement the sweet and tangy jam. Using regular chocolate will make it overwhelmingly sweet. So make ....
22 Feb 00
08 Oct 15
Jam Sauce by Tarla Dalal
When you want a gooey, sweet and tangy sauce, pronto, reach out for the jam bottle! Yes, this delicious Jam Sauce is made within minutes by cooking jam with lemon juice.
While we have made it with strawberry jam, you can choose any of your favourite flavours instead. Just make sure you use the s ....
22 Feb 00
Jam Tarts by Tarla Dalal
Versatile tarts filled with your favourite jam. Ideal for picnics.
20 Aug 11
Jam Tarts ( Cooking with Kids) by Tarla Dalal
When you look at the spread at a bakery, it is always the jam tart that grabs our attention first—because of its attractive colour combination, fruity smell and flaky texture. Although the criss-cross pattern takes a little time to ready, it makes the tarts look really professional and tempting, so ....
26 Nov 11
Jamaican Shot ( Party Drinks ) by Tarla Dalal
Jamaica shot, if it’s jamaica, it has to be coffee! as can be inferred from the name, the dominant flavour in this shot is coffee. Use a strong flavoured coffee bean powder for a more mature flavour. Alternatively, you can use 10-15 ml of coffee liqueur like tia maria or kahlua instead of coffee pow ....
16 Mar 16
Jamun Smoothie by Tarla Dalal
Diabetes-friendly jamun blends with low-fat curds to make a delectable smoothie. Jambolene, the enzyme found in jamun, helps to utilize the glucose in the body thereby inhibiting the unwanted rise in the blood glucose levels.
Try to include as much jamun in your diet as possible, when in season ....
19 Jan 16
19 Jan 16
Jeera Aloo, Aloo Jeera, Punjabi Aloo Jeera Recipe by Tarla Dalal
Ever imagined that a single ingredient could transform potatoes into an aromatic, mouth-watering delicacy? Well, in the case of this all-time favourite Punjabi
dish, the secret ingredient is jeera.
While the cumin seeds define the flavour of Jeera Aloo, a da ....
17 Jul 12
18 Jan 16
Jeera- Pepper Rasam, Milagu Rasam Recipe by Tarla Dalal
The ideal rasam to serve on a cold winter’s day! Jeera-Pepper Rasam is a good antidote for common cold and feverishness, and many prefer to take a swig of it plain, in a cup, while others prefer to mix it with rice and oodles of ghee.
22 Feb 00
Jelly Fingers by Tarla Dalal
A royal combination of pastry, cake, fruit, cream, jam and jelly for high teas.
12 Mar 09
Jhat- Pat Subzi ( Protein Rich Recipes ) by Tarla Dalal
Jhat-pat subzi, vegetables and chick peas tossed with sesame seeds and chilli sauce, there are just two adjectives to best describe this recipe – simple yet delicious. Lots of veggies, which ensure a high nutrient value, together with protein-rich sesame seeds and kabuli chana, make this a clear win ....
16 May 13
Jhatpat Subzi by Tarla Dalal
A colourful medley of vegetables lightly sautéed make this delicious dish.
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