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Recipe# 22717
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
3-Layered Cold Dip by Tarla Dalal
This attractive and innovative dip comprises three sauces layered one above the other in a bowl: pesto sauce loaded with basil, the famous Italian herb; milky cream cheese sauce with a dash of herbs; and sun-dried tomato sauce.
Recipe# 1810
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
5 Grain Base by Tarla Dalal
No reviews
A nutritious alternative for the regular refined flour base.
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Recipe# 6496
November 30, 2012 This original Tarla Dalal recipe can be viewed for free
5 Spice Fried Rice by Tarla Dalal
No reviews
Bored of the regular vegetable fried rice? try the 5 spice fried rice instead. Steamed chinese rice is tossed in with chopped spring onions, bean sprouts, paneer and of course the secret ingredient of this recipe – 5 spice powder. Enjoy piping hot!
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Recipe# 4167
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
5 Spice Mushroom Rice by Tarla Dalal
Mushrooms and Chinese 5 spice powder together make this rice very traditional fare.
<> This dish is a delicate blend of flavours and textures that may not appeal to all, but it's a "must" for those who like to experiment beyond the conventional Chinese fried rice.
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Recipe# 33785
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
5 Spice Tofu and Bean Sprouts Kodri ( Diabetic Recipe ) by Tarla Dalal
Life is all about experimentation and moving out of our comfort zones to discover the treasures that lie yonder! so, let not the out-of-the-ordinary blend of spices, and the resulting flavours and textures, scare you away from this dish! while, to be frank, this dish may not appeal to all, it is a m ....
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Recipe# 22769
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
5 Spice Tofu and Bean Sprouts Rice 
by Tarla Dalal
The delicate blend of flavours and textures in this dish may not appeal to all, but it is a must for those who like to experiment beyond the traditional Chinese fried rice.
Recipe# 8631
May 14, 2006 This original Tarla Dalal recipe can be viewed for free
5 Spice Vegetable Fried Rice 
by Tarla Dalal
A Jain version of the all-time favourite veggie fried rice!
Recipe# 22774
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
5 Treasure Vegetables by Tarla Dalal
No reviews
Colourful, simple and tasty you can use any five vegetables of your choice for this dish.
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Recipe# 4141
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
8 Treasure Vegetables by Tarla Dalal
The number 8 is a lucky one for the Chinese and this dish is one made on auspicious occasions using a combination of eight vegetables tossed in a simple sauce.
Recipe# 36055
February 03, 2012
Aallu Stem Raita by Tarla Dalal
No reviews
This raita uses the stem left over from the aallu wadi. The subtle flavour of the stem is left intact in a neutral flavoured curd-base.
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Recipe# 3003
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Aam aur Chane ka Achaar 
by Tarla Dalal
No reviews
The summers in India are quite unbearable, but they have a saving grace - the mango season. Everyone looks forward to the yearly mango crop and housewives get busy blending the myriad spices needed for a whole year's supply of mango pickles. As pickles are an essential feature of the Indian menu, n ....
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Recipe# 30931
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Aam ka Achaar ( Punjabi Recipe ) 
by Tarla Dalal
No reviews
During the mango season in the summer in punjab, one can see at least two or three earthenware jars full of pickled raw mangoes maturing in the sun outside homes. This typical punjabi recipe for making mango pickle is most popular in the region. The combination of fennel seeds, nigella seeds with mu ....
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Recipe# 3427
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Aam ki Katki ka Muraba by Tarla Dalal
No reviews
Murabba or "morabba" is an Arabic word meaning to preserve. This versatile murabba is made of finely chopped raw mangoes cooked in thick sugar syrup and spiced with sambhaar. Chop the mango pieces evenly so that they cook well in the sugar syrup and also look attractive. Enjoy this pickle with hot ....
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Recipe# 3901
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Aam ki Launji ( Rajasthani Recipe) 
by Tarla Dalal
Raw mangoes are supposed to be "cooling" for our body system. To beat the intense desert heat, a drink called "kairi ka pani" is made using raw mango pulp, flavoured with jeera powder, sugar and black salt. This recipe is another way to combat the heat. Raw mangoes are tempered with fennel and nigel ....
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