This category has been viewed 42093 times
Cooking Method >
06 Jul 11
Paneer Palak Methi Rotis by koolkhats
Paneer palak methi rotis are a health packed roti recipe with goodness of paneer, spinach and methi leaves. A complete meal in itself, these rotis make for a healthy and tasty breakfast recipe with curd.
12 Jan 11
Paneer Paratha By Jyothy by jyothy
Paneer paratha, favourite of all and if served with raita than it is one meal dish. If you want you can add the fried onions and mixed vegetables in the filling.
06 Jul 11
Paneer Roti by kalyanig
The soft, delicious and easy to prepare healthful paneer roti makes for an excellent breakfast or packed lunch option. Enjoy with green chutney or curd.
28 Aug 01
Papad Parantha by peekjain
A unique paratha recipe with papad as one of its mixture ingredients, crunchy and crispy. Enjoy with aloo ki rasedar subzi or curd.
22 May 02
Papaya Paratha By setseeani by setseeani
Add salt to the ingredient of the papaya masala just before rolling the parathas as it would make the filling soggy and it would be easier to roll.
07 Jun 15
Pappadam by Foodie #636013
Pappadam, a delectable blend of coconut and papad to please your palate.A perfect anytime treat and also quick and easy to make.
15 Jan 11
Parantha Rajasthani by Sushila Jora
Parantha Rajasthani, blending of three flours and adding spices and pastes adds great taste to this parathas.
17 Jun 11
Parathas In Chinese Style by pr0410
Parathas in chinese style is simply an irrestible. Paratha recipe prepared with vegetables cooked in chinese sauces as stuffing. Enjoy this unique paratha recipe as starter or side dish with gravy of choice.
29 Sep 02
Paushtic Dosa by jainnisha
Paushtic dosa presents a crispy dosa or pancake recipe with the batter made from soaked dals, rice and crushed spice powders.
29 Jan 02
Peas Stuffed Parathas by kalashah
Peas stuffed Parathas are soft, delicious and quick Paratha recipe with boiled and mashed peas added as stuffing. Enjoy the hot pea stuffed paranthas with curd and pickle.
03 Mar 07
Pesarattu(green Moong Dal Dosa) by anursk
Pesarattu green moong dal dosa is an andhra specialty pancake or dosa recipe prepared from the geen moong dal(greem gram whole). The soaked green gram kis ground and then mixed with salt and water to prepare a batter which is then spread on a non stick pan , just like regular rice based dosas. The p ....
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.