March 19, 2011
February 12, 2014
December 15, 2000
Cookie Rolls. by jap
Try adding a little coffee or chocolate to the mixture for a different flavour.
December 16, 2000
Cool Milk Shake by nobi
While blending everything in a blender, you can use some ice cubes which will be crushed and will give you a chilled, nourishing, healthy drink!
January 06, 2013
March 09, 2011
Creamy Kiwi Magic by Palak Rajput
Yummy Kiwi drink best served chilled in summers!
February 04, 2012
Cubin Sandwich by foodie $1234
Here is yet another type of sandwich, cubin sandwich speciality of Cuba which is made with the combination of something different type of chutney or rather say relish made from black grapes, olives and olive oil.
August 12, 2005
Cucumber-mint Delite by swati_verma
A sip of this cooling and reenergizing Cucumber-mint delite is sure to please your tastebuds. The cucumbers and fistful of mint leaves get blended together along with salt and sugar and relished in bed of crushed ice.
April 16, 2011
Curd Charcoal Dip by gunjan gupta
Curd Charcoal Dip - a cool dip which is served by kebab thus, enhancing more taste to kebab
August 17, 2011
Curd Palak Chat by foodie $1234
Yet another unique combination of spinach and curd. This chat is made from curd, palak puree with the combination of cubed potatoed and urad dal bhajia with other spices.
December 09, 2003
Date Rolls by murimari
A date roll is an easy dessert recipe to prepare an interesting mithai or Indian sweets with dates or khajur. The date roll is a favorite recipe among children owing to its awesome taste and appealing looks.
May 25, 2011
Date Shake by foodie $1234
It's a great summer cooler, date shake with the combination of vanila ice cream topped with whipped cream and cherry.
August 30, 2001
Dips and Dressing- Eggless Mayonnaise by pragya bharti
A simple and tempting egoless mayonnaise recipe at tarladalal.com. A vegetarian favorite, egoless mayonnaise is prepared from milk powder and can be used as a dip or dressing.
June 06, 2013
Dosakaya Pachadi by vedagiri v
Dosakayi is a yellow indian curry cucumber, has sweet taste and neutral flavor. It is used extensively in the preparation of stews and curries, particularly during the summer season in southern parts of india and sri lanka. Best served with hot steamed rice and ghee to add to taste. Can be also serv ....