This category has been viewed 123241 times
Cooking Method >
No Cooking recipes
02 Nov 15
Papaya, Peanuts and Capsicum Salad by Tarla Dalal
Raw papaya has a mind-blowing crunch that can easily outdo other choices like cucumber and even carrots!
Its mildly sweet flavour is also a delight to savour, especially when it is combined with appropriate ingredients like crunchy peanuts, spicy capsicum and tangy tomatoes.
Lemon juice ....
25 Sep 14
Papdi Chaat ( Chaat ) by Tarla Dalal
What we commonly know as sev puri in Mumbai is known as papdi chaat in delhi. It is similar but not the same. Papdi chaat as the name suggests has lots of papdis, tossed in a blend of chutneys, curds and potatoes. Mix the papdis, chutneys and curds the way you want.
04 Apr 14
Parsley and Cottage Cheese Balls by Tarla Dalal
Parsley and cottage cheese balls is simplicity incarnate, yet it brings out the beauty in simplicity so perfectly well. This cold snack is ready in minutes and involves a simple procedure of rolling balls of a paneer mixture into chopped parsley and refrigerating for an hour. This is a perfect start ....
01 Nov 03
Parsley Yoghurt Spread by Tarla Dalal
A light and aromatic spread made of low-fat curds, parsley, garlic and spring onion greens, the Parsley Yoghurt Spread is a and protein rich recipe that is good for the heart and for controlling cholesterol. It can be served as an alternative to chutney or as a dip for finger foods.
20 Sep 14
Peanut Curd Chutney ( Faraal Recipe) by Tarla Dalal
When peanuts and fresh curds do a tango on stage, what you get is a spicy, crunchy and tangy accompaniment that goes well with Sabudana Khichdi and Sabudana Vadas. The best part is that this Peanut Curd Chutney involves zero cooking time! Just pop everything into the blender, whir, and it’s ready! D ....
01 Jan 03
Penne and Fruit Salad by Tarla Dalal
Sweet lime and orange with spring vegetables like capsicum and carrots makes a lovely vitamin C rich salad. Best to boost your immunity with this Penne and Fruit Salad and keep infections at bay. Penne and bean sprouts impart a blend of soft and crunchy textures to the salad.
30 Mar 15
Penne Salad in Basil Dressing by Tarla Dalal
The Penne Salad in Basil Dressing is a true tongue-tickler. Tangy sun-dried tomatoes and crunchy walnuts decorate cooked penne along with a flavourful dressing of fresh basil, mixed herbs and red chilli flakes. Olive oil not only binds the dressing together, it also imparts an aesthetic flavour and ....
23 Aug 12
Perfect Pair ( Flower Arrangements) by Tarla Dalal
A beautiful cake stand makes the cake seem so much more delicious. Ms. Sonal panchmatia here concocted this awesome arrangement of green apples and agapanthus to complement our berry cake.
01 Jan 1900
Phudina Chaas by Tarla Dalal
Refreshing buttermilk perked up with assorted ingredients like mint leaves and jeera powder, is a drink that will chill you to the core! It is a traditional cooler in southern India, especially Tamil Nadu, where it is left to cool in earthen pots that add a unique aroma to it.
Herbed buttermil ....
01 Jan 1999
Phudina Lassi by Tarla Dalal
A very refreshing drink that soothes your digestive system. Thick curd is blended with chopped pudina, black salt, sugar, jeera and ice and served in chilled classes topped with fresh sprigs of mint. Deliciously cool!
16 Nov 12
Phudina Raita by Tarla Dalal
The use of curds is an integral part of punjabi cuisine. Some form of curds are usually served with a meal, be it plain curds or a raita. A raita is basically curds that have been whisked and flavoured with some spices or vegetables. Phudina raita is one of the most commonly eaten raitas and is easy ....
30 Sep 15
Pineapple and Banana Drink by Tarla Dalal
Pineapples are tangy while bananas are sweet, pineapples are juicy while bananas are soft. Such contrasting characteristics makes them a perfect team, as you will see in this delicious Pineapple and Banana Drink.
The mouth-watering treat is made all the more luscious by adding some vanilla ice-c ....
27 Feb 12
Pineapple and Orange Smoothie ( Burgers and Smoothie Recipe) by Tarla Dalal
Soothing muskmelon is a contrast to vivid pineapples, but with the balancing touch of oranges, the duo results in an irresistible pineapple and orange smoothie! use the readymade juices as suggested in the recipe, as fresh orange juice might be too sour and fresh pineapple juice too thick.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.