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Shallow Fry recipes


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Recipe# 33702
19 Dec 12

 
Apple Crepes ( Healthy Diabetic Recipe ) by Tarla Dalal
Here is an exotic dish that is an ideal pick for special occasions. Apples are rich in fibre, making this dish acceptable for diabetics too. Crepes come out well when made with plain flour, as done in this recipe. I have also used low fat butter, which is easily available in the market today – it is ....
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Recipe# 30938
01 Jan 1999

 
Badami Chandni Kebab by Tarla Dalal
Mughlai food is famous for its abundant use of dry fruits in every course of the meal. Dry fruits such as cashewnuts and almonds are used not only whole or broken into pieces but also by grinding them into fine pastes. Almond paste adds a rich creaminess to any dish. Here almonds have been ground al ....
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Recipe# 601
01 Jan 1999

 
Bateta Nu Shaak ( Gujarati Recipe) 
by Tarla Dalal
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Bateta nu shaak is one of the most popular gujarati foods, made in almost every household. A wonderful combination of sesame seeds, curry leaves and ginger-green chilli paste giver a very distinct flavour to the otherwise bland potatoes. Lemon juice and coriander added towards the end really perk up ....
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Recipe# 2199
28 Feb 14

 
Brinjal Cutlets by Tarla Dalal
A balanced combination of brinjal with other veggies like potatoes, french beans and carrots is pepped up with mint leaves, onion paste and spice powders, and mixed into a dough for cutlets. Coating the dough with bread crumbs imparts an exciting crispness to the cutlets. What is more, this veggie-l ....
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Recipe# 38028
28 Apr 14

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Chana Dal and Cabbage Tikki 
by Tarla Dalal
Diabetic-friendly ingredients like chana dal and cabbage, flavoured elegantly with mint leaves and cumin seeds powder, make brilliant tikkis! The crispness of the Chana Dal and Cabbage Tikki brought about by the interplay of chana dal and curds is indeed remarkable, but must be had fresh off the tav ....
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Recipe# 2209
01 Jan 1999

 
Cheese Cutlets by Tarla Dalal
Cutlets with the delicate taste that only cottage cheese can give. Can also be served with cocktails as small round balls or squares.
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Recipe# 1863
01 Jan 1999

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Cheesy Noodle Cutlet by Tarla Dalal
Sweet corn, noodles and cheese – these are all ingredients that kids fall for, in any form. When these wonder ingredients come together as an exciting cutlet, it is all the more irresistible. The best part is that these crunchy yet chewy Cheesy Noodle Cutlets can be made easily. All in all, a snack ....
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Recipe# 5622
01 Jan 1999

 
Chick Pea and Soya Tikkis ( Recipe for Bright Vision) by Tarla Dalal
Tikki, a traditional indian snack, made healthy and nutritious to strengthen your eye muscles with its vitamin b1 and zinc rich ingredients.
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Recipe# 2202
29 Sep 14

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Cutlets in Tomato Sauce with Spaghetti by Tarla Dalal
Is this a snack or a meal? Actually, you can consider it a meal in a bowl, because the combination of cutlets and spaghetti makes it quite sumptuous while the tomato sauce provides all the flavours you need to by-pass a separate accompaniment. Overall, the cutlets in tomato sauce with spaghetti is a ....
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Recipe# 7593
01 Jan 1999

 
Noodle Vegetable Cutlets 
by Tarla Dalal
Using whole-wheat noodles and lots of wholesome vegetables make these cutlets a healthy treat for your little ones.
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Recipe# 1861
01 Jan 1999

 
Nutritious Patties in Whole Wheat Pita Pockets by Tarla Dalal
Whole wheat pita pockets stuffed with innovative and nutrient-packed patties made of paneer and broken wheat, and laced with a curd dressing, this is a nourishing, filling and exotic snack that will excite your kids! The use of whole wheat flour and broken wheat for preparing Nutritious Patties in W ....
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Recipe# 166
05 Jul 14

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Paneer Tikki by Tarla Dalal
Fresh paneer together with chopped coriander and green chillies, rolled in flour and shallow- fried to perfection – ah, no wonder the paneer tikki is such a popular snack! this version is made even more irresistible with a rich dry fruit stuffing that complements the soft paneer very well.
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Recipe# 2823
04 Jun 14

 
Paneer Tikki Aur Chole by Tarla Dalal
Tikki chole is one of the most popular chaats in North India. One afternoon when I was left with the task of feeding my hungry grandchildren, I thought of making the most of what was available on my kitchen shelf. I then chanced upon this recipe which has today become very popular amongst my family ....
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Recipe# 278
22 Jun 13

 
Paneer Tikki Pasanda by Tarla Dalal
Soft tikkis and spicy gravy are made for each other! in case you are in a hurry you can avoid making tikkis and just use paneer cubes instead.
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