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374

Pressure cook recipes


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Recipe# 4348
27 Aug 14

 
Kaddu Ka Bharta ( Swadisht Subzian) by Tarla Dalal
Bharta is a slightly mushy vegetable-based dish that tastes heavenly when had with steaming hot rice, or Indian breads too. While you might have surely tasted the famous Baingan Bharta, here is something new for you to try. A delicious bharta made of juicy red pumpkins! The mild sweetness of the pum ....
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Recipe# 4792
16 Jul 12

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Khandeshi Dal by Tarla Dalal
Organize an outdoor lunch-dish up hot bajra rotis and serve with khandeshi dal-they make an amazing pair. Moong, masoor, toovar and urad dals are cooked with a spicy paste made of onions, dry coconut, chillies, pepper and more. A fiery tadka adds deeper flavor to the dish and brings out beautiful co ....
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Recipe# 22173
01 Jan 1999

 
Khatta Urad Dal by Tarla Dalal
No reviews
This dish must typically be sour, true to its name, so make sure that the curds are sour enough! It is usually served with garlic chutney but I have added a little garlic paste in it instead and it tastes equally delicious. Serve piping hot garnished with loads of fresh, finely chopped coriander, wh ....
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Recipe# 32807
01 Jan 1999

 
Khatta Urad Dal ( Know Your Dals and Pulses ) by Tarla Dalal
No reviews
This dal recipe made using chilkewali urad dal is a little bitter as the name suggests, but the bitterness is mild and only enhances the flavour of this dish. Extremely healthy, as the skin of urad is nutritious and fibre-rich.
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Recipe# 22170
01 Jan 1999

 
Khatti Meethi Dal by Tarla Dalal
An innovative dal for those who like to experiment with the magic of flavours! Rich in iron and fibre this dal is also a healthy treat. Radish adds its distinct flavour, while roasted beaten rice and coconut add a mild but interesting flavour and texture. I have used more of beaten rice than coconut ....
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Recipe# 1225
01 Jan 1999

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Kidney Bean (Rajma) Soup 
by Tarla Dalal
No reviews
This piquant soup is ideal for the winter.
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Recipe# 1233
01 Jan 1999

 
Kidney Bean Salad by Tarla Dalal
No reviews
A tasty and nutritious accompaniment for barbeque parties.
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Recipe# 22439
01 Jan 1999

 
Kidney Bean Soup ( Nutritious Recipes For Pregnancy) by Tarla Dalal
No reviews
Shore up your protein and calcium reserves with kidney beans, used innovatively in this colourful soup. Just ensure that you wash and soak them overnight to remove gas-forming compounds and make them easier to digest!
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Recipe# 4794
16 Jul 04

 
Kottu (Sri Lankan Dal) by Tarla Dalal
Refreshing lemon, soothing coconut milk, and an assortment of spices are cooked together with masoor dal for a delicious bowl of kootu. An authentic Sri Lankan recipe, it is a must try and makes a great variation of an everyday dal. Bring Lanka to your dining table!
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Recipe# 30902
01 Jan 1999

 
Lahori Dal by Tarla Dalal
No reviews
Every region in india has its own specialty dal preparation. Similarly nearly every place in north india has over the years developed its very own dal. The lahori dal is just one of these. Prepared with oodles of butter and cream this dal is truly fit for a king. Simple to prepare yet very delicious ....
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Recipe# 33374
17 May 13

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Lapsi ( Pressure Cooker ) 
by Tarla Dalal
No reviews
Lapsi, a yummy dessert hardly needs any introduction! broken wheat normally takes time to cook. However, in the pressure cooker it cooks properly and swells promptly.
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Recipe# 4233
01 Jan 1999

 
Lemon and Coriander Soup 
by Tarla Dalal
No reviews
An aromatic and healthy soup. This is an interesting deviation from the regular clear vegetable soup. Fragrant lemon grass makes this clear soup very appetizing and the coriander lends its own district flavour and colour.
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Recipe# 4813
20 Feb 14

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Lentil and Spinach Soup ( Calcium Rich) by Tarla Dalal
This hearty soup hosts an abundance of calcium from lentils and spinach. Try it once and you are sure to go for a second helping.
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Recipe# 2949
01 Jan 1999

 
Lentil and Vegetable Broth 
by Tarla Dalal
No reviews
This broth is a nutritious combination of dal and vegetables which is good for your first trimester. Tomatoes and spinach provide iron and folic acid which are essential during this trimester and cheese and lentils are a good source of protein. Being a mildly flavoured soup, it will stimulate your ....
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