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Equipment recipes


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Recipe# 4055
01 Jan 1900

 
Low-fat Cream Cheese by Tarla Dalal
Cream cheese is at the heart of many a mouth-watering dessert. While this base ingredient is usually made with full-fat milk and citric acid crystals, here we share a low-cal version made with low-fat milk and curds. This Low-Fat Cream Cheese gives you the opportunity to create many snacks and desse ....
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Recipe# 3497
22 Dec 14

 
Low-fat Paneer Paratha by Tarla Dalal
Paneer Parathas are normally associated with mix of refined flour (maida) and whole wheat flour, but here's one healthy version made with only whole wheat flour. Low-fat paneer has been used which provides very negligible amount of fat and also enriches these parathas with protein and calcium. Serve ....
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Recipe# 33133
01 Jan 1900

 
Luchi ( Know Your Flours ) 
by Tarla Dalal
No reviews
Luchi, these deep-fried bengali flatbreads belong to my ‘favourites’ list! they are similar to puris and can accompany a variety of curries and gravies. Avoid excessive kneading with oil, to ensure soft, puffy, lovable luchis!
Recipe# 4015
01 Jan 1999

 
Lychee Ginger Sorbet by Tarla Dalal
No reviews
Lychee and ginger compliment each other beautifully in this sorbet. The ginger adds little bursts of flavour as you dig in to this sorbet.
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Recipe# 3981
30 May 15

 
Lychee Ice Cream by Tarla Dalal
Fruity ice-creams are in vogue today, and this recipe will help you ride the tide! Perfect proportions of lychee pulp, cream, milk powder and other ingredients results in a tantalisingly creamy ice-cream with a snazzy flavour, while chunks of chopped lychee tease your taste buds in every mouthful. E ....
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Recipe# 33369
01 Jan 1999

 
Maa Ki Dal ( Pressure Cooker ) 
by Tarla Dalal
Maa ki dal , flavoured with tangy tomatoes, curds and cream-it’s a rich feeling you can enjoy once in a while. Ensure that the beans and dal are soaked well overnight. Traditionally this dal is simmered all night long to get the unique flavour however this jiffy version is equally tasty!
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Recipe# 39058
01 Jan 1900

  This recipe has an associated video
Mac ‘n’ Cheese by Tarla Dalal
Sometimes, plain is beautiful especially when it comes to cooking for kids! Here is a simple combination of macaroni and cheese, both of which are kiddie favourites, flavoured mildly with freshly ground pepper. A baked finish and a garnish of bread crumbs gives Mac ‘n’ Cheese an au gratin feel.
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Recipe# 92
01 Jan 1900

 
Macaroni A La Mexicana by Tarla Dalal
No reviews
Macaroni prepared in an unusual way based on Mexican style cooking.
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Recipe# 2204
01 Jan 1900

  This recipe has an associated video
Macaroni Hot Pot by Tarla Dalal
A hot that makes left- overs taste superb. Always a party hit.
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Recipe# 32843
17 Nov 14

  This recipe has an associated video
Macaroni Hot Pot ( Know Your Dals and Pulses ) by Tarla Dalal
A pasta treat that goes well as the perfect recipe for entertaining guest. Macaroni, a type of pasta that is combined with onions and capsicum, tossed in tomato puree and served topped with cheese is sure to win its fans.
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Recipe# 2369
12 Mar 14

 
Macaroni Soup by Tarla Dalal
No reviews
A mild yet flavourful soup made with brown stock, ketchup and macaroni, the macaroni soup is a favourite with kids. They love the very sight of macaroni floating on a tempting soup. Add to the temptation by sprinkling a little grated cheese on top and serving piping hot with garlic bread.
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Recipe# 680
17 Nov 14

 
Macaroni Supreme ( Microwave Cooking) by Tarla Dalal
No reviews
Perfectly cooked macaroni in a white sauce base flavoured finely with chopped parsley and assorted spices, the macaroni supreme is universally liked across the world by people of all age groups. It is the nutmeg powder that actually sets this recipe apart from other macaroni preparations. You will s ....
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Recipe# 3543
01 Jan 1999

 
Mag na Dhokla by Tarla Dalal
Moong dal or 'mag na' dhoklas are a favourite breakfast recipe of gujaratis. Not only are these dhoklas very simple to prepare, they can also be made well in advance. To enhance its flavour and nutritive value, add some grated carrots or ground peas to the batter. Serve with low calorie green chutne ....
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Recipe# 620
01 Jan 1900

 
Mag Ni Dal ( Gujarati Recipe) 
by Tarla Dalal
Mag ni dal is a dry preparation with basic guajarati masalas-it is a delectable everyday fare. I suggest you soak the dal before preparing the dish as it reduces the cooking time. You also need to remember that for this particular preparation, the dal should not be overcooked as the dal has to be se ....
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