Bookmark and Share   
This category has been viewed 31774 times

 Cooking Method >
252

Stir-fry recipes





Show only recipe names containing:
  



Goto Page: 1 2 3 4 5  ... 7 8 9 10 11  ... 14 15 16 17 18 
Recipe Image
Recipe# 1788
27 May 16

 
Stir Fried Mixed Vegetables in Butter by Tarla Dalal
No reviews
You can’t find a stir-fry that is easier or tastier than this! An interesting combination of veggies and mushrooms, when sautéed with garlic in butter, gets a fabulous texture and absolutely mind-blowing flavour. When you taste this Stir-Fried Mixed Vegetables in Butter, you will find it hard ....
Recipe# 40583
23 May 16

 
Quick Spring Onions ki Sabji 
by jenice joy
No reviews
It is a very quick, simple and easy dish. It gives a spicy flavour to your mouth. It is a very simple yet very tasty recipe.
Recipe Image
Recipe# 22692
03 May 16

  This recipe has an associated video
Chilli Paneer Or How To Make Chilli Paneer Recipe by Tarla Dalal
Batter-coated and deep-fried paneer cubes are tossed with green chillies and spring onions to make this really scrumptious treat that can be served as a starter or as an accompaniment to the main course . The Chill ....
Recipe Image
Recipe# 2591
13 Apr 16

 
Fried Rice, Chinese Veg Fried Rice 
by Tarla Dalal
Served with a cup of sauce, fried rice is a wholesome one-dish meal that is liked by children as much as elders. Once you have cooked rice and chopped veggies ready, it is also very easy to make. Just take care to sauté the vegetables swiftly on a high flame to retain their colour and crispness.
Recipe Image
Recipe# 2165
13 Apr 16

 
Chinese Fried Rice, Veg Chinese Fried Rice by Tarla Dalal
The quintessential Chinese favorite. Veggies chopped into juliennes, a whole lot of spring onions and some soy sauce tossed together with steamed rice on a flame make this a simple, but delicious meal. Zip, zap, zoom- its as easy as that! Chinese Fried Rice ....
Recipe Image
Recipe# 22754
04 Apr 16

 
Talumein Soup, Indo Chinese Veg and Noodle Soup by Tarla Dalal
A veggie-packed soup with an amazingly balanced flavour, the Talumein Soup is a popular Chinese recipe that can be found on most Oriental restaurant menus in India as well. The soup basically comprises noodles and veggies, flavoured with soy sauce and held togeth ....
Recipe Image
Recipe# 22294
16 Mar 16

 
Broccoli, Mushrooms and Bean Sprouts Stir Fry by Tarla Dalal
A snappy stir-fry that you can set on the table in a matter of minutes! Bean sprouts are chock-full of nutrients like fibre, which helps to improve the functioning of insulin, by utilising glucose. Hand-in-hand with colourful and crunchy veggies that are rich in vitamins A and C, they make a tasty a ....
Recipe Image
Recipe# 22690
05 Mar 16

 
Crispy Lotus Stem Honey Chilli 
by Tarla Dalal
Quite different, the Crispy Lotus Stem Honey Chilli is a tongue-tickling way to start your meal! Thinly-sliced lotus stems are stir-fried with flavourful sauces, spices and honey to get a sweet and sour delicacy that tickles your taste buds. Make sure you serve this
Recipe Image
Recipe# 4145
12 Feb 16

 
Brinjal and Bok Choy in Blackbean Sauce by Tarla Dalal
Tease and appease your taste buds with this Chinese black bean sauce. Brinjal, bok choy and black bean together make this a very traditional Chinese combination. Use your own combination of vegetables if you are not a brinjal lover.
Recipe Image
Recipe# 850
09 Feb 16

 
Chinese Creamy Corn Tart 
by Tarla Dalal
Here is a quick and easy Oriental starter , which can also double up as an off-beat tea-time snack! Readymade tarts are packed with a tongue-tickling and luscious mix of cream-style c ....
Recipe Image
Recipe# 22658
21 Jan 16

 
Tom Yum Soup with Mushrooms and Baby Corn by Tarla Dalal
One of Thailand’s most famous soups, the Tom Yum Soup is famous for its unique spicy, sweet and sour flavour. An assortment of veggies adds more volume and crunch to the soup, which derives its fantastic flavour from a combination of ingredients like spring onions, ginger, pepper and herbs. Al ....
Recipe Image
Recipe# 37782
21 Jan 16

 
Stir - Fry Paneer, Broccoli and Baby Corn by Tarla Dalal
This chunky stir-fry of calcium-rich ingredients like broccoli and paneer, is seasoned with chilli sauce, peanuts and til for a striking flavour! Juicy baby corn improves the texture of this colourful stir-fry while capsicum adds more spice an ....
Recipe Image
Recipe# 1756
20 Jan 16

 
Oriental Stir-fry Vegetables in Peanut Sauce by Tarla Dalal
This dish is unmistakably Oriental, through and through! A colourful assortment of veggies is stir-fried to give it a delectable crunch that only perfect stir-frying can achieve. Noodles topped with these crispy veggies, succulent paneer and a tongue-tickling peanut sauce makes a satiating
Recipe Image
Recipe# 36743
14 Jan 16

  This recipe has an associated video
Schezuan Noodles, Chinese Schezwan Noodle Recipe by Tarla Dalal
The Schezuan sauce is one of the best known oriental ingredients, served as an accompaniment to varied snacks and starters at even small restaurants. Imagine a noodle preparation that stars this popular ingredient. Without a doubt it will be just as popular! Indeed, the Schezuan Noodles, prepa ....
Goto Page: 1 2 3 4 5  ... 7 8 9 10 11  ... 14 15 16 17 18 
Subscribe to the free food mailer

Dals and More Dishes with Masoor

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Your Rating


Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?