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Desserts recipes


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Recipe# 33114
05 Nov 15

 
Til and Dry Fruit Chikki 
by Tarla Dalal
A tasty and energy-dense bar, which you ought to carry around in a small box in your handbag, if you tend to feel tired often! Rich in nutrients like protein, iron and vitamin E, this Til and Dry Fruit Chikki will beat fatigue and satisfy your sweet tooth in one shot. Nutritious jaggery ....
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Recipe# 35104
21 Jan 16

 
Til Ke Ladoo, Microwave Til Ladoo 
by Tarla Dalal
A mouth-watering laddoo made of sesame seeds and crushed peanuts, which will make your taste buds jump with joy! Dry roasting the sesame boosts the aroma and flavour of this laddoo phenomenally. Crushed peanuts and jaggery also add to the fabulous taste of this laddoo, which is quite easy to make in ....
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Recipe# 5016
21 Jan 16

 
Til Laddu, Til Ke Ladoo, Til Gud Ladoo Recipe by Tarla Dalal
There is a traditional charm about this recipe that makes it appeal to everyone! Aromatic ingredients like dry roasted sesame seeds and crushed peanuts are sweetened with jaggery and laced with cardamom to make delicious laddoos. Unlike sugar, jaggery has a distinctive flavour, which complements the ....
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Recipe# 6502
07 Jul 12

 
Tiramisu ( 7 Dinner Menus) 
by Tarla Dalal
No reviews
An italian classic! sponge cake fingers soaked in coffee syryp and topped with a sinfully delicious cream cheese and wine mixture and served frozen with a sprinkling of coffee powder on top. Don’t be surprised if your guests ask for the dessert first this time!
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Recipe# 1123
20 Aug 12

 
Tiramisu ( Eggless Desserts Recipe) by Tarla Dalal
Italian cooking is never complete without a mention of this famed dessert. Tira-mi-su, which means ‘lift me up’, was so named because its ingredients — cream, cheese, espresso and wine, are all mood boosters! the traditional recipe uses a rich, soft cheese called mascarpone; and an amber-coloured si ....
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Recipe# 3316
16 May 14

 
Tiramisu ( Italian Cookbook) 
by Tarla Dalal
No reviews
Italian cooking is never complete without the mention of this famed dessert that is as popular beyond the shores of italy as it is within italy. Literally translated tiramisu means “lift me up”. Tira mi su was named for its restorative properties - cream, cheese and wine that were thought to be exce ....
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Recipe# 4725
23 Sep 14

 
Tiramisu Sundaé by Tarla Dalal
No reviews
An elegant and exotic dessert of butter cookies soaked with coffee and kahlua and layered with scoops of coffee ice cream.
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Recipe# 35877
23 Dec 14

 
Trio Mousse ( Mousses Recipe) 
by Tarla Dalal
No reviews
Three types of chocolate in one lovely mousse, this is almost as elegant as a performance by three ballerinas! it is beautiful to look at, very creamy, and a delight for the most discerning of tongues. Being a ‘trio’, this should ideally be made with three types of chocolate, but in case you do not ....
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Recipe# 4727
23 Sep 14

 
Tropical Ambrosia by Tarla Dalal
Sautéing desiccated coconut with sugar results in a crunchy topping that complements the pleasantly sour taste of thick curds. In this luscious dessert, an assortment of tropical fruits is topped with a creamy curd mixture and garnished with the caramelised coconut mixture. A small dose of powde ....
Recipe# 1129
20 Aug 12

 
Tropical Cake by Tarla Dalal
No reviews
A sumptuous dessert of sponge soaked in brandy and orange juice sandwiched with banana, whipped cream and walnuts.
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Recipe# 1302
20 Aug 12

 
Tropical Fruit Salad With Coconut Cream Sauce ( Eggless Desserts Recipe) by Tarla Dalal
Tropical fruit salad with coconut cream sauce—um, sounds very fruity and refreshing. Yes, here is a mixed tropical fruit cocktail of all your favourite fruits like strawberries, watermelon, muskmelon and grapes, topped with a delicious sweet coconut cream sauce. You can pick any fruits that you like ....
Recipe# 2238
22 Feb 00

 
Tropical Tornado by Tarla Dalal
No reviews
The delightful combination of tropical flavours will simply sweep you off the ground, like a tornado.
Recipe# 139
01 Jan 1900

 
Two In One Cookies by Tarla Dalal
No reviews
Crunchy and delicious.
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Recipe# 32887
20 Aug 13

 
Unni Appam by Tarla Dalal
No reviews
If you are familiar with south indian cooking, you are sure to have encountered the traditional appam, the irresistibly sweet, deep-fried, brown-coloured balls fragrant with molten jaggery! while it is traditionally made using ground wheat or a combination of wheat and rice, here is a slightly modif ....
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Desserts
5
 on 08 Apr 15 02:31 PM


nice collection of desert recipes!!